A creamy cheese dip, often seasoned with traditional Mexican spices, suitable for accompanying various dishes.
$4.00
Side Of Pinto Beans
Whole pinto beans traditionally seasoned, often garnished with fresh herbs or vegetables for added flavor.
$3.00
Side Of Pico
Freshly chopped tomatoes, onions, jalapeños, and cilantro mixed with a hint of lime juice.
$3.00
Quac
Mashed avocado typically includes lime, cilantro, and onions, served as a complementary side.
$5.00
Side Sour Cream
A smooth and creamy addition, typically used to enhance the flavors of various Mexican dishes.
$2.00
Extra Corn Tortillas
Corn tortillas, typically made in-house, served as a complementary side for enhancing your meal experience.
$3.00
Extra Flour Tortillas
Freshly made flour tortillas, served as an additional side to complement any dish.
$4.00
Small Plates & Starters
Chips And Salsa
Hand cut white corn tortillas flash fried and served with our homemade fire roasted senoran style salsa.
$5.00
Poke Bowl
Fresh ahi tuna tossed in house-made poke sauce and served with fresh avocado slices and wasabi aioli.
$16.00
Carne Asada Fries
A generous helping of French fries topped with monterey cheese, queso, crema, pico de gallo, fried poblanos, and marinated steak.
$19.00
Queso Dip
A mixture of mexican cheeses infused with jalapeños and poblano chiles. Served hot with chips.
$13.00
Tako Nachos
Hand cut tortilla chips fried and topped with monterey and colby cheese, queso, pinto beans, poblano chiles, guac, roasted corn pico, and fresh crema.
$15.00
Queso Fries
French fries topped with hot queso, monterey jack, and fresh pico de gallo.
$15.00
Guacamole
Fresh hass avocados muddled with lime juice, garlic, onion, cilantro, sea salt, and jalapeños. Served with chips.
$12.00
Quesadilla
Homemade flour tortilla filled with melted monterey and colby served with fresh crema and homemade salsa.
$12.00
Street Corn
Roasted corn with chipotle aioli, cotija, and smoked paprika.
$4.00
Big Plates
Churrasco
8oz skirt steak marinated in our mojo and grilled to temperature served with beans and rice, flour tortillas and a healthy dollop of our pico de gallo, guacamole, and tomatillo salsa.
$24.00
The Burrito
Homemade flour tortilla filled with our pinto beans, mexican rice, pico de gallo, monterey jack, roasted corn, tomatillo salsa, and fresh crema.
$16.00
Tiki Burger
Toasted bun with prime rib/brisket burger with all the fixings and cheese. Served with fries.
$16.00
The Cuban
Authentic cuban sandwich. House roasted pork, jamon, pickles, Swiss, and deli mustard all jammed in between two pieces of cuban bread and grilled. Served with fries.
$16.00
Tako Bowl
Mexican rice and pinto beans topped with roasted corn, pico de gallo, sweety drop peppers, tomatillo salsa, and fresh crema. With land based protein.
$18.00
Tiki Salad
Organic greens tossed with pickled onions, fresh pico de gallo, fried poblano chiles, avocado, sweety drop peppers, roasted corn, and dressing.
$15.00
Authentic Street Takos
Mexicali Style Carne Asada
Grilled steak marinated in our generations old citrus mojo.
$6.50
Chicken Asada
Grilled chicken thighs marinated in our generations old citrus mojo.
$5.00
Chorizo
Spicy mexican chorizo.
$5.00
Pork Carnitas
Pork shoulder roasted all day with onions and chiles.
$5.50
Craft Takos
Pork Belly
Flash fried pork belly marinated in Coca-Cola and chiles. Topped with fries poblano, pickled onion, fresh pico, roasted corn, and a house-made sweet habanero glaze.
$5.50
Mahi
Grilled or fried mahi topped with chipotle aioli, roasted corn, pickled onions, fried poblanos, and fresh pico.
$6.50
Ahi Poke
Fresh ahi tuna tossed in our house-made poke sauce with fresh avocado slices and wasabi aioli.
$7.00
Octopus (Tako)
Tender braised octopus braised in olive oil, lime and sea salt then grilled or flash fried. Topped with pickled onions, roasted corn, poblano chile, pico, and a ginger/sriracha glaze.
$8.00
Bahamian Conch
Lime drenched conch, dusted with flour and flash fried. Topped with pico de gallo, pickled onions, roasted corn, and a sweet habanero glaze.
$8.00
Gulf Shrimp
Tender gulf shrimp grilled or fried. Topped with pickled onions, poblano chile, pico de gallo, roasted corn, and smoked aioli.
$6.50
El Gringo
Seasoned ground beef topped with cheddar cheese, fresh pico de gallo.
$4.00
Portobello
Vegan. Portobellas grilled and topped with pico, cilantro, pickled onions, tomatillo salsa, roasted corn, and poblanos.
$6.00
Avocado
Vegetarian. Fresh avocado flash fried with pico, cilantro, pickled onions, roasted corn, and poblanos drizzled with wasabi aioli.
$6.00
Groms (Kids')
Basic Taco With Ground Beef And Cheese
Ground beef and melted cheese nestled in a soft or crispy taco shell.
$4.00
Fried Shrimp With Fries
Breaded shrimp, deep-fried until golden, typically served alongside crispy fries.
$7.50
Fried Shrimp With Street Corn
Breaded shrimp paired with corn traditionally prepared with mayonnaise, cotija cheese, and a sprinkle of tajin.
$7.50
Chicken Tenders With Fries
Crispy chicken tenders served with golden, seasoned fries.
$6.50
Chicken Tenders With Street Corn
Hand-breaded chicken tenders, typically accompanied by street corn garnished with mayo, cotija cheese, tajin, and a hint of lime.
$5.50
Sweets
Mikes Killer Key Lime Pie
Graham cracker crust filled with a zesty key lime filling, typically includes whipped cream and a hint of lime zest on top.
$8.00
Cream Filled Churros Dusted With Sugar And Cinnamon
Golden churros filled with creamy custard, dusted with sugar and cinnamon, served with dollops of whipped cream.