Taj Mahal Indian Kitchen Little Rock Menu

Spicy red chicken, house made sauce, tempered in curry leaves and mustard seeds.

Crispy baby spinach, mint & tamarind chutney, thin sev.

Crispy pastry, garbanzo beans, mint & tamarind chutney, sweet yogurt.

Crispy pastry stuffed with spiced potatoes & peas.

Naan bread topped with tikka sauce, mozzarella cheese, grilled chicken.

Crispy chicken, sauteed bell peppers, house chili sauce, green onions.

Sauteed bell peppers, house chili sauce, green onions.

Crispy vegetable fritters dipped in gram flour.

Lightly spiced lentil soup with chicken.

Delicately spiced lentils.

Delicately spiced shrimp, grilled in our tandoor oven.

Chicken marinated and grilled in our tandoor.

Marinated cottage cheese, grilled in tandoor.

Creamy chicken, spiced with aromatic Indian spices.

Marinated lamb chunks, spiced, grilled in our clay pot oven.

Minced meat , prepared on skewers, cooked in clay pot oven.

Richly flavored with spices, grilled in tandoor.

Tandoori chicken, shrimp, chicken & lamb tikka, chicken seekh kebab.

Chicken cooked with onions & bell peppers, in flavorful curry sauce.

Oven cooked chicken thigh, creamy tomato onion sauce.

Tangy spiced gravy, cooked with potatoes.

Chicken, coconut, makhani sauce.

Creamy spinach sauce.

Spiced in-house onion tomato sauce.

Minced meat with curry spices, green peas.

Chicken, mix vegetable, tangy curry sauce.

Tangy spiced gravy, cooked with potatoes.

Creamy spinach sauce.

Lamb chunks, creamy tomato onion sauce.

Lamb cooked with onions & bell peppers, in flavorful curry sauce.

Lamb, yogurt, saffron, cardamom.

Lamb, coconut, makhani sauce.

Goat, yogurt, saffron, cardamom.

Fresh eggplant sauteed with onions, peas, and tomatoes.

Chickpeas slowly simmered in a thick gravy like sauce.

Fired okra, bell pepper, onion, tossed in curry sauce.

Roasted cashews, vegetable medley, aromatic curry.

Curry of lentils slow cooked with Indian spices.

Soft croquettes made of cheese and potatoes in a rich creamy sauce with almonds.

Paneer and peas prepared in a tomato and cream based gravy.

Mix vegetable, creamy makhani sauce.

Paneer, onions, bell peppers, in flavorful curry sauce.

Creamy spinach, cottage cheese.

Paneer in a thick spicy cream and tomato based gravy.

Aromatic lamb, basmati spiced rice, saffron, raita, fried onion.

Mixed vegetables, spiced basmati rice, raita, fried onions.

Cottage cheese, basmati spiced rice, raita, fried onion.

Tender goat on the bone, basmati spiced rice, raita, fried onion.

Stir fried noodles, garlic, ginger, vegetables.

Rice, vegetables, house spices, green onions.

Stir fried noodles, garlic, ginger, vegetables.

Fried croquettes, indo-chinese sauce, green onions.

Stir fried noodles, cashew, turmeric, cumin seeds.

Rice, vegetables, house spices, green onions.

Fried croquettes, indo-chinese sauce, green onions.

Stuffed with spiced potatoes.

Deep fried bread made with leavened dough.

Flat bread topped with green chiles and spices.

Coconut, raisins, dates, figs.

Mozzarella stuffed naan with light spices.

Flat bread stuffed with onions.

Whole wheat flour deep fried.

Naan made with rosemary and served with olive oil.

Whole wheat flour bread.

Chicken strips, french fries.

Chicken nuggets, french fries.

Pickled chutney.

Sweetened shredded carrots, topped with pistachios and light ricotta cheese.

Home-made ice cream.

Home-made ice cream.

Fried milky pastry balls soaked in honey and saffron.

Dumplings made from cottage cheese soaked in sweetened thickened milk with cardamom.