Takara Menu

baked crab meat and dynamite sauce on top.

crab meat cheese wonton (6 pcs).

deep-fried egg roll (3 pcs).

Pan-Fried Pork Dumplings (6 pcs).

Juicy shrimp sautéed with tender rice, scrambled eggs, and savory bits of beef, seasoned to perfection.

shrimp, crab meat, crunch.

Hibachi steak with choice of meat temperature: rare to well done.

Hibachi steak and shrimp with choice of meat temperature: rare to well done. Served with seasonal vegetables and rice.

Shrimp grilled on a hibachi with a blend of traditional Japanese seasonings, typically accompanied by hibachi vegetables and fried rice.

Japanese ice tea, available in 20 oz or 32 oz. Choose between unsweet or sweet tea.

Hibachi chicken steak served with choice of meat temperature: from rare to well done.

Shrimp grilled on a hibachi with a blend of traditional Japanese seasonings, typically accompanied by hibachi vegetables and fried rice.

Hibachi steak with choice of meat temperature: rare to well done.

Hibachi steak and shrimp with choice of meat temperature: rare to well done. Served with seasonal vegetables and rice.

Grilled salmon on a hibachi grill, typically served with a teriyaki sauce and a side of mixed vegetables and fried rice.

Hibachi chicken, steak, shrimp combo with choice of meat temperature: rare to well done.

Grilled chicken and shrimp served with hibachi vegetables, typically includes fried rice and a side of soup.

Hibachi chicken steak served with choice of meat temperature: from rare to well done.

Sautéed zucchini, onions, mushrooms, carrots, and broccoli with hibachi sauce.

Tender filet mignon. Choice of meat temperature: rare to well done. Served with traditional Hibachi sides.

Scallops grilled on a hibachi, typically accompanied by a blend of hibachi vegetables and served with a side of fried rice.

Scallops and shrimp cooked on a hibachi grill, typically served with garlic sauce.

deep-fried egg roll (3 pcs).

seared thin slices of tuna accompanied by ponzu sauce.

Pan-Fried Pork Dumplings (6 pcs).

steamed Japanese soy bean.

deep-fried mixed vegetable w. pink sauce.

batter fried shrimp with sweet chili sauce (3 pcs).

steamed shrimp dumplings (6 pcs).

Phili Cheese Steak Egg Roll (1pcs)

deep-fried soft shell crab w. pink sauce.

Crispy and creamy dessert made from a blend of cheese, served warm and golden-brown

breaded fried chicken chunks with katsu sauce.

fried spring rolls (4 pcs).

seared thin slices of beef accompanied by ponzu sauce.

Savory fried rice tossed with fresh garden vegetables.

Tender steak slices combined with seasoned fried rice, featuring bits of scrambled egg and finely chopped vegetables.

Stir-fried rice combined with tender chicken and shrimp, typically includes peas, carrots, onions, and egg, seasoned with soy sauce.

Fried rice available in small or large servings.

Tender chicken pieces mixed with seasoned rice, featuring a harmonious blend of vegetables and savory flavors.

Juicy shrimp sautéed with tender rice, scrambled eggs, and savory bits of beef, seasoned to perfection.

Stir-fried rice mixed with finely cut chicken breast, sirloin steak, eggs, and a selection of vegetables, seasoned with soy sauce.

Grilled chicken, steak, and shrimp mixed with traditional Japanese seasonings and soy sauce, combined with peas, carrots, and egg in fried rice.

Chicken noodle soup with choice of udon or lo mein noodles, served with tender chicken pieces.

Shrimp paired with choice of udon or lo mein noodles.

Steak over choice of udon or lo mein noodles.

Thinly sliced chicken or shrimp served over your choice of udon or lo mein noodles.

Japanese noodles with a choice of chicken or steak. Options include udon or lo mein.

stir-fried lamenn only

stir-fried udon only

Steak or shrimp served over choice of udon or lo mein noodles.

Chicken, steak, or shrimp atop choice of udon or lo mein noodles.

Japanese cuisine, Asian style. 'Spicy Yummy Chicken': Chicken paired with choice of egg roll or soup.

deep-fried shrimp and avocado, cucumber.

Slices of creamy avocado wrapped in seasoned sushi rice and nori seaweed.

Spicy crabmeat ,crunch

Fresh cucumber slices wrapped in seasoned rice and seaweed.

Asparagus, avocado, cucumber.

Crawfish, crunch, spicy mayo

shrimp, crab meat, crunch.

Grilled eel and avocado, wrapped with sushi rice and nori, topped with eel sauce.

cooked scallop, crab meat & spicy sauce.

Tender asparagus spears wrapped in seasoned sushi rice and nori.

Sweet potato, asparagus.

Inside kani crunch, rice outside.

Grilled eel and cucumber, rolled in sushi rice and topped with a sweet eel sauce.

baked crab meat and dynamite sauce on top.

Broiled shrimp asparagus & spicy sauce.

salmon, crab, avocado & cucumber.

Fresh tuna wrapped in seasoned rice and seaweed, creating a simple yet satisfying sushi roll.

Rice and fresh salmon wrapped in seaweed.

Smoked salmon wrapped in sushi rice and nori, often accompanied by avocado or cream cheese.

Spicy tuna, cucumber, and avocado, typically rolled in seaweed and sushi rice, complemented by a spicy mayo.

Salmon and cucumber, seasoned with a spicy mayo sauce, wrapped in seaweed and rice.

smoked salmon, avocado, cucumber, cream cheese.

Fresh tuna and avocado, wrapped in seaweed and sushi rice, often garnished with sesame seeds.

Salmon and cucumber wrapped in seaweed and sushi rice, typically served in slices.

Rice and nori wrapped around tuna and salmon, typically includes avocado. Topped with a light drizzle of spicy mayo and crunchy flakes.

Smoked salmon crab cucumber avocado.

Tuna and cucumber wrapped in seaweed and sushi rice, typically includes nori.

spicy crawfish crunch inside, spicy crab meat outside.

deep-fried roll: avocado, cream cheese, crab meat, special sauce on top.

deep-fried roll, salmon, tuna, cream cheese and avocado topped w. spicy sauce and eel sauce.

spicy tuna roll with tuna, salmon, spicy mayo, eel sauce on top.

California roll wrapped w. eel, avocado in a jumbo roll.

Deep-fried Roll: Crawfish crab meat avocado Cream cheese jalapeño.

Crab meat crunch inside, crab meat crunch on top.

deep-fried roll: spicy tuna, cream cheese inside with special sauce.

deep-fried roll: smoked salmon, cream cheese in our chef special sauce.

deep-fried roll: crab meat, cream cheese, white fish, avocado, jalapeño topped w. spicy sauce and eel sauce.

shrimp tempura, spicy tuna inside, top with spicy crab meat.

tempura shrimp and avocado topped w. crab meat and seaweed salad.

tempura salmon, avocado inside topped w. spicy crab meat and crunch.

tempura crab meat, avocado inside, spicy tuna crunch outside.

California roll wrapped w. tuna, salmon, white fish, shrimp in a jumbo roll.

spicy scallop, wrapped in spicy shrimp and crunch on the top.

2 pcs. tempura shrimp, cream cheese, jalapeño topped w. crab meat and wasabi sauce.

Crabmeat, avocado, cream cheese, topped w. salmon.

deep-fried roll: spicy tuna, avocado, cream cheese topped w. mixed scallop and crab meat.

shrimp, tuna, salmon, avocado, cucumber, tempura flakes & tobiko.

Grilled vegetables typically including zucchini, broccoli, carrots, mushrooms, and onions, seasoned with soy sauce.

Chicken breast grilled with a selection of mixed vegetables, typically including zucchini, carrots, broccoli, and onions, prepared hibachi style.

Grilled shrimp prepared hibachi style, typically includes soy sauce and a hint of lemon.

Hibachi steak, choice of meat temperature ranging from rare to well done.

A crispy cookie typically containing a paper fortune.

Grilled salmon, typically accompanied by a selection of vegetables such as broccoli, zucchini, and onions, prepared hibachi style.

Scallops grilled on a hibachi, typically accompanied by a light seasoning to enhance their natural sweetness.

Tender grilled chicken served with hibachi-style fried rice and mixed vegetables.

Hibachi shrimp(k) is prepared with shrimp and mixed vegetables, typically served with noodles and steamed rice, complemented by exotic sauce.

Tender scallops grilled with a mix of vegetables, typically accompanied by a light hibachi sauce.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

with soup & salad.

breaded fried chicken w. katsu sauce.

sautéed assorted veggie w. teriyaki sauce.

Grilled Beef over onion w. teriyaki sauce.

Grilled scallop over onion.

Grilled filet Mignon over onion.

Grilled salmon over onion.

Grilled Shrimp over onion.

with mushroom and scallion.

with bean curd, seaweed, and scallion.

Mixed greens, fresh vegetables. Available in small size.

mixed pickled seaweed with sesame.

Tender squid slices mixed with crunchy vegetables, lightly dressed for a refreshing and balanced salad.

6ps sashimi

Eel sashimi over rice.

Sashimi platter with 15 pieces. Choice of miso soup or salad on the side.

Japanese eel sauce. Options include 2 oz or 4 oz servings.

Japanese spicy mayo available in 2 oz or 4 oz size options.

Japanese brown sauce available in 2 oz or 4 oz sizes.

Ponzu sauce combines citrus juice, soy sauce, and a hint of mirin and dashi for a balanced, tangy, and slightly sweet flavor profile.

A traditional Japanese condiment made from fermented soybeans and wheat, offering a rich, umami flavor profile suitable for enhancing a variety of dishes.

Japanese hot sauce. Available in 2 oz or 4 oz sizes.

Japanese teriyaki sauce. Available in 2 oz or 4 oz options.

Japanese salad dressing in two sizes: 2 oz or 4 oz.

Japanese Dynamite Sauce. Available in 2 oz or 4 oz sizes.

Japanese wonton sauce, available in 2 oz or 4 oz sizes.

A fiery blend of chili peppers and garlic, this sauce adds a spicy touch to any dish with its distinctive, tangy flavor.

Japanese sweet chili sauce. Available in 2 oz or 4 oz sizes.

A savory blend with soy sauce, rice vinegar, and a hint of chili oil, often accompanied by a subtle citrus note. Contains gluten and soy.

Choice of soda.

Japanese ice tea, available in 20 oz or 32 oz. Choose between unsweet or sweet tea.