Tailgators Pub & Grill Menu

The best jalapeño boudin sausage link you can find in Texas. Served with cracker.

Regular or waffle cut fries, topped with Cheddar and Jack cheeses, red onions, jalapeño and your choice of bacon or chili.

House specialty! Hand breaded alligator, fried golden brown. Served with our homemade gator sauce.

Fajita steak or chicken with cheese and homemade pico de gallo. Try them Buffalo style for an added kick. Served with fresh made salsa and sour cream.

Another classic! Ziegenbock beer, battered with a cajun kick.

Serves 3 to 4. Wings, cheese sticks, fried pickles and boudin bites.

Mom never made 'em this good! Hand cut and breaded in-house. Served with choice of dipping sauce or cream gravy.

Our specialty! Boudin sausage and Cheddar cheese balls, hand-breaded and fried golden brown. Served with our homemade gator sauce.

Mozzarella cheese, hand cut in-house and breaded, fried golden brown. Served with marinara sauce.

Your choice of premium sliced pickles or jalapeños, lightly hand-breaded and fried to perfection. Served with ranch.

Crisp tortilla chips with salsa.

A traditional southern favorite.

Premium steak strips, hand-breaded and fried. Served with cream gravy.

Tailgators spicy Mardi Gras crawfish dip served with crisp tortilla chips.

Lightly hand-battered and fried until golden brown.

Choice of cod or catfish, hand-battered in cornmeal and fried to a golden crisp. Served with house-made tartar sauce.

Crisp tortilla chips with queso.

Hand cut and beer battered in house! Your choice of 5 or 10 Jumbo Onion Rings

Smoked turkey, sliced ham, Cheddar and Jack cheeses, sliced egg and our Applewood bacon on a fresh bed of Romaine with your choice of dressing.

Tomatoes, egg, bacon, red onion, avocado, Cheddar and Jack cheeses, with your choice of fried or blackened crawfish or chicken.

Our house favorite! Savory chicken, avocado, pico de gallo, egg, Applewood smoked bacon, black olives, and shredded cheese piled high on our spring mix. Served with your choice of dressing.

Char-grilled chicken, walnuts, dried cranberries, red grapes and Feta cheese on our spring mix with our homemade balsamic vinaigrette.

No beans about it! Topped with red onions and Cheddar cheese.

Our chef's own authentic Louisiana recipe made with savory chicken and Andouille sausage. Served with rice.

On the lighter side, try a cup of soup with a garden or Caesar side salad.

Romaine lettuce tossed in Caesar dressing, and topped with house-made pico de gallo, Cheddar and Jack cheeses, Applewood smoked bacon, turkey and avocado.

Grilled, fried or blackened catfish served on our hoagie roll. Topped with lettuce, tomato, and red onion. Served with our homemade tartar sauce.

Fried gulf shrimp or farm-raised alligator on or hoagie roll with lettuce, tomato and onion. Served with tangy tartar or Tailgators sauce.

Crispy fried chicken breast tossed in our Tailgators hot sauce with lettuce, pepper Jack cheese, onion, and tomato on your choice of white, wheat or sweet jalapeño bun.

Jalapeño boudin patties topped with fried egg, American, Cheddar and Pepper Jack cheeses.

Smoked turkey breast, Applewood smoked bacon, avocado slices, Cheddar cheese, lettuce, tomato, red onion, and cajun mustard melted onto a sweet jalapeño bun.

Tender pulled pork tossed in BBQ sauce and topped with coleslaw and pickles.

This is a customer favorite! Black forest ham, smoked turkey, Applewood bacon, American and Cheddar cheeses with lettuce, tomato, onion, mayo and creole mustard stacked high with your choice of white or wheat toast.

Can't go wrong with this Texas favorite. America, Cheddar and Jack cheese melted between Texas toast.

Juicy char-grilled or blackened on your choice of bun: white, wheat or sweet jalapeño. Served with lettuce, tomato, onion and pickles.

Juicy chicken breast Fried or Grilled topped with black forest ham, Swiss cheese and house-made honey mustard.

Sliced sirloin steak topped with bell pepper, sauteed mushrooms, jalapeño, lettuce, tomato, onion, ketchup and mayo on a hoagie roll.

Grilled black forest ham, Pepper Jack cheese and a cajun kick! Served on Texas toast.

Jalapeño boudin patties topped with a fried egg, American, Cheddar and Pepper Jack cheese.

Your choice of fajita beef or fajita chicken with peppers, onions, queso and pico de gallo.

Shredded chicken, andouille sausage, caramelized onions, shredded cheese and dirty rice.

Pick any of our signature salads and wrap it up!

Fried chicken tossed in hot sauce with lettuce, tomato and red onion.

Choice of premium beef or chicken sliders served on white or sweet jalapeño buns.

Our house 1/2 lb. burger served with your choice of cheese and Applewood smoked bacon. Note that you must pick a cheese from the list but do not need to pick the bacon.

Fresh avocado, fried egg, Pepper Jack cheese, jalapeño bacon and house-made sriracha mayo.

1/2 lb. patty piled high with pulled pork, pickles, BBQ sauce, coleslaw and a large, golden-fried onion ring.

Vegetarian. 100% plant protein vegetarian burger. Amazingly good! Served with lettuce, tomato, onion and pickles. 1/4 lb. patty.

Two tacos, spicy boiled shrimp, cabbage, house-made pico de gallo and cilantro ranch. Served with chips and queso.

Fried or grilled cod fish, shredded cabbage, cilantro ranch, cheddar Jack Cheese and house-made pico de gallo.

Fried or grilled alligator, shredded cabbage, cilantro ranch, Cheddar Jack cheese, cilantro and house-made pico de gallo.

You choice of fajita chicken or beef, house-made pico de gallo, Cheddar Jack cheese and chopped cilantro.

Twelve Wings with your choice of side (Curly Fries go great with the Wings). Price is for boneless, add $1 for bone-in or $2 for double fried.

With corn, potatoes, spice and butter.

14 oz. hand-cut rib eye served with choice of 2 sides.

The pub staple, beer battered cod fish served with fries, coleslaw and homemade tartar sauce.

Breakfast anyone? Try our juicy steak and egg combo with a 6 oz. sirloin steak cooked to order with 2 eggs just how you want them, and a side of Texas toast.

Hand-battered and golden fried to perfection! Served with fries, coleslaw and your choice of sauce or peppered gravy.

Your choice of Southern-style hand-battered akaushi Texas angus beef or premium chicken breast. Served with mashed potatoes, steamed seasonal veggies and Texas toast.

Grilled, fried or blackened catfish. Served with seamed rice and veggies.

Comes with one cod fillet, one catfish fillet, and 3 gulf shrimps. Served with 2 sides.

Cajun blackened chicken atop a bed of creamy fettucine noodles smothered in our zesty Alfredo sauce with a side of garlic toast.

Fish fillet smothered in a creamy garlic parmesan sauce, topped with crawfish tails and served over dirty rice.

A southern favorite! Your choice of Chicken 'N Sausage or Shrimp. Served with white rice.

Shrimp or crawfish etoufee served over white rice.

Sirloin steak strips hand-battered and served with your choice of 2 sides and cream gravy.

Topped with sauteed mushrooms and onions, and house-made brown gravy. Served with mashed potatoes and choice of 1 side.

Chargrilled or blackened chicken breast smothered with Pepper Jack cheese, avocado slices, and house-made pico de gallo. Served with 2 sides.

6 oz. sirloin steak and 3 jumbo shrimps with choice of 2 sides.