Taj Of Marin Menu

909 4th St, San Rafael, CA 94901
  • Appetizers

    • Aloo Peas Samosa

      Vegan. Crispy fried dumpling stuffed with spiced potatoes and peas.
      $8.95
    • Vegetable Pakora

      Vegan. Batter fried mixed vegetable, onion or potato fritters.
      $6.95
    • Assorted Vegetable Platter

      Vegan. Mixed vegetable fritters and vegetable samosa.
      $11.95
    • Chicken Pakora

      Batter fried chicken breast cubes marinated in plum sauce.
      $8.95
    • Fish Pakora

      Batter fried pieces of fish marinated with ginger, garlic and Indian spices.
      $12.95
    • Pesto Paneer Pakora

      Batter fried cubes of cottage cheese and pesto sauce.
      $7.99
    • Chole Bhature

      Puffed fried bread served with garbanzo beans masala.
      $14.95
    • Assorted Non-Veg. Platter

      An assortment of tandoori chicken & Malai tikka.
      $15.99
    • Aloo Tikki

      Vegan. Deep fried mashed potatoes and peas with herbs and spices.
      $8.95
    • Our Family Green Salad

      Vegan. Mixed greens,onion, and carrots. Tossed with our homemade dressing.
      $8.95
    • Papdam

      Crispy lentil wafers, lightly seasoned with cumin seeds, traditionally cooked to achieve a delicate texture.
      $3.95
  • Soups, Salads and Chutneys

    • Chicken Soup

      Chicken soup mildly spiced with herbs.
      $6.95
    • Daal Soup

      Vegan. Slow cooked lentils with crushed garlic and mild spices.
      $5.95
    • Chef's Special Raita

      Homemade yogurt blended with the chef's selection of vegetables and special spices, creating a unique and refreshing dip.
      $4.95
    • Dahi (Yogurt)

      8 oz.
      $3.99
    • Mango Chutney

      Ripe mangoes combined with vinegar, sugar, and a blend of spices, simmered to create a sweet and tangy condiment.
      $4.95
    • Tamarind Chutney

      Tamarind chutney typically includes tamarind pulp, sweetened with jaggery, and spiced with cumin and chili for a tangy and sweet flavor profile.
      $2.99
    • Mint Chutney

      A blend of fresh mint leaves, cilantro, green chilies, and spices, typically served as a refreshing condiment.
      $2.99
    • Taj Of Marin Special Chutney

      Special blend of spices and herbs typically includes unique ingredients, creating a distinctive taste for this house-special chutney.
      $2.99
    • Mango Pickles

      Mango pickles typically consist of green mango and a blend of spices, pickled to achieve a tangy and sour flavor profile.
      $2.99
    • Our Family Vegan Green Salad

      Mixed greens,carrots,onions and our homemade vegan dressing.
      $7.95
    • Our Family Large Salad

      A generous mix of fresh greens, vegetables, and herbs, dressed with our family's special homemade dressing.
      $9.99
  • Vegetarian Entrées

    • Palak Paneer

      Fresh spinach cooked with cottage cheese delicately spiced.
      $14.95
    • Matter Paneer

      Homemade cottage cheese and green peas cooked with Indian spices, tomatoes and onion sauce.
      $14.95
    • Aloo Matter

      Vegan. Green peas and potatoes cooked with herbs and spices.
      $14.95
    • Daal Makhni

      Black lentils slow-cooked with butter, ginger, garlic and crushed tomatoes.
      $14.95
    • Yellow Daal

      Vegan. Yellow lentil simmered and tempered with ginger, garlic and herbs.
      $14.95
    • Channa Masala

      Vegan. Chickpeas cooked in a blend of north Indian spices.
      $14.95
    • Aloo Gobhi

      Vegan. Fresh cauliflower and potatoes cooked with Indian spices along with ginger and garlic.
      $14.95
    • Aloo Curry

      Potatoes cooked with herbs and spices in curry sauce.
      $14.95
    • Shahi Paneer

      Homemade cottage cheese cubes cooked in mild creamy sauce.
      $15.95
    • Malai Kofta

      Mixed vegetable and cheese balls cooked in creamy sauce with spices.
      $15.95
    • Navratan Korma

      Mixed vegetables cooked with cashews and mild creamy sauce.
      $14.95
    • Mushroom Mattar

      Vegan. Sauteed mushroom and green peas cooked in herbs and spices.
      $14.95
    • Bengan Bhartha

      Vegan. Eggplant baked in the clay oven and cooked with onion, ginger, garlic and spices.
      $14.95
    • Bhindi Masala

      Vegan. Fresh okra sauteed with onion, ginger, garlic, tomatoes and Indian spices.
      $15.95
    • Chef's Favorite Bhaji Masala

      Farm fresh vegetables cooked with Indian herbs and spices.
      $15.95
    • Aloo Palak

      Vegan. Fresh spinach cooked with spiced potatoes.
      $14.95
    • Aloo Bengan

      Vegan. Eggplant and potatoes cooked with herbs and spices.
      $14.95
    • Channa Saag

      Gluten free, vegan. Garbanzos beans cooked in with spiced spinach purée.
      $14.95
    • Saag

      Gluten free, vegan. Traditional recipe mix green cooked with ginger and garlic spiced.
      $14.95
  • Chicken Entrées

    • Chicken Maharaja

      Tandoori chicken cooked in a blended sauce with a touch of cream.
      $17.95
    • Chicken Tikka Masala

      Tandoori chicken folded into exotic creamy tomato sauce.
      $17.95
    • Chicken Saag

      Tender boneless chicken cooked in spiced spinach purée.
      $17.95
    • Chicken Curry

      Boneless chicken cooked in delicately spiced curry sauce.
      $17.95
    • Chicken Vindalu

      Spicy. Chicken and potatoes marinated in vinegar and cooked in spicy sauce.
      $17.95
    • Chicken Korma

      Boneless chicken cooked in a rich cashew nut based sauce.
      $17.95
    • Mango Chicken

      Boneless chicken cooked in spices and tangy mango sauce.
      $17.95
    • Chili Chicken

      Batter fried chicken pieces sauteed in hot garlic sauce and spring onion.
      $17.95
    • Karahi Chicken

      Chicken breast sauteed with onion, bell peppers, ginger, garlic and Indian spices.
      $17.95
    • Chicken Masala

      Boneless chicken cooked with ginger, onion, fresh herbs and spices.
      $17.95
  • Lamb Entrées

    • Lamb Masala

      Lamb cooked with ginger, garlic, onion, fresh herbs and spices.
      $18.95
    • Goat Curry

      Goat with bone in slow cooked to perfection with herbs and spices.
      $18.95
    • Rogan Josh

      Boneless pieces of lamb cooked in onion, tomatoes and classic curry sauce.
      $18.95
    • Lamb Saag

      Boneless pieces of lamb cooked in spiced spinach purée.
      $18.95
    • Lamb Korma

      Boneless lamb cooked in a rich cashew-based sauce.
      $18.95
    • Lamb Vindalu

      Spicy. Lamb and potatoes marinated in vinegar, cooked in spicy sauce.
      $18.95
    • Karahi Lamb

      Boneless lamb sautéed with onion, bell peppers, ginger, garlic and Indian spices.
      $18.95
    • Lamb Madras

      Lamb cooked in South Indian spices.
      $18.95
    • Mango Lamb

      Boneless lamb cooked in spices and tangy mango sauce.
      $18.95
  • Tandoori Specialties

    • Tandoori Chicken

      Chicken marinated in yogurt, a blend of colorful Indian herbs and spices and cooked in a clay oven.
      $19.95
    • Tandoori Malai Tikka

      Boneless chicken breast marinated in Indian herbs and spices and cooked in clay oven.
      $19.95
    • Tandoori Prawns

      King size shrimp, marinated in mild spices and cooked on a clay oven.
      $21.95
    • Taj Of Marin Mix Grill

      Sheekh kabab, Boti kabab, tandoori chicken, tandoori Malai tikka and prawns.
      $21.95
    • Fish Tikka

      Pieces of fish marinated in ginger , garlic and spicy yogurt and cooked in a clay oven.
      $21.95
  • Naan

    • Plain Naan

      Soft, warm, and fluffy traditional Indian flatbread. Perfect for pairing with any dish.
      $2.50
    • Garlic Naan

      Garlic-infused flatbread baked to perfection to accompany your meal.
      $3.95
    • Basil Pesto Naan

      Naan bread brushed with a savory basil pesto, then baked to perfection in a traditional oven.
      $4.95
    • Rosemary Naan

      Made of fresh roasted garlic, rosemary.
      $3.95
  • Rice and Biryani

    • Basmati Rice

      Aromatic Basmati Rice: Light, Fluffy, and Perfectly Steamed
      $4.95
    • Chicken Biriyani

      Basmati rice cooked with spices and tender pieces of chicken.
      $16.95
    • Lamb Biriyani

      Basmati rice cooked with spices and tender pieces of lamb.
      $17.95
    • Brown Rice

      Wholesome brown rice to complement your meal.
      $5.95
    • Brown Rice Pilaf

      Whole grain brown rice sautéed with onions, spices, and typically includes a mix of vegetables or nuts for added texture and flavor.
      $5.95
    • Prawn Biriyani

      Basmati rice cooked with mild spices and jumbo shrimp.
      $19.95
    • Vegetable Biriyani

      Basmati rice cooked with vegetables and mild spices.
      $15.95
    • Basmati Pilaf

      Aromatic basmati rice sautéed with a blend of spices, typically includes onions and herbs.
      $4.99
    • Goat Biriyani

      Basmati rice cooked with spices and tender pieces of goat.
      $19.95
  • Breads

    • Aloo Paratha

      Vegan.
      $4.99
    • Gluten Free Naan

      Gluten-free naan made with a special blend of gluten-free flours, traditionally baked in a clay oven.
      $4.95
    • Paneer Paratha

      Unleavened layered wheat bread filled with homemade cottage cheese.
      $4.99
    • Paratha

      Vegan. Unleavened layered wheat bread.
      $3.99
    • Poori

      Vegan. Whole wheat puffy bread filled with homemade cottage cheese.
      $5.99
    • Rosemary Garlic Naan

      Made with fresh roasted garlic and rosemary.
      $3.99
    • Tandoori

      Vegan. Whole wheat bread.
      $2.50
    • Chef's Favorite Bread Basket

      Bread sampler with your choice of three different kinds of bread.
      $10.99
  • Seafood Entrées

    • Shrimp Coconut Masala

      Jumbo shrimp cooked with ginger, garlic, onion, fresh herbs and spices.
      $21.95
    • Shrimp Korma

      Shrimp cooked in rich cashew-based sauce.
      $21.95
    • Shrimp Saag

      Shrimp cooked in spiced spinach purée.
      $21.95
    • Shrimp Curry

      Shrimp cooked in a spiced curry sauce.
      $21.95
  • Chef's Special Feasts

    • Non-Vegetarian Special For 2

      Starts with papadam, daal soup, assorted non-vegetarian platter, choice of two non-vegetarian dishes, raita, rice and plain naan, and dessert of the day.
      $65.99
    • Vegetarian Special For 2

      Starts with papadam, daal soup, and assorted vegetable platter. choice of two vegetarian dish, raita, rice and garlic or plain naan and dessert of the day.
      $59.99
  • Dessert Menu

    • Gulab Jamun

      Juicy milk balls dipped in honey.
      $6.95
    • Rice Pudding

      Rice cooked in milk flavored with Indian spiced.
      $6.95
  • Beverages

    • Lassi

      Refreshing yogurt drink served sweet or salted.
      $4.95
    • Mango Lassi

      Refreshing yogurt drink with mango.
      $5.95
    • Strawberry Lassi

      Refreshing yogurt drink with strawberries.
      $5.95
    • Juice

      Mango or apple juice options, freshly prepared.
      $4.95
    • Snapple

      Regular and diet.
      $2.99
    • Soda

      Coke, Pepsi, Dr Pepper, Ginger Ale, Sunkist, Sprite, Root Beer. La Croix mango and grapefruit. Diet drinks are available.
      $2.95
    • Water

      Clear, refreshing bottled water.
    • Sparkling Water

      Cleared and strawberries.
      $2.95
    • Indian Chai Tea

      Black tea brewed with milk, sweetened with sugar, and infused with a blend of spices such as cardamom, cloves, ginger, and cinnamon.
      $4.95

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5

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