Takara Japanese Restaurant Menu

Tender beef glazed with teriyaki sauce, served with vegetable tempura, gyoza dumplings, fresh salad, and sushi rolls with crab, cucumber, and avocado or Select a different roll

10 pcs pan fried chicken dumplings.

Inside tempura shrimp, crabmeat topped with avocado, Japanese mayo, eel sauce & fried onion.

6 pcs octopus ball.

Crispy rolls filled with a savory mix of vegetables, served in pairs.

Eel & rice, salmon sushi, tuna sushi, shrimp sushi, spicy crab, seaweed salad.

Crab stick, avocado, and cucumber wrapped in sushi rice, topped with vibrant orange fish roe.

Crispy breaded chicken cutlet with curry sauce, accompanied by sushi rolls, tempura vegetables, gyoza dumplings, fresh salad, and miso soup.

Ice cream wrapped in a soft, chewy Japanese rice cake. Typically includes flavors like green tea, mango, and strawberry.

10 pcs pan fried chicken dumplings.

Crispy battered vegetables including asparagus, bell pepper, and zucchini, lightly fried to a golden perfection.

3 pcs shrimp & vegetable.

6 pcs octopus ball.

Crispy shrimp coated in coconut batter, served with a creamy dipping sauce.

Crisp lettuce topped with shredded carrots, served with a side of dressing.

Fresh seaweed mixed with sesame seeds and a light dressing.

Thinly sliced octopus mixed with seaweed, sesame seeds, and chili peppers.

Crispy rolls filled with a savory mix of vegetables, served in pairs.

Fermented cabbage with spicy chili paste, garlic, and ginger.

Steamed and salted young soybeans in the pod, a classic and healthy appetizer.

Crispy wonton wrappers filled with a creamy mixture of crab meat and cream cheese.

Crispy pan-fried dumplings filled with seasoned pork, offering a savory bite with a golden-brown exterior.

Choose one side:California ,tempura vegetable ,tempura shrimp,steam dumpling ,

Choose one side:California ,tempura vegetable ,tempura shrimp,steam dumpling.

Choose one side:California ,tempura vegetable ,tempura shrimp,steam dumpling.

Choose one side:California,tempura vegetable ,tempura shrimp,steam dumpling .

Shrimp teriyaki with choice of California roll, tempura vegetable, tempura shrimp, or steamed dumpling.

Vegan roll, bean curd sushi, tempura vegetable, salad.

Fresh edamame, tempura vegetables, avocado sushi rolls topped with sesame seeds, seaweed salad, and pickled ginger.

Eel & rice, salmon sushi, tuna sushi, shrimp sushi, spicy crab, seaweed salad.

Crispy breaded pork cutlet with curry sauce, accompanied by sushi rolls, vegetable tempura, shrimp tempura, and steamed dumplings.

Crispy breaded chicken cutlet with curry sauce, accompanied by sushi rolls, tempura vegetables, gyoza dumplings, fresh salad, and miso soup.

Grilled salmon with teriyaki sauce, shrimp tempura, vegetable tempura, steamed dumplings, and California rolls served with rice. Or Select a different roll

Tender beef glazed with teriyaki sauce, served with vegetable tempura, gyoza dumplings, fresh salad, and sushi rolls with crab, cucumber, and avocado or Select a different roll

Shrimp teriyaki bento deluxe typically includes grilled shrimp in teriyaki sauce, accompanied by a selection of sushi, tempura, miso soup, and rice

Sliced raw salmon atop vinegared rice, typically accompanied by a selection of nigiri, mixed vegetables, and steamed rice within a deluxe bento arrangement.

Sliced tuna atop vinegared rice, typically includes a variety of nigiri selections, complemented by traditional accompaniments in a deluxe presentation.

Sliced white tuna over vinegared rice, typically includes a selection of accompanying dishes such as spring rolls, takoyaki, and miso soup.

Udon noodles with shrimp, choice of yaki or teriyaki sauce.

Beef udon noodles with options of yaki or teriyaki sauce.

Shrimp, mixed with hibachi fried rice, choice of yaki or teriyaki sauce.

Beef hibachi fried rice with choice of yaki sauce or teriyaki.

Vegetable hibachi fried rice with choice of yaki or teriyaki sauce.

Sushi Only.

Sushi Only.

Sushi Only.

Sushi Only.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

Raw fish.

One salmon ,tuna ,shrimp ,eel,white tuna,yellowtail ,cured mackerel nigiri,besides miso and salad

Crab stick, avocado, and cucumber wrapped in sushi rice, topped with vibrant orange fish roe.

Inside cream cheese, cucumber, topped with crabmeat & spicy mayo.

Cucumber, avocado, and a variety of Japanese pickles, wrapped in sushi rice and nori.

Inside avocado, spicy crabmeat, topped with eel, eel sauce & sesame.

Inside tempura shrimp, crabmeat topped with avocado, Japanese mayo, eel sauce & fried onion.

Inside crabmeat, cucumber topped with American cheese, red tobiko & spicy mayo.

Spicy. Inside spicy crabmeat, cream cheese topped with crabmeat, spicy mayo & chili garlic.

(Raw fish) Inside cucumber, yellow pickle, topped with salmon, spicy mayo & tobiko.

Raw fish.

(Raw fish) Inside spicy salmon, cream cheese, topped with tobiko.

Raw fish.

(Raw fish) Inside salmon, avocado, cream cheese, topped with tobiko.

(Raw fish, deep fried) Inside salmon, cream cheese, avocado with spicy mayo & eel sauce.

(Raw fish, deep fried) Inside tempura shrimp, tuna, cucumber, topped with crabmeat, mayo, fried onion.

(Raw fish) Inside crabmeat, avocado, cucumber, topped with salmon, tuna, white eel sauce, fried onion.

Inside tempura shrimp, eel & cream cheese, topped with avocado.

Inside tempura shrimp, spicy crabmeat, cream cheese, topped with avocado, spicy mayo, eel sauce.

(Raw fish) Inside tempura shrimp, crabmeat, topped with spicy tuna.

(Raw fish) Inside spicy tuna avocado, topped with salmon, spicy mayo & chili garlic.

(Raw fish) Inside spicy tuna, topped with tuna, salmon, eel, avocado & eel sauce spicy mayo.

(Raw fish) Inside salmon, eel, topped with crabmeat.

(Raw fish) Inside spicy tuna, avocado, topped with crawfish salad.

California roll featuring crab salad, avocado, and cucumber, encased in sushi rice, then deep-fried to achieve a crispy texture, typically finished with eel sauce and spicy mayo.

Shrimp tempura roll topped with spicy tuna, salmon, and drizzled with spicy mayo and eel sauce.

Shrimp tempura, avocado, and cucumber roll topped with spicy mayo, eel sauce, and tobiko.

Spicy tuna &cucumber,eel &avocado ,eel sauce&sriracha

Tempura shrimp ,cucumber ,spicy salmon,eel ,crab,avocado on the top ,eel sauce &fish egg

Avocado ,spicy white tuna ,sesame.

Avocado,spicy yellowtail ,sesame

Soft shell crab,cucumber,avocado ,top with spicy tuna,sriracha ,eel sauce,spicy mayo

Spicy crab,soft shell crab ,cream cheese,top with eel ,avocado,eel sauce,sesame

Raw fish.,cucumber ,avocado,crab ,spicy may &eel sause

Grilled eel in a crispy shell, typically includes cucumber, avocado, and a drizzle of eel sauce.

Tempura shrimp sushi taco typically includes crispy tempura shrimp, accompanied by lettuce, cabbage, avocado, and a blend of corn and salsa, finished with a touch of mayonnaise.

Crawfish, typically includes lettuce, cabbage, avocado, corn, coriander, green onions, with a sweet and spicy dressing, served in a sushi rice taco shell.

Sweet tea or unsweetened tea

Pure and refreshing bottled water.

Japanese beverage menu offers a range of canned drinks including Dr Pepper, Diet Dr. Pepper, Sprite, Coca Cola, and Diet Coke.

Japanese soda available in seven flavors: lychee, orange, grape, strawberry, melon, peach, watermelon.

Japanese beverage, Calpico: Options include original, strawberry, mango, lychee, white peach flavors.

Iced tea infused with apple flavors, offering a refreshing and subtly sweet taste.

Refreshing coconut water, naturally hydrating and packed in a convenient 16.9 fl oz container.

Hawaiian Sun typically includes lilikoi (passion fruit) and lychee, offering a tropical blend of flavors made in Hawaii since 1952.

A tangy and aromatic dressing made with yuzu citrus, often complemented by a blend of oil, vinegar, and subtle seasoning.

A blend of roasted sesame seeds, typically includes oil, vinegar, and a hint of sweetness, creating a versatile dressing for salads and dishes.

A traditional Japanese citrus-based sauce, blending soy sauce, citrus juice, and a hint of mirin and dashi for a versatile tangy condiment.

A vibrant concoction of chilies, this sauce is designed to add a significant heat element to dishes, with a focus on enhancing flavors rather than overwhelming them.

A creamy sauce combining mayonnaise base with a sweet and tangy profile, often accompanied by a subtle blend of spices.

A harmonious blend of soy sauce, vinegar, and sesame oil, often accentuated with a hint of sugar and grated ginger for a versatile Japanese dressing.

A traditional Japanese sauce, typically featuring a soy base with a blend of flavors, designed as a complement to dumplings.

A creamy blend of mayonnaise and select spices, offering a smooth texture with a spicy kick, suitable for enhancing a variety of Japanese dishes.

Eel sauce combines sweet and savory flavors, often used to enhance sushi, grilled dishes, and more. It contains no actual eel but is a soy-based condiment.

A Japanese condiment made with soy sauce, sugar, and mirin, typically used for marinating, glazing, or as a dipping sauce.

Japanese curry sauce, a rich blend typically including onions, carrots, and potatoes, simmered with a mix of spices.