Taisho Bistro Japanese Izakaya Buffalo Menu

Choice of deep fried breaded chicken or pork over rice, served with traditional curry sauce.

Pan-fried noodles with vegetables, choice of chicken, shrimp, or beef.

Hot & spicy.

Hot & spicy.

One bun per order, steamed or fried.

Osaka style octopus ball served with takoyaki sauce and mayo sauce.

Breaded fried pork or chicken cutlet with egg & onion over rice.

Osaka style octopus ball served with takoyaki sauce and mayo sauce.

Crispy baby shrimp served with sweet and spicy sauce.

japanese chicken nugget

One bun per order, steamed or fried.

Osaka style pancake (shrimp, bacon, vegetable) served with okonomiyaki and mayo sauce.

Grill squid.

Wasabi pork shumai served with dumpling sauce.

Crispy deep fried chicken or shrimp and veg served with tempura sauce.

Japanese breaded jumbo soft shell crab served with sweet chili sauce.

2 skewers

Japanese spring rolls served with harumaki sauce.

Fried bean curd served with tempura sauce.

Spicy crab wrapped with salmon sashimi.

Served with spicy mayo.

Spicy crab wrapped with tuna served with wasabi mayo.

6 pieces assorted sashimi.

Five pieces assorted sushi.

Sliced red pepper tuna served with ponzu sauce.

Sliced rare beef served with ponzu sauce.

Sliced fresh yellowtail topped with jalapeno, yuzu sauce.

Served with shrimp, scallop, and mussel.

Daikon radish, carrot, enoki mushroom.

Crab stick salad.

Korean style homemade salad.

Chop salmon, tuna, yellowtail, spring mix topped with crispy crab, special dressing.

Served with ginger dressing.

Red pepper‏ tuna, crab meat, avocado topped with spicy tuna, served with spicy miso sauce.

Eel, crispy crab meat, topped with eel, avocado, served with eel sauce.

Spicy tuna, salmon, yellowtail‏ inside, top with seared tuna, spicy scallop, and tobiko. Served with ponzu sauce.

Spicy tuna, avocado, mango, spring mix inside, top with black pepper tuna, served with sweet chili sauce.

Whitefish, crab, avocado, cream cheese, deep fried and topped with fish egg, served with spicy mayo and eel sauce.

Shrimp tempura, kimchee, beef inside, top with avocado, black tobiko, scallion, and gochujang sauce.

Soft shell crab tempura, cucumber topped with spicy tuna served with eel sauce and spicy mayo.

Lobster tempura, avocado, topped with seared scallops, jalapeño served with spicy sauce and eel sauce.

Lobster tempura, cucumber, topped with eel, avocado, served with eel sauce.

White tuna,‏ tuna, avocado, topped with yellowtail served with mango salsa.

Shrimp tempura and cucumber inside, top with seared steak, jalapeño, and salmon roe.

Tuna, salmon, yellowtail, and jalapeño inside, top with sweet shrimp and tobiko. Served with yuzu sauce.

Lobster salad, crispy crab meat, topped with rocky shrimp served with eel sauce.

Spicy crab, avocado topped with salmon, yellowtail, served with mango salsa.

Hot & spicy.

Hot & spicy.

Hot & spicy.

Roll only.

Roll only.

Hot & spicy.

Hot & spicy.

Ikura.

Magura.

Unaki.

Sushi 2 pcs per order sashimi 2 pcs per order

Sushi 2 pc per order sashimi 2 pc per order

Binnaga.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Tobiko.

Hamachi.

Five pieces assorted sushi, ten pieces assorted sashimi and spicy crab roll.

Sixteen pieces sushi,‏ rainbow roll, and dragon roll.

Twelve pieces assorted sashimi over sushi rice.

Eight pieces sushi, 18 pieces sashimi, spicy salmon roll, and tuna amazing roll.

18 pieces assorted sashimi, served with white rice.

Salmon sashimi and salmon roe over sushi rice.

Served with pork belly, egg, fish cake, fried onion, cabbage, corn, scallion.

Udon noodle with beef curry soup.

Served with egg, fish cake, cabbage, corn, scallion.

Served with pork belly, egg, fish cake, cabbage, corn, scallion.

Served with pork belly, egg, fish cake, cabbage, corn, scallion.

Pan-fried udon noodle with pork and kimchee.

Served with shiitake mushroom, enoki mushroom, asparagus, corn scallion, egg.

Served with grounded pork, egg, fish cake, cabbage, corn, scallion.

Served with egg, fish cake, cabbage, corn, scallion.

Served with egg, fish cake, cabbage, corn, scallion.

Served with egg, fish cake, cabbage, corn, scallion.

Served with egg, fish cake, cabbage, corn, scallion.

Chicken or shrimp tempura, served with egg, fish cake, cabbage, corn, scallion.

Served with seafood, egg, fish cake, cabbage, corn, scallion.

Teriyaki sauce.

Teriyaki sauce.

Teriyaki sauce.

Grilled mackerel.

Teriyaki sauce.

Grilled Atka mackerel.

Breaded fried pork or chicken cutlet with egg & onion over rice.

Choice of beef, shrimp, pork, chicken.

Deep fried boneless pork cutlets.

Deep fried boneless chicken breast.

Braised chicken with egg & onion over rice.

Ketchup fried rice with chicken and mushroom wrapped with Japanese style omelet.

Broiled eel‏ with Japanese pickles over rice.

Choice of soup or salad california roll or spicy tuna roll harumaki gyoza and white rice.

Breaded fried chicken cutlet.

Breaded fried chicken nugget.

Deep fried shrimp tempura and veg.

Bread fried pork cutlet.

Grilled salmon filet.

Grilled mackerel filet.

Grilled squid.

Choice of soup or salad california roll or spicy tuna roll harumaki gyoza and white rice.

Choice of soup or salad california roll or spicy tuna roll harumaki gyoza and white rice.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Served with soup salad fried rice fried noodle and shrimp appetizer.

Salmon, edamame, avocado, seaweed salad, radish, red cabage, and mango salsa. Serve with yuzu sauce.

Tuna, edamame, avocado, seaweed salad, radish, red cabage, and mango salsa. Serve with yuzu sauce.

Chicken tempura, cucumber & masago inside, top w/ avocado, masago, mayo & eel sauce.

Asparagus, eel, crab, cream cheese & masago inside, top w/ eel , scallion & eel sauce.

Yakisoba wrap with omelet.

Beef, onion & egg over rice.

2 pcs

1 pc

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