Taiko Restaurant Menu

11677 San Vicente Blvd #302, Los Angeles, CA 90049
  • Appetizer

    • Edamame

      boiled soy beans (hot or cold)
      $4.00
    • Spinach Gomaae

      boil spinach with sesame seed sauce
      $4.50
    • Ohitashi

      boiled spinach with bonito flakes
      $4.50
    • Hijiki

      sautéed black seaweed
      $4.50
    • Kinpira

      sautéed burdock root
      $4.50
    • Cold Tofu

      scallions, bonito flakes & grated ginger root on top
      $5.00
    • Tsukemono

      pickled vegetables
      $7.00
    • Mixed Plate

      hijiki, kinpira, & spinach gomaae
      $8.00
    • Nasumiso

      fried eggplant marinated in sweet miso paste
      $6.00
    • Agedashi Tofu

      fried tofu with scallions, bonito flakes & grated ginger root
      $7.00
    • Sautéed Shishito Peppers

      sautéed shishito peppers marinated in sweet sake soy sauce with bonito flakes on top
      $7.50
    • Popcorn Shrimp

      lightly fried rock shrimp, shiitake mushroom & asparagus
      $11.00
  • Carpaccio

    • Salmon Carpaccio

      yuzu citrus juice, olive oil, salt & black pepper
      $15.00
    • Yellowtail Carpaccio

      yuzu citrus juice, olive oil, salt & black pepper
      $17.00
    • Scallop Carpaccio

      yuzu citrus juice, olive oil, salt & black pepper
      $18.00
    • Halibut Carpaccio

      ponzu sauce & warm sesame oil on top
      $18.00
  • Sashimi Salad

    • Salmon Sashimi Salad

      fresh premium salmon & mixed green salad with ginger wasabi soy dressing
      $16.00
    • Albacore Tataki Sashimi Salad

      seared albacore & mixed green salad with tataki sauce
      $16.00
    • Assorted Sashimi Salad

      assorted sashimi & mixed green salad with ginger wasabi soy dressing
      $23.00
    • Yellowtail Sashimi Salad

      fresh premium yellowtail & mixed green salad with ginger wasabi soy dressing
      $18.00
    • Tuna Sashimi Salad

      fresh premium tuna & mixed green salad with ginger wasabi soy dressing
      $19.00
  • Main

    • Assorted Sushi Platter

      tuna, yellowtail, salmon, shrimp, halibut, eel, & asparagus/pumpkin tempura roll served with miso soup & salad
      $23.00
    • Assorted Sashimi Dinner

      fresh tuna, yellowtail, salmon, seared albacore, halibut, seared albacore sushi, one scallop sashimi served with white rice or brown rice, & miso soup & salad
      $23.00
  • Sushi

    • Bincho Maguro / Seared Albacore

      $5.25
    • Ebi / Shrimp

      $5.50
    • Hamachi / Yellowtail

      $6.00
    • Hirame / Halibut

      $6.50
    • Hotate / Scallop

      with masago mayo
      $6.00
    • Ikura / Salmon Roe

      $6.50
    • Kani / Snow Crab

      $5.00
    • Maguro / Tuna

      $6.50
    • Masago / Smelt Egg

      $4.25
    • Sake / Salmon

      $5.50
    • Tamago / Egg

      $4.00
    • Unagi / Fresh Water Eel

      $5.50
    • Uni / Sea Urchin

      $12.00
  • Sushi Roll

    • Asparagus Roll

      asparagus
      $5.00
    • Avocado Roll

      avocado
      $4.50
    • Baja Roll

      rock shrimp tempura / avocado / masago / spicy mayo with jalapeno & salsa on top
      $12.00
    • California Roll

      snow crab / avocado / cucumber
      $6.00
    • Caterpillar Roll

      cucumber with eel/ avocado on top
      $13.00
    • Crunchy Roll

      spicy tuna, or shrimp tempura, or avocado / tempura batter outside
      $8.00
    • Cucumber Avocado Roll

      cucumber / avocado
      $5.00
    • Cucumber Roll

      cucumber
      $3.00
    • Dragon Roll

      california roll inside / avocado & eel on top
      $16.00
    • Eel Avocado Roll

      eel / avocado
      $6.00
    • Eel Cucumber Roll

      eel / cucumber
      $5.50
    • Giant Shrimp Tempura Roll

      giant shrimp tempura / avocado / asparagus / masago / spicy mayo
      $12.00
    • Maki Roll

      mushroom, cucumber, carrot, spinach
      $5.00
    • New York Roll

      shrimp / cucumber / avocado
      $5.50
    • Philadelphia Roll

      asparagus / cream cheese with salmon & sesame soy paper
      $9.00
    • Pumpkin Asparagus Temp

      pumpkin / asparagus tempura
      $6.00
    • Rainbow Roll

      california roll with assorted sashimi outside
      $16.00
    • Salmon Roll

      salmon
      $5.00
    • Salmon Skin Roll

      salmon skin / cucumber / gobo
      $6.00
    • Shrimp Tempura Roll

      shrimp tempura / cucumber
      $6.00
    • Soft Shell Crab Roll

      soft shell crab tempura / cucumber
      $11.00
    • Spicy Albacore Roll

      albacore / spicy mayo / kaiware
      $6.00
    • Spicy Salmon Roll

      salmon / spicy mayo / kaiware
      $6.00
    • Spicy Scallop Roll

      scallop / spicy mayo / kaiware
      $6.00
    • Spicy Tuna Roll

      tuna / spicy mayo/kaiware
      $6.00
    • Spicy Yellowtail Roll

      yellowtail / spicy mayo / kaiware
      $6.00
    • Tuna Roll

      tuna
      $5.50
    • Yakitori Chicken Roll

      yakitori chicken
      $1.50
    • Yellow Dragon Roll

      shrimp tempura / crab / avocado on top / spicy mayo
      $12.50
    • Yellowtail Roll

      yellowtail / scallion
      $5.00
  • Salad

    • Sunomono Salad

      cucumber & wakame seaweed with sunomono dressing
      $6.00
    • Chicken Salad

      steamed chicken breast, mixed green salad & bell pepper on top with choice of sesame or spicy dressing
      $9.00
    • Garden Tofu Salad

      organic tofu with mixed green salad, tomato, seaweed broccoli & cauliflower with sumiso & sesame dressing
      $10.00
    • Salmon Skin Salad

      broiled salmon skin, mixed green salad & pickled burdock root with sunomono dressing
      $10.00
    • Crab Avocado Salad

      snow crab, sliced avocado, mixed green salad & bell pepper with creamy tomato dressing
      $12.00
    • Soft Shell Crab Salad

      soft shell crab tempura, mixed green salad & sliced tomato with yuzu ponzu sauce on top
      $14.00
  • Hot Dish

    • Assorted Vegetable Tempura

      asparagus, broccoli, carrot, eggplant, pumpkin, green beans & zucchini
      $8.50
    • Shrimp Dumplings

      steamed or fried with yuzu ponzu sauce
      $9.00
    • Steamed Vegetable

      with sumiso & yuzu ponzu sauce
      $9.00
    • Mixed Tempura

      shrimp & assorted vegetables
      $10.00
    • Spicy Rock Shrimp Tempura

      sautéed rock shrimp tempura, white onion, parley, bell pepper, & spicy sauce
      $10.00
    • Unagi Kabayaki

      freshwater eel broiled in teriyaki style with seasoned root vegetables
      $14.00
    • Kinoko Toban

      sautéed shiitake, enoki & oyster mushroom with yuzu ponzu sauce
      $15.00
    • Spicy Dynamite

      sautéed various mushroom, shrimp, scallop & white onion with spicy mayonnaise & smelt egg on top
      $17.00

Menu Gallery

  • Menu 1

Menu Gallery

  • Menu 1

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