Tako Chido Menu

Freshly made corn tortilla chips, typically served in a box for convenience.

Comes with refried beans, melted cheese, pico de gallo, jalapeños, guacamole & sour cream.

Melted cheese blend served in a 4oz portion, typically includes a hint of jalapeños for a slight kick.

Golden and crispy, seasoned to perfection.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Mixture of tampiqueña, pastor & cheese: comes with only cilantro.

Corn tortilla filled with grilled tampiqueña steak, typically includes cilantro and a touch of lime.

Slow-cooked pork served on a corn tortilla, typically includes cilantro, onions, and a variety of salsas.

Comes with spring mix pico de gallo, avocado & chipotle mayo.

Ground beef served in a tortilla, typically includes lettuce and cheese, with options for additional toppings like tomatoes or sour cream.

Marinated pork and grilled pineapple nestled in a soft corn tortilla, typically garnished with fresh onions and cilantro.

Shredded chicken, fresh cilantro, and diced onions on a soft corn tortilla.

Grilled beef and chicken tacos topped with fresh lettuce, tomatoes, avocado slices, and a drizzle of creamy sauce. Served with a side of refried beans and Mexican rice.

Simply served, this is a refreshing complement to your meal, offering hydration and a clean taste.

A selection of beverages that typically includes various sodas and possibly other non-alcoholic drinks.

Natural mandarin-flavored soda with a vibrant orange hue.

A selection of carbonated beverages, typically including options such as Coke, Sprite, and Fanta, dispensed from a soda fountain.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.

The cold, refreshing, sparkling classic that America loves.

Milanesa torta consists of a breaded steak, typically accompanied by beans, lettuce, tomato, onion, avocado, and mayonnaise on a Mexican bread roll.

Marinated pork and pineapple on a toasted bun, typically includes refried beans, lettuce, tomato, onion, avocado, jalapeño, and a spread of mayonnaise.

Carnitas torta consists of slow-cooked pork, typically served on a telera bread with refried beans, lettuce, tomato, avocado, and mayonnaise.

Served on traditional telera bread, the torta chida typically includes a unique blend of meats, refried beans, mayonnaise, lettuce, tomato, avocado, and cheese, garnished with jalapeños for a slight kick.

Tampiqueña torta typically includes grilled steak, often accompanied by refried beans, avocado, cheese, onions, and mayonnaise, served on a toasted telera bread.

Telera bread filled with a medley of sautéed vegetables, refried beans, avocado, lettuce, tomato, and a spread of mayonnaise, typically garnished with pickled jalapeños.

Grilled chicken, fresh lettuce, tomatoes, and creamy sauce in a toasted torta bun.

Refried Beans, Lettuce, Cheese & Tomato

Refried Beans, Lettuce, Cheese & Tomato

Refried Beans, Lettuce, Cheese & Tomato

A veggie burrito wrapped in a flour tortilla, filled with rice, beans, mixed vegetables, and typically includes cheese, lettuce, pico de gallo, and guacamole.

Wrapped in a soft flour tortilla, this burrito is filled with rice, beans, lettuce, pico de gallo, and is topped with cheese and sour cream.

Wrapped in a flour tortilla, the burrito chido typically includes a savory blend of meats, rice, beans, and a selection of fresh toppings such as lettuce, pico de gallo, and cheese, complemented by a special sauce.

Grilled beef, refried beans, rice, and cheese wrapped in a flour tortilla.

Sautéed bell peppers, onions, mushrooms, zucchini, and squash, typically includes a mix of other seasonal vegetables. Served with warm tortillas.

Sautéed shrimp with bell peppers, onions, and tomatoes, served with guacamole, sour cream, and pico de gallo.

A mix of grilled beef and chicken with sautéed bell peppers and onions, served with rice, guacamole, and tortilla chips.

Tampiqueña & chicken.

Poblano pepper filled with cheese and beef, typically includes a savory sauce.

Grilled steak accompanied by a cheese enchilada, often served with guacamole and traditional Mexican garnishes.

Topped with cheese, cilantro & sour cream. chimichanga: comes with only refried beans & cheese.

Grilled marinated steak served with black beans, refried beans topped with cheese, roasted pepper, guacamole, sour cream, and fresh salsa.

Shredded chicken atop a crispy corn tortilla, complemented by refried beans, lettuce, and cheese.

Crispy corn tortilla layered with refried beans, topped with an assortment of seasonal vegetables, lettuce, sliced avocado, and crumbled cotija cheese.

Crispy corn tortilla topped with seasoned beef, shredded lettuce, and diced tomatoes.

A crispy corn tortilla layered with succulent shredded pork, refried beans, lettuce, and cheese, typically garnished with a dollop of sour cream.

A crispy corn tortilla topped with ground beef, refried beans, lettuce, tomatoes, and shredded cheese, typically includes a dollop of sour cream.

Tender beef, shredded lettuce, and melted cheese wrapped in a soft flour tortilla.

Tender taco with seasoned meat, melted cheese, and fresh herbs on a soft tortilla.

Freshly tossed greens with seasoned chicken, and crisp veggies

Mixed greens, tomatoes, cucumbers, onions, and avocado, typically includes a variety of beans and cheese, dressed with a light, zesty dressing.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A side of smooth, tangy sour cream, commonly used to complement Mexican dishes.

Creamy, melted cheese blend, perfect for dipping

Guacamole traditionally consists of mashed avocados mixed with lime juice, cilantro, onions, and tomatoes.

Fire-roasted, seasoned peppers, perfect for adding heat to your meal

Creamy, mashed beans, lightly seasoned and cooked till perfection.

Crispy tortilla shell filled with seasoned ground beef, shredded lettuce, diced tomatoes, red onions, cilantro, and shredded cheese.

Crispy flour tortilla bowl filled with mixed greens, beans, bell peppers, onions, and tomatoes, typically includes cheese, pico de gallo, guacamole, and sour cream.

Grilled chicken served on a bed of lettuce, typically includes tomatoes, avocado slices, and shredded cheese, garnished with crispy tortilla strips.