• Customer Favorites

    Our most frequently ordered and highly rated selections.
    • Chicken Tikka Masala

      Masala is a hearty blend of tangy tomatoes with aromatic herb and spices. White meat chicken is charbroiled in a clay oven then cooked in the sauce with a touch of light cream to bring out the intricate flavor and exotic fragrance of the spices.
      $19.99
    • Garlic Naan

      Stuffed with garlic, leavened homemade soft bread baked in clay oven.
      $4.49
    • Naan

      Leavened homemade soft bread baked in clay oven.
      $3.49
    • Samosa

      Vegetable turnover, stuffed with spiced mashed potatoes and green peas. Vegan.
      $6.49
    • Paneer Tikka Masala

      Masala is a hearty blend of tangy tomatoes with aromatic herb and spices. homemade Indian cottage cheese cube cooked in the masala sauce.
      $16.99
    • Chicken Makhani

      Mild dish from Northern India. Charcoal grilled dark meat chicken cooked in creamy butter sauce.
      $19.99
    • Palak (Saag) Paneer

      Saag. Chopped spinach is cooked in low heat, tossed with ginger, garlic, onion together with appreciate spices. Cubes of home made cottage cheese are added in a steaming blend of cream.
      $15.99
    • Chana Masala

      Chickpeas steamed with tomatoes, ginger, garlic, onion and spices.
      $14.99
    • Kheer

      Loved by dadaji grandfather everywhere but everyone's favorite. Basmati rice pudding.
      $4.99
    • Mango chicken

      An exotic treat of the day. Sweet and sour delight of tender chicken cooked with tropical mango sauce.
      $18.99
  • Vegetarian Appetizers

    • Vegetable Pakora

      Cauliflower, potatoes, onion, green pepper and spinach fritters, mixed with chickpeas flour and deep fried. Vegan.
      $5.49
    • Onion Bhajia

      Spring onion fritters, mixed with chickpeas flour and deep fried. Vegan.
      $5.49
    • Samosa

      Vegetable turnover, stuffed with spiced mashed potatoes and green peas. Vegan.
      $6.49
    • Veggie Choice

      A combination of samosa, vegetables pakora, aloo tikki, onion bhajia and papadum. Vegan.
      $9.49
    • Paneer Pakora

      Deep fried homemade cheese battered with chickpeas flour and breadcrumb.
      $9.49
    • Paneer Chatpatta

      Grated homemade cheese stir fried with fresh onion, tomatoes and green pepper. Tangy in taste.
      $10.49
    • Papadum

      Thin crispy wafers made out of lentils with specs of black pepper. Vegan.
      $2.99
    • Kuchumber Salad

      Cucumber mixed with tomatoes and onion, tangy in taste. Vegan.
      $5.49
    • Garden Salad

      Cucumber, lettuce, tomatoes and onion. Vegan.
      $4.49
  • Non-Vegetarian Appetizers

    • Seekh Kabab

      Ground lamb mixed with fresh ginger, herbs and spices and grilled on skewered in traditional clay oven.
      $12.99
    • Chicken Tikka

      Cube of white meat chicken marinated overnight with fresh herbs and spices and broiled in tandoor.
      $11.49
    • Chicken Pakora

      Delicately seasoned batter fried chicken with chickpeas flour and breadcrumb.
      $9.50
    • Chatpatta Jhinga

      Crispy shrimp sauteed with ginger, garlic, onion, tomatoes and green pepper.
      $11.99
    • Chatpata Crab

      Colossal crabmeat stir fried with fresh onion, tomatoes, green pepper, ginger and garlic.
      $14.99
    • Taj Choice

      A combination of tandoor grilled platter consisting of lamb boti kabab, lamb seekh kabab, chicken malai kabab and chicken tikka.
      $14.99
  • Soups

    • Lentils Soup

      Our hearty stew of lentils and ginger. Vegan.
      $5.99
    • Chicken Soup

      A traditional Indian soup made with chicken and cream base.
      $5.99
    • Tomato Soup

      Fresh grounded tomato with cilantro, ginger and touch of cream.
      $5.99
    • Mulligataweni Soup

      Traditional Indian soup made with chicken, mixed vegetables, ginger and herbs.
      $5.99
  • Breads

    • Tandoori Roti

      Traditional flat whole wheat bread baked in a clay oven.
      $3.49
    • Naan

      Leavened homemade soft bread baked in clay oven.
      $3.49
    • Taj Naan

      Stuffed with potatoes, peas, onion, garlic, keema (lamb) and cheese.
      $5.99
    • Peshawari Naan

      Stuffed with a mixture of blended cashews, raisins, pistachios and coconuts.
      $5.49
    • Garlic Naan

      Stuffed with garlic, leavened homemade soft bread baked in clay oven.
      $4.49
    • Onion Naan

      Stuffed with onion, leavened homemade soft bread baked in clay oven.
      $4.49
    • Paneer Naan

      Stuffed with Indian cottage cheese, leavened homemade soft bread baked in clay oven.
      $4.49
    • Keema(Lamb) Naan

      Stuffed with ground lamb, leavened homemade soft bread baked in clay oven.
      $4.49
    • Aloo Naan

      Stuffed with mashed potatoes, leavened homemade soft bread baked in clay oven.
      $4.49
  • Traditional Entrees

    • Chicken Curry

      Contrary to common assumption curry is not a single spice but the "gravy of the dish" which is blend of spices of different combination. We present our version with onion, garlic, ginger and fresh tomatoes.
      $17.99
    • Shrimp Curry

      Contrary to common assumption curry is not a single spice but the "gravy of the dish" which is blend of spices of different combination. We present our version with onion, garlic, ginger and fresh tomatoes.
      $19.99
    • Chicken Tikka Masala

      Masala is a hearty blend of tangy tomatoes with aromatic herb and spices. White meat chicken is charbroiled in a clay oven then cooked in the sauce with a touch of light cream to bring out the intricate flavor and exotic fragrance of the spices.
      $19.99
    • Shrimp Tikka Masala

      Masala is a hearty blend of tangy tomatoes with aromatic herb and spices. Shrimp is charbroiled in a clay oven then cooked in the sauce with a touch of light cream to bring out the intricate flavor and exotic fragrance of the spices.
      $19.99
    • Chicken Biryani

      Biryani is favorite dish from Hydrabad in south India; we stir-fry meat or seafood with onion, ginger, garlic, red pepper, cashews, raisins and spices. Rice added and steamed together to spread the flavors in to every morsel.
      $17.99
    • Shrimp Biryani

      Biryani is favorite dish from Hydrabad in south India; we stir-fry meat or seafood with onion, ginger, garlic, red pepper, cashews, raisins and spices. Rice added and steamed together to spread the flavors in to every morsel.
      $18.99
    • Crabmeat Biryani

      Biryani is favorite dish from Hydrabad in south India; we stir-fry meat or seafood with onion, ginger, garlic, red pepper, cashews, raisins and spices. Rice added and steamed together to spread the flavors in to every morsel.
      $21.99
    • Chicken Shammi Korma

      This is a true mughlai (royal) delight. A creamy, blended lightly sweet and spicy sauce with the delicate flavor of cardamoms, cashews and raisins add to its nutty taste.
      $18.99
    • Shrimp Shammi Korma

      This is a true mughlai (royal) delight. A creamy, blended lightly sweet and spicy sauce with the delicate flavor of cardamoms, cashews and raisins add to its nutty taste.
      $19.99
    • Chicken Vindaloo

      For the true adventurer and one with passion for spicy food. This version of the curry contains chunks of potatoes in a tangy and spicy sauce. A favorite of the Gorkhas of Nepal.
      $17.99
    • Shrimp Vindaloo

      For the true adventurer and one with passion for spicy food. This version of the curry contains chunks of potatoes in a tangy and spicy sauce. A favorite of the Gorkhas of Nepal.
      $17.99
    • Chicken Saag

      Saag means spinach or other greens. We cook chopped spinach in low heat until it is almost dry. Then saute it with onion, ginger, garlic and particular spices with a touch of light cream.
      $18.99
    • Shrimp Saag

      Saag means spinach or other greens. We cook chopped spinach in low heat until it is almost dry. Then sauté it with onion, ginger, garlic and particular spices with a touch of light cream.
      $19.99
    • Crabmeat Saag

      Saag means spinach or other greens. We cook chopped spinach in low heat until it is almost dry. Then sauté it with onion, ginger, garlic and particular spices with a touch of light cream.
      $22.99
    • Chicken Jal-Freji

      A traditional marriage of meat and vegetables. We start with chicken, fresh cauliflower, carrots, broccoli, green pepper and tomatoes, then saute them with fresh ginger, garlic, cardamoms, cloves and spices.
      $17.99
    • Lamb Curry

      Contrary to common assumption curry is not a single spice but the “gravy of the dish” which is blend of spices of different combination. we present our version with onion, garlic, ginger and fresh tomatoes.
      $19.99
    • Shrimp Jal-Freji

      A traditional marriage of meat and vegetables. We start with shrimp, fresh cauliflower, carrots, broccoli, green pepper and tomatoes, then saute them with fresh ginger, garlic, cardamoms, cloves and spices.
      $18.99
  • Chicken Entrees

    • Chicken Makhani

      Mild dish from Northern India. Charcoal grilled dark meat chicken cooked in creamy butter sauce.
      $19.99
    • Mango chicken

      An exotic treat of the day. Sweet and sour delight of tender chicken cooked with tropical mango sauce.
      $18.99
    • Kadai Chicken

      Chicken cooked in a wok with onion, tomatoes, green pepper, red pepper, ginger, garlic and Indian herbs.
      $18.99
    • Chicken Tandoori

      1/2 chicken marinated in yogurt and spices for 12 hours. Baked on skewers in tandoori oven to perfection, the healthy ways to barbecue chicken.
      $18.99
    • Taj Chicken

      Boneless chicken breast marinated in yogurt, fresh spices and lemon juice then barbecued in clay oven.
      $18.99
    • Malai Kabab

      A juicy tender delicacy that melts in your mouth. Chicken breast marinated with cream cheese, sour cream, cardamom and charbroiled in clay oven.
      $18.99
  • Side Orders

    • Raita

      Yogurt dressing.
      $2.99
    • Mango Chutney

      A condiment featuring ripe mangoes, often combined with vinegar, sugar, and a blend of spices for a sweet and tangy flavor profile.
      $2.99
    • Mint Chutney

      Mint chutney combines fresh mint and cilantro, often blended with yogurt, green chilies, and a selection of spices for a refreshing taste.
      $2.99
    • Mixed Pickled Vegetables

      Assorted fresh vegetables preserved in a tangy blend of vinegar, oil, and traditional Indian spices.
      $2.99
    • Rice

      Basmati rice.
      $3.50
    • Tamarind Chutney

      Sweet and tangy.
      $2.99
    • Onion Chutney

      Spicy, Onion and tomato.
      $2.99
    • Tikka Masala Sauce

      Masala sauce typically includes tomatoes, cream, and a blend of traditional spices, often finished with fenugreek for a distinctive flavor.
      $6.99
    • Korma Sauce

      Korma sauce typically features a creamy base, enriched with a blend of spices, nuts, and raisins, offering a mild yet aromatic flavor profile.
      $6.99
    • Curry Sauce

      A blend of spices and herbs simmered in a base of tomatoes and onions, creating a rich and aromatic accompaniment.
      $6.99
  • Vegetable Entrees

    • Chana Masala

      Chickpeas steamed with tomatoes, ginger, garlic, onion and spices.
      $14.99
    • Navarattan Korma

      A traditional merging of nine gems-fresh cauliflower, carrot, red pepper, home made cheese, green peas, potatoes, cashews and raisins, sauteed with ginger, garlic, onion, cardamom, clove and special spices.
      $16.99
    • Palak (Saag) Paneer

      Saag. Chopped spinach is cooked in low heat, tossed with ginger, garlic, onion together with appreciate spices. Cubes of home made cottage cheese are added in a steaming blend of cream.
      $15.99
    • Malai Kofta

      A true muglai delight-freshly minced vegetables, home made cheese, cashews and raisin`s balls, cooked in creamy onion, tomato and cashew sauce with touch of saffron.
      $16.99
    • Matter Paneer

      Fresh homemade cubes of Cottage cheese lightly fried and cooked with green peas in onion, tomato and cashew sauce.
      $16.99
    • Shahi Paneer

      Chunks of homemade cheese sauteed with ginger, garlic, onion and spices, Cooked in creamy tomato and cashews sauce. Garnished with cashews and raisins.
      $16.99
    • Aloo Gobi

      Fresh cauliflowers and potatoes cooked with onion, tomatoes, ginger garlic and other spices.
      $15.99
    • Daal Makhani

      A true labor of love, lentils are cooked in low heat then tossed with fresh tomatoes, ginger, garlic, onion and spices. Your choice of yellow, black or mixed lentils.
      $14.99
    • Daal Tadka

      A true labor of love, Yellow lentils are cooked in low heat then tossed with fresh tomatoes, ginger, garlic, onion and spices.
      $14.99
    • Baigan Bhurta

      Whole eggplants partially cooked in tandoor then mashed and cooked with tomatoes, onion and tasty spices.
      $15.99
    • Bhindi Masala

      Chopped okra sauteed with onion, tomatoes, ginger, garlic and other spices.
      $14.99
    • Mushroom Curry

      Fresh mushroom cooked with cashews, poppy seed, melon seed, ginger, garlic, onion, tomatoes and other spices, flavored with Indian herbs.
      $15.99
    • Veggie Biryani

      Vegetable biryani, basmati rice is cooked with mixed vegetables, cashew, raisin and other spices.
      $14.99
    • Chana(Chickpeas) Saag

      Saag. Chopped spinach is cooked in low heat, tossed with ginger, garlic, onion together with appreciate spices. Cooked with chickpeas.
      $14.99
    • Mushroom Saag

      Saag. Chopped spinach is cooked in low heat, tossed with ginger, garlic, onion together with appreciate spices. cooked with mushroom.
      $14.99
    • Aloo Saag

      Saag. Chopped spinach is cooked in low heat, tossed with ginger, garlic, onion together with appreciate spices. Cooked with potatoes.
      $14.99
    • Saag(Palak)

      Saag. Chopped spinach is cooked in low heat, tossed with ginger, garlic, onion together with appreciate spices.
      $13.99
    • Paneer Tikka Masala

      Masala is a hearty blend of tangy tomatoes with aromatic herb and spices. homemade Indian cottage cheese cube cooked in the masala sauce.
      $16.99
  • Our Own Taj Special

    • Taj Biryani Combination

      A special version with chicken, lamb, shrimp, and crabmeat stir fried with onion, ginger, garlic, red pepper, cashews, raisins and spices. Rice is added and steamed together to spread the flavors into every morsel.
      $20.99
    • Bombay Aloo

      Chunks of skinless boiled potatoes fried with different Indian herbs, spices, onions, tomato and lemon juice. Unique for vegetarian.
      $14.99
    • Kadai Paneer

      Homemade Indian cheese stir fried with red onion, red & green pappers, ginger, garlic and kadai sauce.
      $16.99
  • Desserts

    • Kheer

      Loved by dadaji grandfather everywhere but everyone's favorite. Basmati rice pudding.
      $4.99
    • Gulab Jamun

      Deep fried home made cheese balls in honey syrup.
      $4.99
    • Rasmalai

      Homemade cheese patties which melts in your mouth, cooked in milk syrup.
      $4.99
    • Gajar Ka Halwa

      Grated carrots cooked with milk, dry nuts and cardamom.
      $4.99
  • Drinks

    • Soda

      16 oz cup.
      $2.50
    • Iced Tea

      Unsweetened. 16 oz cup.
      $2.50
    • Juice

      Juice options include apple, mango, orange, and pineapple.
      $3.00
    • Sweet Lassi

      Sweet yogurt drink.
      $3.99
    • Mango Lassi

      Mango flavor yogurt drink.
      $3.99
    • Strawberry Lassi

      Strawberry flavored yogurt drink.
      $3.99
    • Raspberry Lassi

      Raspberry flavored yogurt drink.
      $3.99
    • Taj Special Chai

      Tea.
      $3.00
    • Bottle Water 16oz

      A 16oz bottle of water, offering a simple and pure hydration experience.
      $1.50
    • Sparkling Water 16oz

      Perrier
      $2.50

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Photos

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6
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(717) 295-1434

2080 Bennet Ave, Lancaster, PA 17601


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