Taka Asian Fusion Menu

9 pieces. Pieces of fish.

Choice of tuna, salmon or yellowtail mixed with ponzu sauce and sesame oil.

Spicy tuna, kani, tako, and cucumber with sliced avocado.

Raw. Mild fish with jalapeno pepper. Hot and spicy.

Raw. 6 pieces. Seared pepper tuna wrapped around Maine lobster salad served with special sauce. Hot and spicy.

Tuna, salmon, and yellowtail with chef's special sauce.

Fish that has been seared and is raw in the middle.

Raw. Choice of tuna, salmon, or yellowtail mixed with guacamole, tomato and tobiko. Hot and spicy.

6 pieces. Crispy gyoza, guacamole shrimp, scallop, whitefish and shiitake mushroom with sweet chili sauce. Hot and spicy.

Savory folded flatbread.

4 pieces. Rice paper or crispy dough filled with shredded vegetables. Hot and spicy.

Steamed dumpling.

Dumpling with a minced filling.

Dumpling with a minced filling.

4 pieces. Hot and spicy.

Skewered chicken with a sauce.

Skewered beef with a sauce.

Cooked on a rack over a grill.

Cooked in oil. Hot and spicy.

Filled wrap with chicken made from lettuce.

A cut of meat taken from the shoulder.

Hard shelled shrimp that has a similar taste to lobster.

4 pieces. Thai chili sauce. Hot and spicy.

Beef and scallions.

4 pieces. Stuffed dough.

Spring roll stuffed with duck.

Crab that has recently molted and still has a soft shell cooked in oil.

5 pieces. Ribs that have been broiled, roasted, or grilled.

Vegetable battered and fried.

Chicken and vegetable battered and fried.

Shrimp and vegetable battered and fried.

Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.

Seasoned broth with filled wonton dumplings.

Seasoned broth with filled wonton dumplings.

Savory soup with mixed seafood.

Hot and sour soup. Hot and spicy.

Wheat noodle soup.

Soup with buckwheat noodles.

Wheat noodle soup.

Soup with buckwheat noodles.

Wheat noodle soup.

Soup with buckwheat noodles.

Wheat noodle soup.

Soup with buckwheat noodles.

Salad with a salty seasoned microalgae base.

Sliced avocado with a variety of vegetables.

Salad made from crab or imitation crab.

Seaweed salad, red clam, squid, kani and masago.

Cooked salmon skin salad with mixed vegetables.

Tuna, salmon, avocado, and mixed green.

Raw.

Raw.

Raw.

Raw.

Raw. White fish.

Raw. Sweet tuna like fish.

Raw.

Crab stick.

Raw.

Raw.

Raw.

Raw. Salmon roe.

Raw. Flying fish roe.

Raw. Caviar.

Raw.

Raw.

Raw. Riceless. Any regular roll wrapped in sliced cucumber.

Raw. In: California roll. Top: tuna, salmon, yellowtail, white fish, avocado and tobiko.

Raw. In: eel, cucumber. Out: avocado, caviar with eel sauce.

Cooked. In: salmon, eel, white fish, avocado (tempura style).

Raw. Riceless. Tuna, salmon, yellowtail, tobiko, avocado, and mixed greens wrapped in rice paper.

Raw. In: spicy tuna with crunch. Top: black pepper tuna, avocado, tobiko, and wasabi mayo.

Raw. In: banana tempura, spicy tuna. Top: white tuna, green tobiko and eel sauce.

Raw. In: white tuna and avocado. Top: spicy tuna, salmon and wasabi tobiko.

Raw. In: kani, shrimp and asparagus tempura. Top: spicy tuna with crunch.

Raw. In: tuna, salmon, yellowtail, avocado and tobiko. Out: soybean nori.

Raw. In: shrimp tempura and spicy crunch tuna. Top: white tuna, avocado, black tobiko, spicy mayo and eel sauce.

Black rice. In: shrimp tempura and avocado. Top: tuna, salmon, yellowtail with chef's special sauce.

Raw. No seaweed. In: spicy tuna, lobster salad and avocado. Top: salmon, jalapeno, wasabi mayo and eel sauce.

Riceless. In: lobster, kani, avocado, shrimp and spring mix. Out: rice paper and fruity sauce.

Riceless. In: king crab, avocado, spring mix. Out: cabbage, guacamole and spicy mayo.

Raw. In: shrimp tempura. Top: spicy tuna with crunch, tobiko and scallion.

In: fresh lobster and avocado. Out: lobster, salad, mango with spicy mayo.

Raw. Riceless. Lobster salad, kani, lettuce and avocado wrapped with tuna.

Raw. In: shrimp tempura, spicy salmon. Top: shrimp, avocado and spicy peanut sauce.

Raw. In: spicy crunchy tuna, salmon, yellowtail, avocado. Out: tuna.

Raw. In: spicy scallop, king crab with crunch. Out: yellowtail, salmon, tobiko, eel and spicy mayo sauce.

Raw. In: spicy crunch tuna, salmon, lobster salad and avocado. Out: green soy paper.

Raw. In: soft shell crab, mango. Top: avocado, spicy tuna with crunch and peanut sauce.

Cooked. In: shrimp tempura, mango, eel and avocado. Out: pink soy paper and eel sauce.

Cooked. In: soft shell crab and mango. Top: avocado, spicy crunchy kani and eel sauce.

Raw. In: lobster tempura and mango. Top: avocado, lobster salad and eel sauce.

Raw. In: fried oyster, avocado. Top: spicy white tuna and red tobiko.

Raw. In: rock shrimp. Out: spicy crunch crab with spicy mayo.

Fried white fish, avocado top spicy tuna, mango with spicy mayo, red tobiko.

Raw.

Raw. Buttery mild fish.

Raw. Salmon and avocado.

Raw. Sushi roll prepared with avocado and salmon.

Raw. Mild fish with jalapeno pepper.

Raw. Sushi roll prepared with avocado and tuna.

Raw.

Raw. Makizushi with fish, avocado, and cream cheese.

Raw.

Raw. Tuna, salmon and avocado.

Raw. Choice of protein.

Raw. Choice of protein.

Raw. Chopped shrimp and crabmeat, spicy mayo, crunch caviar.

Raw.

Shrimp avocado roll.

Sushi roll prepared with avocado and eel.

Battered and fried shrimp.

Thick sushi roll.

Battered and fried chicken.

Crab makizushi sushi.

Kani, cream cheese with spicy mayo on top (tempura style).

Sushi roll prepared with avocado.

Sushi roll prepared with avocado and cucumber.

Pickled vegetables roll.

Battered and fried sweet potato roll.

Asparagus, avocado and cucumber.

Sushi roll prepared with avocado and peanut.

Sushi roll filled with asparagus.

Battered and fried vegetables roll.

Chicken marinated or glazed in a soy based sauce.

Salmon marinated or glazed in a soy based sauce.

Shrimp marinated or glazed in a soy based sauce.

5 pieces.

9 pieces.

Scallop marinated or glazed in a soy based sauce.

Chicken marinated or glazed in a soy based sauce.

Scallop marinated or glazed in a soy based sauce.

Shrimp marinated or glazed in a soy based sauce.

Salmon marinated or glazed in a soy based sauce.

Ribeye steak marinated or glazed in a soy based sauce.

Pick any 2.

Chicken and vegetable battered and fried.

Shrimp and vegetable battered and fried.

Deep-fried with sweet and spicy sauce.

Mixed vegetables in peanut sauce.

Fried shredded beef and bell peppers in chef's special sauce.

Stir-fried steak with vegetables and a savory sauce.

Fried shrimp in chef's special mayo sauce.

Scallop, lobster tail, shrimp with mixed vegetables in XO sauce.

Lobster tail, shrimp, scallop and vegetables with curry sauce.

Dry sauteed chicken, shrimp, scallop, beef and mixed vegetbales.

Flavored with seasoned soybean paste.

Filet of sea bass on top of fresh vegetbales with black bean sauce.

Served in a sweet sauce served with sesame seeds.

Savory sauce. Choice of protein and vegetable.

Spicy, sweet, and salty sauce made from fermented black beans. Choice of protein and vegetable.

Cooked in a pungent savory sauce. Choice of protein. Hot and spicy.

Choice of protein.

Curry seasoned dish. Choice of protein. Hot and spicy.

Choice of protein. Hot and spicy.

Udon noodle and chicken stir fry.

Udon noodle and beef stir fry.

Udon noodle and shrimp stir fry.

Udon noodle and seafood stir fry.

Fried noodle dish with chicken.

Fried noodle dish with beef.

Fried noodle dish with shrimp.

Fried noodle dish with seafood.

Stir-fried.

Stir-fried.

Stir-fried.

Noodle dish made from rice flour and water.

Raw. 3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail, and spicy tuna roll.

Raw. 20 pieces sushi, and 2 special rolls.

Raw. 24 pieces sashimi.

Raw. 6 pieces tuna, 6 pieces salmon, and 6 pieces yellowtail.

Raw. 5 pieces sushi, 15 pieces sashimi and California roll.

Raw. 10 pieces sushi, 21 pieces sashimi, and 2 special rolls.

Raw. Tuna, yellowtail, and California roll.

Raw. Spicy crunch tuna, salmon, and California roll.

18 pieces. Rice topped with fish sashimi.

Grilled eel over sushi rice.

Raw. 18 pieces fresh salmon over sushi rice.

15 pieces fresh fish, kani, shrimp and egg.

Served with brown sauce.

Served with brown sauce.

Served with brown sauce.

Served with brown sauce.

Served with brown sauce.

Cooked in a pungent savory sauce. Hot and spicy.

Cooked in a pungent savory sauce. Hot and spicy.

Cooked in a pungent savory sauce. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Deep-fried with sweet and spicy sauce. Hot and spicy.

Served in a sweet sauce served with sesame seeds.

Tofu marinated or glazed in a soy based sauce.

Chicken marinated or glazed in a soy based sauce.

Steak marinated or glazed in a soy based sauce.

Shrimp marinated or glazed in a soy based sauce.

Vegetable battered and fried.

Chicken and vegetable battered and fried.

Shrimp and vegetable battered and fried.

Served with brown sauce.

Served with brown sauce.

Served with brown sauce.

Served with brown sauce.

Served with brown sauce.

Cooked in a pungent savory sauce. Hot and spicy.

Cooked in a pungent savory sauce. Hot and spicy.

Cooked in a pungent savory sauce. Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Hot and spicy.

Deep-fried with sweet and spicy sauce. Hot and spicy.

Served in a sweet sauce served with sesame seeds.

Tofu marinated or glazed in a soy based sauce.

Chicken marinated or glazed in a soy based sauce.

Steak marinated or glazed in a soy based sauce.

Shrimp marinated or glazed in a soy based sauce.

Vegetabke battered and fried.

Chicken and vegetabke battered and fried.

Shrimp and vegetabke battered and fried.

Stir-fried with chicken.

Stir-fried with beef.

Stir-fried with shrimp.

Stir-fried rice noodle dish with chicken.

Stir-fried rice noodle dish with beef.

Stir-fried rice noodle dish with shrimp.

Udon noodle and chicken stir fry.

Udon noodle and beef stir fry.

Udon noodle and shrimp stir fry.

Fried noodle dish with chicken.

Fried noodle dish with beef.

Fried noodle dish with shrimp.

Raw. 8 pieces sashimi and 4 pieces sushi and California roll.

Raw. 15 pieces of fish.

Raw. 2 pieces tuna, 2 pieces salmon, 2 pieces yellowtail and spicy tuna roll.