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Takumi
Menu
Takumi Menu
$$
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Sushi
310 S Washington St B, Falls Church, VA 22046
Main Course
Donburi (Over Sushi Rice)
$25.00
Sushi Tasting 1 (6 Pcs Nigiri & 1 Roll)
$22.00
Sushi Tasting 2 (9 Pcs Nigiri)
$25.00
Sushi Tasting 3 (9 Pcs Nigiri With Toppings)
$28.00
Sushi Fresh Cuts Of The Day (10 Pcs Nigiri & 1 Roll)
$40.00
Sashimi
$25.00
Bento Box
Ebi Furai (Deep Fried Shrimp)
$12.00
Salmon Teriyaki
$12.00
Tonkatsu (Pork Cutlet)
$12.00
Veggie Tempura
$12.00
Aji Furai (Deep Fried Mackerel)
$12.00
Kaki Furai (Deep Fried Oyster)
$15.00
Deep Fried Soft Shell Crab
$18.00
Sushi & Sashimi
$18.00
Unagi (Freshwater Eel)
$18.00
Sushi & Sashimi
Vegetable Sushi Set (4 Nigiri & 2 Rolls)
$14.00
Sushi Set 1 (4 Pcs Nigiri & 2 Rolls)
$16.00
Sushi Set 2 (6 Pcs Nigiri & 1 Roll)
$18.00
Sushi Set 3 (9 Pcs Nigiri)
$22.00
Sashimi (15 Pcs)
$29.00
Chirashi
$18.00
Unadon
$18.00
Tuna
Tuna Akami (Lean Tuna)
$6.00
Tuna With Kalamata Olive
$6.50
Tuna With Italian Black Truffle
$6.50
Chu-Toro (Med-Fatty Tuna)
Oh-Toro (Fatty Tuna)
Butterfish
Walu (Hawaiian White Toro)
$7.00
Walu With Wasabi Pickle
$7.50
Whitefish
Bronzini With Lime Zest (European Seabass)
$7.00
Tai (Japanese Snapper)
$7.50
Yellowtail
Hamachi (Japanese Amberjack)
$6.00
Hamachi With Uni & Shiso
$8.50
Hamachi Belly With Lime Zest
$7.00
Kanpachi (Greater Amberjack)
$7.00
Hiramasa (Yellowtail Amberjack)
$7.00
Silver Fish
Saba (Norwegian Mackerel)
$4.50
House Smoked Saba
$5.50
Sawara (Spanish Mackerel)
$7.00
Aji (Horse Mackerel)
$7.00
Salmon
Sake (Atlantic)
$5.50
Sake With Mango Puree
$6.00
Sake (Smoked)
$6.00
Seared Salmon Belly With Lemon Juice & Sweet Soy
$7.00
Featured Items
Unagi (Freshwater Eel)
$7.00
Ankimo (Monkfish Liver)
$7.00
Artic Char (Iceland Cold Water Fish)
$7.00
Inari
$4.00
Shell Fish
Aoyagi (Orange Clam)
$6.50
Hokkikai (Surf Clam)
$4.50
Hotate (Scallop)
$6.00
Hokkaido Hotate (Hokkaido Scallop)
$6.50
Seared Sea Scallop With Okinawa Sea Salt & Lemon Juice
$6.00
Blue Crab With Old Bay Salt
$6.50
Lobster Meat With Wasabi Mayo
$8.00
Ebi (Boiled Shrimp)
$4.50
Botanebi (Sweet Shrimp)
$7.00
Botanebi With Yuzu Toiko
$7.50
Octopus & Squid
Tako (Octopus)
$5.00
Ika (Squid)
$5.00
Seared Ika With Okinawa Sea Salt & Lemon Juice
$5.50
Roe
Ikura (Salmon Roe)
$7.50
Name Ikura (Fresh Salmon Roe) (Seasonal)
$7.50
Masago (Capelin Fish Roe)
$5.00
Spicy Tobiko (Tropical Flying Fish Roe)
$6.00
Yuzu Tobiko
$6.50
Uni (Sea Urchin)
$10.00
Tamago (Egg Omelet)
$4.50
Mushroom
Shiitake
$4.00
Portobello
$4.00
Enoki With Okinawa Sea Salt & Lemon Juice
$4.00
Regular Rolls
Sake (Salmon)
$5.50
Tekka (Lean Tuna)
$5.50
Hamachi (Yellowtail)
$7.00
Unagi (Freshwater Eel)
choice of asparagus, avocado, cucumber, jalapeno
$7.00
Mackerel With Gari & Shiso (Pickled Ginger & Leaf)
$5.50
Salmon Skin With Shiso & Yamagobo (Pickled Burdock)
$5.50
California (Masago, Artificial Crab Meat, Avocado, Cucumber)
$6.00
Crunchy Shrimp
$6.00
Hawaiian (Salmon, Basil & Pineapple)
$7.00
Philadelphia (Smoked Salmon Cream Cheese)
$7.00
Negitoro (Fatty Tuna & Scallion)
$8.00
Crunchy Eel
$8.50
Redskins
EEL, SPICY SESAME, PICKLED DAIKON, BASIL & AVOCADO
$10.00
Shrimp Tempura
$10.00
Soft Shell Crab
$12.00
Vegetable Rolls
Asparagus
$4.50
Avocado
$4.50
Kappa (Cucumber)
$4.50
Inari With Avocado & Gari (Pickled Ginger)
$4.50
Oshinko (Pickled Daikon)
$4.50
Ume & Shiso (Plum & Leaf)
$4.50
Italian (Sun-Dried Tomato, Portobello Mushroom, Basil, And Cream Cheese)
$5.00
Mexican (Avocado, Jalapeno, & Cilantro)
$5.00
Spicy Rolls
Spicy California
$6.50
Spicy Salmon
$7.00
Spicy Scallop
$7.00
Spicy Tuna
$7.00
Spicy Tuna Tartare
$7.50
Spicy Yellowtail
$7.50
Spicy Walu & Jalapeno
$7.50
Miso Soup
Wakame & Tofu (Lunch / Dinner)
$2.00
Mushrooms
$4.00
Asari (Baby Clam)
$5.00
Consomme (Clear Soup)
Asari (Baby Clam)
$5.00
White Fish
$5.00
Salad
Green Salad With Yuzu Dressing
$4.00
Brussels Sprouts With Ginger Dressing
$5.00
Seaweed Salad With Sesame Dressing
$6.00
Appetizer From the Kitchen
Edamame
$3.50
Spring Rolls (Shrimp & Cheese)
$5.00
Agedashi Tofu With Mushroom
$5.50
Aji Furai (Deep Fried Horse Mackerel)
$6.50
Japanese-Style Deep Fried Wings With Soy Glazed Pepper
$7.00
Kaki Furai (Deep Fried Oyster)
$7.50
Ika Geso Karaage (Deep Fried Squid Tentacle)
$8.00
Grilled Green Mussels With Spicy Mayo
$8.00
Tonkatsu (Tenderloin Pork Cutlet)
$8.00
Grilled Baby Octopus
$10.00
Tempura Assortment
$12.00
Soft Shell Crab With Ponzu Sauce
$15.00
Appetizer From the Sushi Bar
Green Mussels With Wasabi & Avocado Sauce
$8.00
House Smoked Saba With Vinaigrette Dressing
$10.00
Sea Scallops Ceviche
$10.00
Salmon Carpaccio With Olive Oil, Basil & Avocado
$12.00
Tuna Tartare Napoleon
$12.00
Yellowtail Tartare With Spicy Tobiko & Sesame Leaves
$12.00
Calamari Pasta With Uni & Quail Egg
$14.00
Dessert
Ice Creams (Ginger & Green Tea)
$4.00
Sorbets (Lychee & Yuzu)
$4.00
Banana Fritters With Ice Cream
$6.00
Tempura Fried Ice Cream
$7.00
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