Taj Palace Menu

Triangular crisp pastries stuffed with potatoes, peas, and spices. Served with mint and tamarind chutney.

Gluten-free, vegan. Fried mix vegetable balls, dipped in chick-peas flour.

Gluten-free and vegan. Deep-fried mashed potato patties dipped in corn starch. Served with mint and tamarind chutney.

Gluten-free, vegan. Deep-fried onions, dipped in chickpeas batter.

Gluten-free. Pieces of homemade cheese dipped in chick-pea batter and deep-fried.

Gluten-free. Tender pieces of boneless chicken marinated in spices and batter fried.

Gluten-free. Served cold. Diced of chicken tikka mixed with chopped onions, tomatoes, lemon, mint and tamarind chutney.

Triangular crisp pastries stuffed with potatoes, peas and spices, mixed with chopped onions, tomatoes, chickpeas, tops with mint and tamarind chutney, a touch of yogurt and seasoning.

Delicately spiced, batter-fried shrimp.

A delicious combination of vegetable samosa, vegetable pakora, paneer pakora, and Aloo Tikki. Served with mint and tamarind chutney.

A delicious combination of samosa, chicken pakora, paneer pakora and Aloo tikki.

Tamrind (Sweet sauce)\nGreen Chutney (Med spicy)

Tomato soup with grated coconut.

Whipped yogurt with bits of potatoes, cucumbers, and chopped tomatoes.

Sweet and sour mango relish. All appetizers are served with mint and tamarind chutney.

Mixed vegetables pickled with Indian herbs and spices.

Crispy lentil wafers. All appetizers are served with mint and tamarind chutney.

Freshly sliced tomatoes and onions, typically served with a blend of Indian spices and herbs as a refreshing condiment.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Tamrind (Sweet sauce)\nGreen Chutney (Med spicy)

Wheat flour bread cooked in tandoor.

Freshly baked white bread stuffed with fresh garlic, cilantro, and seasoning.

Fresh baked white bread stuffed with spinach, ginger, and herbs.

Delicious white bread stuffed with spicy minced onions.

Naan stuffed with mildly spiced homemade cheese. Served with butter on top.

Naan stuffed with spiced mashed potatoes. Served with butter on top.

Naan stuffed with minced chicken pieces. Served with butter on top.

Contain nuts. White bread stuffed with raisins, cashews, and coconut. Served with butter on top.

Whole wheat bread is leavened with melted butter. Served with butter on top.

A combination of naan, garlic naan and aloo naan.

Whole wheat puffed bread, deep-fried and served slightly brown.

Fluffy, leavened bread, deep-fried and served slightly brown.

Gluten-free. Shrimp cooked in a hot and spicy sauce with potatoes and red chilly peppers.

Gluten-free. Shrimp cooked in a hot curry sauce sautéed with potatoes and red chilly peppers.

Gluten-free. Fresh pieces of shrimp cooked with bell peppers and onions.

Gluten-free. Contains nut. Shrimp cooked in cream sauce with cashews and raisins.

Gluten-free. Shrimp marinated in masala, sautéed in buttery tomato sauce.

Gluten-free. Shrimp cooked with spinach and flavored with fresh spices.

Gluten-free. Pieces of shrimp roasted in bell peppers and onions in a medium spicy tomato sauce.

Gluten-free. Tender slices of shrimp sautéed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok.

Gluten-free. Shrimp sautéed with fresh onions, tomatoes in a hot curry sauce.

Gluten-free. Swordfish/tilapia cooked with fresh spices in our thick curry sauce.

Gluten-free. Marinated pieces of swordfish/tilapia toasted on a skewer and cooked in tomato and butter sauce with mild spices.

Gluten-free. Our barbecued special. Tender chunks of boneless chicken marinated in yogurt blended with very mild spices and fresh herbs. Comes with bell peppers and onions. Served with basmati rice.

Gluten-free. Finger rolls of ground chicken and spiced with fresh ginger. Comes with bell peppers and onions. Served with basmati rice.

Gluten-free. Marinated pieces of tilapia roasted on a skewer in tandoor. Comes with bell peppers and onions. Served with basmati rice.

Gluten-free. Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor. Comes with bell peppers and onions. Served with basmati rice.

Gluten-free. A succulent combination of tandoori chicken, chicken tikka, chicken seekh kabab, and shrimp. Comes with bell peppers and onions. Served with basmati rice.

Gluten-free. Fresh homemade cheese cooked gently with tender green peas and finished in buttery tomato sauce.

Gluten-free. Tender chunks of homemade cheese cooked with tomato and butter sauce.

Gluten-free. Homemade cheese cubes with bell peppers, onions, and tomatoes with a touch of curry. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free, vegan. Fresh vegetables slightly cooked in tomato sauce with a touch of curry.

Gluten-free. Mashed garden-fresh vegetable balls cooked in creamy almond curry sauce.

Gluten-free. Contains nut. Assorted garden fresh vegetables sautéed in fresh herbs with cashews and raisins.

Gluten-free. Potato cubes cooked in spinach and creamy curry sauce.

Gluten-free. Spinach cooked with chickpeas and spices.

Gluten-free. Fresh mushrooms cooked in spinach with fresh spices.

Gluten-free. Tender mushrooms and green peas cooked with tomatoes, spices, and cream.

Gluten-free, vegan. A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic.

Gluten-free, vegan. Cauliflower and potatoes cooked with herbs and spices.

Gluten-free, vegan. Fresh green peas, cooked in a spiced sauce with potatoes.

Gluten-free, vegan. Grilled eggplant cooked with onion, tomatoes and fresh herbs.

Gluten-free, vegan. Fresh okra cooked with garlic, ginger, and cilantro.

Gluten-free, vegan. Chickpeas and potatoes prepared North Indian style.

Gluten-free, vegan. Potatoes cooked in a hot and spicy sauce.

Gluten-free, vegan. Deliciated spiced black lentils, cooked over the tandoor and finished with butter sauce.

Gluten-free, vegan. Yellow dal. Chana dal cooked with butter and authentic herbs.

Gluten-free. Chicken cooked in a hot and spicy, touch of vinegar sauce with potatoes and red chili pepper.

Gluten-free. Boneless chicken sautéed in a fiery hot curry sauce with potatoes and red chili peppers.

Gluten-free. Tender pieces of chicken cooked with bell peppers and onions.

Gluten-free. Contain nuts. Boneless chicken cooked with cashews and raisins with a touch of cream.

Gluten-free. Contain nuts. Boneless chicken cooked in appetizing tomato and butter sauce with crushed cashews.

Gluten-free. Succulent pieces of marinated chicken and furnished a butter tomato sauce.

Gluten-free. Boneless diced chicken chargrilled in tandoor and finished with creamy onions, tomato gravy, and chopped bell peppers.

Gluten-free. Chicken diced chicken cooked in a creamy sauce with onion, green chilly and bell pepper.

Gluten-free. Tender pieces of chicken sautéed with spinach and blended with green herbs.

Gluten-free. Boneless marinated chicken with spinach.

Gluten-free. Boneless pieces of chicken roasted with bell pepper, and onions in medium spicy tomato sauce.

Gluten-free. Tender slices of chicken sautéed with onions, bell peppers, and tomatoes, with a touch of curry, cooked in a traditional wok.

Gluten-free. Tender fresh chicken sauteed with fresh onions and tomatoes in a hot curry sauce. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Lamb cooked in a hot and spicy sauce with potatoes and red chilly peppers.

Gluten-free. Boneless lamb sautéed in a fiery hot curry sauce with potatoes and red chilly peppers.

Gluten-free. Tender pieces of lamb cooked with bell peppers and onions.

Gluten-free. Contains nut. Lamb cooked in cream sauce with cashews and raisins.

Gluten-free. Succulent pieces of marinated lamb, flavored and finished within a Buttery tomato sauce.

Gluten-free. Tender pieces of lamb cooked with spinach and flavored with fresh spices.

Gluten-free. Boneless pieces of lamb roasted in bell peppers and onions in a medium spicy tomato sauce.

Gluten-free. Tender slices of lamb sautéed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok.

Gluten-free. Tender pieces of lamb cooked with fresh onions and tomatoes in hot curry sauce.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Served warm. A north Indian sweet made from homemade cheese balls, fried in vegetable oil, and soaked in honey syrup.

Contain nuts. Served cold. A dessert from our fresh homemade cheese pastry dipped in sweetened milk, sprinkled with nuts, and pistachios.

Homemade ice cream with milk and pistachios.

Homemade mango ice cream.

Contain nuts. Served warm. Sweet carrots cooked in milk and homemade cheese, garnished with nuts.

Mango, pineapple, cranberry, and apple.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Chilled sweet mangoes blended with fresh homemade yogurt.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Pepsi products- Pepsi, diet Pepsi, Cherry Pepsi, mountain dew, dr, pepper, pink lemonade, regular lemonade, ginger ale, and rootbeer.

Freshly brewed with cardamom spices and milk.

Triangular crisp pastries stuffed with potatoes, peas, and spices. Served with mint and tamarind chutney.

Gluten-free and vegan. Fried mix vegetable balls and dipped in chick-peas flour. Served with mint and tamarind chutney.

Gluten-free and vegan. Deep-fried mashed potato patties dipped in corn starch. Served with mint and tamarind chutney.

Gluten-free and vegan. Deep-fried onions, dipped in chickpeas batter. Served with mint and tamarind chutney.

Gluten-free. Pieces of homemade cheese dipped in chick-pea batter and deep-fried.

Gluten-free. Tender pieces of boneless chicken marinated in spices and batter fried.

Gluten-free. Served cold. Diced chicken tikka mixed with chopped onions, tomatoes, lemon, mint, and tamarind chutney. Served with mint and tamarind chutney.

Triangular crisp pastries stuffed with potatoes, peas and spices, mixed with chopped onions, tomatoes, chickpeas, tops with mint and tamarind chutney, a touch of yogurt and seasoning.

Delicately spiced, batter-fried shrimp.

A delicious combination of vegetable samosa, vegetable pakora, paneer pakora, and Aloo Tikki. Served with mint and tamarind chutney.

A delicious combination of samosa, chicken pakora, paneer pakora, and aloo tikki. Served with mint and tamarind chutney.

Tamrind (Sweet sauce)\nGreen Chutney (Med spicy)

Tomato soup with grated coconut.

Whipped yogurt with bits of potatoes, cucumbers, and chopped tomatoes. All appetizers are served with mint and tamarind chutney.

Sweet and sour mango relish. All appetizers are served with mint and tamarind chutney.

Mixed vegetables pickled with Indian herbs and spices.

Crispy lentil wafers. All appetizers are served with mint and tamarind chutney.

Freshly sliced tomatoes and onions, typically includes a blend of Indian spices and herbs, served as a light accompaniment.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Tamrind (Sweet sauce)\nGreen Chutney (Med spicy)

Wheat flour bread cooked in tandoor.

Freshly baked white bread stuffed with fresh garlic, cilantro, and seasoning. Served with butter on top.

Fresh baked white bread stuffed with spinach, ginger, and herbs.

Delicious white bread stuffed with spicy minced onions.

Naan stuffed with mildly spiced homemade cheese. Served with butter on top.

Naan stuffed with spiced mashed potatoes. Served with butter on top.

Naan stuffed with minced chicken pieces. Served with butter on top.

Contain nuts. White bread stuffed with raisins, cashews, and coconut. Served with butter on top.

Whole wheat bread is leavened with melted butter. Served with butter on top.

A combination of naan, garlic naan, and aloo naan. Served with butter on top.

Whole wheat puffed bread, deep-fried and served slightly brown.

Fluffy, leavened bread, deep-fried and served slightly brown.

Gluten-free. Shrimp cooked in a hot and spicy sauce with potatoes and red chilly peppers. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Shrimp cooked in a hot curry sauce sauteed with potatoes and red chilly peppers. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Fresh pieces of shrimp cooked with bell peppers and onions. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Contains nut. Shrimp cooked in cream sauce with cashews and raisins. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Shrimp marinated in masala and sauteed in buttery tomato sauce. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Shrimp cooked with spinach and flavored with fresh spices. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Pieces of shrimp roasted in bell peppers and onions in a medium spicy tomato sauce. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Tender slices of shrimp sauteed in bell peppers and tomatoes and with a touch of curry cooked in a traditional Indian wok. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Shrimp sauteed with fresh onions and tomatoes in a hot curry sauce. All the entrees are served with basmati rice. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Swordfish or tilapia cooked with fresh spices in our thick curry sauce. All the entrees are served with basmati rice. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Marinated pieces of swordfish or tilapia toasted on a skewer and cooked in tomato and butter sauce with mild spices. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Our barbecued special. Tender chunks of boneless chicken marinated in yogurt blended with very mild spices and fresh herbs.

Gluten-free. Finger rolls of ground chicken, spiced with fresh ginger.

Gluten-free. Marinated pieces of tilapia roasted on a skewer in tandoor.

Gluten-free. Jumbo shrimp seasoned with fresh spices and herbs, grilled in the tandoor.

Gluten-free. A succulent combination of tandoori chicken, chicken tikka, chicken seekh kabab, and shrimp.

Gluten-free. Fresh homemade cheese cooked gently with tender green peas and finished in buttery tomato sauce.

Gluten-free. Tender chunks of homemade cheese cooked with tomato and butter sauce.

Gluten-free. Homemade cheese cubes with bell peppers, onions, and tomatoes with a touch of curry. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free, vegan. Fresh vegetables slightly cooked in tomato sauce with a touch of curry.

Gluten-free. Mashed garden-fresh vegetable balls cooked in creamy almond curry sauce.

Gluten-free. Contains nut. Assorted garden fresh vegetables sautéed in fresh herbs with cashews and raisins.

Gluten-free. Potato cubes cooked in spinach and creamy curry sauce.

Gluten-free. Spinach cooked with chickpeas and spices.

Gluten-free. Fresh mushrooms cooked in spinach with fresh spices.

Gluten-free. Tender mushrooms and green peas cooked with tomatoes, spices, and cream.

Gluten-free, vegan. A North Indian specialty subtly flavored chickpeas tempered with ginger and garlic.

Gluten-free, vegan. Cauliflower and potatoes cooked with herbs and spices.

Gluten-free, vegan. Fresh green peas, cooked in a spiced sauce with potatoes.

Gluten-free, vegan. Grilled eggplant cooked with onion, tomatoes and fresh herbs.

Gluten-free, vegan. Fresh okra cooked with garlic, ginger, and cilantro.

Gluten-free, vegan. Chickpeas and potatoes prepared North Indian style.

Gluten-free, vegan. Potatoes cooked in a hot and spicy sauce.

Gluten-free, vegan. Deliciated spiced black lentils, cooked over the tandoor and finished with butter sauce.

Gluten-free, vegan. Yellow dal. Chana dal cooked with butter and authentic herbs.

Gluten-free. Chicken cooked in a hot and spicy, touch of vinegar sauce with potatoes and red chili pepper.

Gluten-free. Boneless chicken sautéed in a fiery hot curry sauce with potatoes and red chili peppers.

Gluten-free. Tender pieces of chicken cooked with bell peppers and onions.

Gluten-free. Contain nuts. Boneless chicken cooked with cashews and raisins with a touch of cream.

Gluten-free. Contain nuts. Boneless chicken cooked in appetizing tomato and butter sauce with crushed cashews.

Gluten-free. Succulent pieces of marinated chicken and furnished a butter tomato sauce.

Gluten-free. Boneless diced chicken chargrilled in tandoor and finished with creamy onions, tomato gravy, and chopped bell peppers.

Gluten-free. Chicken diced chicken cooked in a creamy sauce with onion, green chilly and bell pepper.

Gluten-free. Tender pieces of chicken sautéed with spinach and blended with green herbs.

Gluten-free. Boneless marinated chicken with spinach.

Gluten-free. Boneless pieces of chicken roasted with bell pepper, and onions in medium spicy tomato sauce.

Gluten-free. Tender slices of chicken sautéed with onions, bell peppers, and tomatoes, with a touch of curry, cooked in a traditional wok.

Gluten-free. Tender fresh chicken sauteed with fresh onions and tomatoes in a hot curry sauce. Served with basmati rice. The dish can be ordered at different spice levels 1-10.

Gluten-free. Lamb cooked in a hot and spicy sauce with potatoes and red chilly peppers.

Gluten-free. Boneless lamb sautéed in a fiery hot curry sauce with potatoes and red chilly peppers.

Gluten-free. Tender pieces of lamb cooked with bell peppers and onions.

Gluten-free. Contains nut. Lamb cooked in cream sauce with cashews and raisins.

Gluten-free. Succulent pieces of marinated lamb, flavored and finished within a Buttery tomato sauce.

Gluten-free. Tender pieces of lamb cooked with spinach and flavored with fresh spices.

Gluten-free. Boneless pieces of lamb roasted in bell peppers and onions in a medium spicy tomato sauce.

Gluten-free. Tender slices of lamb sautéed in bell peppers and tomatoes, with a touch of curry cooked in a traditional Indian wok.

Gluten-free. Tender pieces of lamb cooked with fresh onions and tomatoes in hot curry sauce.

Gluten-free.

Gluten-free.

Gluten-free.

Gluten-free.

Served warm. A north Indian sweet made from homemade cheese balls, fried in vegetable oil, and soaked in honey syrup.

Contain nuts. Served cold. A dessert from our fresh homemade cheese pastry dipped in sweetened milk, sprinkled with nuts, and pistachios.

Homemade ice cream with milk and pistachios.

Homemade mango ice cream.

Contain nuts. Served warm. Sweet carrots cooked in milk and homemade cheese, garnished with nuts.

Mango, pineapple, cranberry, and apple.

Fresh, cold, and creamy whole milk, perfectly refreshing and nutritious.

Chilled sweet mangoes blended with fresh homemade yogurt.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Steaming, aromatic blend of finely selected tea leaves. Perfectly soothing.

Pepsi products- Pepsi, diet Pepsi, Cherry Pepsi, mountain dew, dr, pepper, and root beer.

Freshly brewed with cardamom spices and milk.