Tailgators Pub & Grill Menu

Mozzarella cheese, hand cut in house and breaded, fried golden brown. Served with marinara sauce.

Mom never made 'em this good! Hand cut and breaded in house. Served with choice of dipping sauce or creamy gravy.

Crisp tortilla chips with salsa.

Fajita steak or chicken with cheese and home-made pico de gallo. Try then Buffalo style for an added kick. Served with fresh made salsa and sour cream.

Lightly hand battered and fried until golden brown.

Another classic! Ziegen Bock beer-battered with a cajun kick.

A traditional Southern favorite.

Your choice of premium sliced pickles or jalapenos, lightly hand breaded and fried to perfection. Served with ranch.

House specialty! Hand breaded alligator, fried golden brown. Served with our homemade gator sauce.

The best jalapeño boudin sausage link you can find in Texas. Served with cracker.

Regular or waffle cheese fries, topped with Cheddar and Jack cheeses, red onions, jalapenos and your choice of bacon or chili.

Piled high with cheese, pico de gallo, queso, sour cream and jalapeños.

Served 3 to 4 people. Wings, cheese sticks, fried pickles and boudin bites.

6 large shrimp boiled and chilled. Served with house-made spicy cocktail sauce.

Tailgators spicy Mardi Gras crawfish dip served with crisp tortilla chips.

Premium steak strips, hand breaded and fried served with creamy gravy.

Choice of cod or catfish hand battered in corn meal and fried to a golden crisp. Served with house-made tartar sauce.

Fresh Romaine lettuce, tender grilled chicken and croutons tossed in our creamy Caesar dressing topped with grated Parmesan cheese.

Our house favorite! Savory chicken, avocado, pico de gallo, egg, Applewood smoked bacon, black olives, and shredded cheese piled high on our spring mix. Served with your choice of dressing.

On the lighter side, try a cup of soup with a garden or Caesar side salad.

Our chef's own authentic Louisiana recipe made with savory chicken and andouille sausage. Served with rice.

Char-grilled chicken, walnuts, dried cranberries, red grapes, and Feta cheese on our spring mix with our homemade balsamic vinaigrette.

Tomatoes, egg, bacon, red onion, avocado, Cheddar and Jack cheeses, with your choice of fried or blackened crawfish or chicken.

No beans about it! Topped with red onions and Cheddar cheese.

Jalapeño boudin patties topped with fried egg, American, Cheddar and Pepper Jack cheeses.

Crispy fried chicken breast tossed in our Tailgators hot sauce with lettuce, Pepper Jack cheese, onion, and tomato on your choice of white, wheat or sweet jalapeño bun.

Fried chicken tossed in hot sauce with lettuce, tomato and red onion.

Smoked turkey breast, Applewood smoked bacon, avocado slices, Cheddar cheese, lettuce, tomato, red onion, and Cajun mustard melted onto a sweet jalapeño bun.

Grilled, fried or blackened catfish served on our hoagie roll. Topped with lettuce, tomato, and red onion. Served with our homemade tartar sauce.

Juicy chicken breast fried or grilled topped with black forest ham, Swiss cheese and house-made honey mustard.

Your choice of fajita beef or fajita chicken with peppers, onions, queso and pico de gallo.

Juicy char-grilled or blackened on your choice of bun: white, wheat or sweet jalapeño. Served with lettuce, tomato, onion and pickles.

Can't go wrong with this Texas favorite. America, Cheddar and Jack cheese melted between Texas toast.

Grilled black forest ham, Pepper Jack cheese, and a Cajun kick! Served on Texas toast.

Jalapeno boudin patties topped with a fried egg, American, Cheddar, and Pepper Jack cheese.

Sliced sirloin steak topped with bell pepper, sauteed mushrooms, jalapeno, lettuce, tomato, onion, ketchup and mayo on a hoagie roll.

Tender pulled pork tossed in BBQ sauce and topped with coleslaw and pickles.

Pick any of our signature salads and wrap it up!

Fried gulf shrimp or farm-raised alligator on our hoagie roll with lettuce, tomato and onion. Served with tangy tartar or Tailgators sauce.

This is a customer favorite! Black forest ham, smoked turkey, Applewood bacon, American and Cheddar cheeses with lettuce, tomato, onion, mayo and creole mustard stacked high with your choice of white or wheat toast.

Texas-sized classic with applewood smoked bacon or jalapeño bacon, leafy lettuce, tomato, and mayo on Texas toast.

Vegetarian. 100% plant protein vegetarian burger. Amazingly good! Served with lettuce, tomato, onion and pickles. 1/4 lb. patty.

Our house 1/2 lb. burger served with your choice of cheese and Applewood smoked bacon. Note that you must pick a cheese from the list but do not need to pick the bacon.

You choice of fajita chicken or beef, house-made pico de gallo, Cheddar Jack cheese and chopped cilantro.

Fried or Grilled cod fish, shredded cabbage, cilantro ranch, Cheddar Jack cheese and house-made pico de gallo.

Choice of premium beef or chicken sliders served on white or sweet jalapeño buns.

Fresh avocado, fried egg, Pepper Jack cheese, jalapeno bacon and house-made Sriracha mayo.

1/2 lb. patty piled high with pulled pork, pickles, BBQ sauce, coleslaw and a large, golden-fried onion ring.

Two tacos, spicy boiled shrimp, cabbage, house-made pico de gallo and cilantro ranch. Served with chips and queso.

A premium 1/2 lb. beef patty on white, wheat or sweet jalapeño bun. Served with lettuce, tomato, onion and pickles.

With corn and potatoes, spice and butter.

5 or 8 hand battered jumbo shrimp served with fries, coleslaw, and a choice of homemade tartar or cocktail sauce. Also available, grilled or blackened.

Cajun blackened chicken atop a bed of creamy fettuccine noodles smothered in our zesty Alfredo sauce with a side of garlic toast.

Comes with one cod fillet, one catfish fillet, and 3 gulf shrimps. Served with 2 sides.

Grilled, fried or blackened catfish. Served with steamed rice and veggies.

Your choice of Southern-style hand-battered akaushi Texas angus beef or premium chicken breast. Served with mashed potatoes, steamed seasonal veggies and Texas toast.

Hand battered and golden fried to perfection! Served with fries, coleslaw and your choice of sauce or peppered gravy.

Shrimp or crawfish etoufee served over white rice.

The pub staple, beer battered cod fish served with fries, coleslaw and homemade tartar sauce.

Fish fillet smothered in a creamy garlic Parmesan sauce, topped with crawfish tails and served over dirty rice.

A Southern favorite! Your choice of chicken n' sausage or shrimp. Served with white rice.

14oz. hand-cut ribeye steak served with choice of 2 sides.

Chargrilled or blackened chicken breast smothered with Pepper Jack cheese, avocado slices and house-made pico de gallo. Served with 2 sides.

Breakfast anyone? Try our juicy steak and egg combo with a 6 oz. sirloin steak cooked to order with 2 eggs just how you want them, and a side of Texas toast.

Sirloin steak strips hand-battered and served with your choice of 2 sides and cream gravy.

6 oz. sirloin steak and 3 jumbo shrimps with choice of 2 sides.

Topped with sauteed mushrooms and onions, and house-made brown gravy. Served with mashed potatoes and choice of 1 side.