Appetizers
- Spicy Tuna Rice CakeSpicy Tuna on top of crispy rice cake$14.00
- Tempura Platter4 Shrimps, Vegetable tempura serve with Dashi sauce$17.00
- Daikon DelightSalmon Tuna Pickle Radish wrap with Daikon skin$16.00
- KarakeWingsSeasoned tempura fried wings with a spicy aioli or plum sauce$15.00
- Wagyu Beef Curry PuffA small pie with wagyu beef curry and potatoes in a deep-fried pastry shell.$12.00
Salad
- Cucumber Sunomono Saladslice cucumber with ginger vinegar dressing$7.00
- Seaweed SaladWakame seaweed with sesame vinegar dressing$8.00
- Grill Octopus SaladGrill Octopus leg, mustard&soy dressing$20.00
- Green SaladMixed green with ginger soy dressing$8.00
- Cajun Tuna SaladPan seared Tuna with spicy ponzu dressing$22.00
Noodles & Soup
- Miso Soup$5.00
- Tada RamenCreamy broth ramen, egg noodle, slow cooked pork belly$18.00
- Miso RamenBuckweed, Tofu, Miso base, steamed veggies$15.00
Entree
- Chicken KatsuFried Chicken (Dark meat) made with panko bread crumbs, served with tonkatsu sauce$18.00
- Salmon Teriyaki12 Oz. grilled salmon steak with sweet teriyaki sauce$30.00
- Unagi DonburiCharbroiled fresh water eel over rice bowl$25.00
ROLLS
- Spicy TunaSpicy Yellow-Fin tuna wrap with rice and seaweed$15.00
- Blue CaliforniaBlue crab, Cucumber, Avocado wrap with rice and seaweed$16.00
- Baked AlaskanBaked crab wrap with rice and soy paper$16.00
- Baked LobsterBaked lobster wrap with rice and soy paper$22.00
- Shrimp TempuraShrimp tempura, Blue crab, Cucumber, Avocado wrap with rice and seaweed$18.00
- Jack In The BackSpicy Tuna roll top with Yellow Tail, Jalapenos, Cilantro and Ponzu sauce$20.00
- Unicorn TailTuna, Salmon, Amber Jack on top of Blue california$22.00
- LouisianaSeared Cajun Bluefin on top of spicy Tuna roll$22.00
- Ono CassanovaSeared White Tuna on top os spicy Tuna roll$19.00
- Baked SalmonBaked Salmon on top of Blue California$16.00
- GreenTempura : String Bean, Sweet Potato wrap with Avocado skin$11.00
- GreenFresh : Mixed vegetable$9.00
- Soft Shell CrabSoft shell crab, cucumber, avocado, radish sprouts, blue crab meat$16.00
- Orange PotionSalmon and Mango on top spicy salmon roll serve with ponzu sauce$20.00
- Afro EskimoNorth pole albacore tuna and fried onion on top of spicy tuna roll serve with garlic citrus soy sauce$19.00
- Sunrise By The LakeFresh Blufin Tuna on top of spicy shrimp tempura roll serve with creamy sesame dressing and sweet soy sauce$22.00
- CaterpillarFresh Water Eel and Blue Crab wrap with rice, seaweed and avocado serve with sweet white sauce and soy sauce$20.00
- Dragon RiderFresh Water Eel on top of Shrimp Tempura roll, serve with sweet soy sauce$22.00
- Negi HamaChopped Yellowtail and scallion$17.00
- Negi ToroChopped Bluefin Toro and scallion$22.00
- Candy Cane LaneMild spicy blue crab salad, cucumber, avocado inside with Tuna and Yellow Tail on top$22.00
- Bake Scallop RollFresh Bay scallop on top of Blue California roll. Baked at 450°F for 12 min., served with sweet Ta - re sauce$22.00
No Rice Rolls
- DestinySpicy Assorted Seafood wrap with rice paper and Amber Jack serve with Spicy ginger sauce$19.00
- Kappa DelightSalmon, Tuna, assorted vegetable wrap with cucumber skin$21.00
Traditional Rolls 6 PC
- Tuna$14.00
- Salmon$12.00
- Yellowtail$14.00
- Albacore$11.00
- Scallop$12.00
- Avocado$7.00
- Cucumber$7.00
Tada’s House Special
- Sashimi Platter12+ pieces sashimi best fish of the day$45.00
- 7 Wonders7 pieces nigiri best fish of the day serve with 7 different house special sauces$35.00
- Hamachi Carpaccio7 pieces of Yellowtail sashimi serve with house cilantro, serranos green sauce$20.00
- Albacore Tar Tar7 pieces of Albacore tuna serve with garlic ponzu and fried onion$20.00
- Black Snapper Carpaccio7 pieces of Black Snapper serve with truffle oil, sea salt and lemon juice$20.00
- Salmon Ceviche7 pieces of Atlantic Salmon serve with Italian fish sauce, lime juice, lemon grass oil and garlic (+ $2 for Ora King Salmon substitute)$20.00
Nigiri 2 PC
- Hon Maguro ( Bluefin Tuna )Akami ( red meat )$9.00
- Hon Maguro ( Bluefin Tuna )Chu Toro ( medium fatty)$14.00
- Hon Maguro ( Bluefin Tuna )O Toro ( super fatty)$18.00
- Ora King SalmonOra Bay New Zealand$9.00
- Hamachi ( Yellowtail , Amber Jack)$9.00
- Shiro Maguro ( Albacore Tuna )$7.00
- Madai ( NZ Or JP Snapper )$8.00
- Kurodai ( Black Snapper)$8.00
- Aji ( Mackerel )$8.00
- Ono ( Escolar )$7.00
- Hotate ( Hokkaido Scallop )$8.00
- Uni ( Sea Urchin )$18.00
- Ikura ( Salmon Roe )$8.00
- Octopus$7.00
- Masago ( Caplin Roe )$6.00
- Tobiko ( Flying Fish Roe)$6.00
- Unagi ( Fresh Water Eel )$8.00
Sashimi 4 PC
- Hon Maguro ( Bluefin Tuna )Akami ( red meat )$18.00
- Hon Maguro ( Bluefin Tuna )Chu Toro ( medium fatty)$28.00
- Hon Maguro ( Bluefin Tuna )O Toro ( super fatty)$36.00
- Ora King SalmonOra Bay New Zealand$16.00
- Atlantic SalmonFaroe Island$18.00
- Hamachi ( Yellowtail , Amber Jack)$18.00
- Shiro Maguro ( Albacore Tuna )$14.00
- Madai ( NZ Or JP Snapper )$16.00
- Kurodai ( Black Snapper)$16.00
- Aji ( Mackerel )$16.00
- Ono ( Escolar )$14.00
- Hotate ( Hokkaido Scallop )$16.00
- Uni ( Sea Urchin )$36.00
- Octopus$14.00
Tada Tasting Style 2 pc.
- Hon Maguro ( Bluefin Tuna ) Akami ( Red Meat )Serve with a touch of Smoked Mushroom Tamari sauce and Kizami Wasabi (Chopped wasabi stem and leaf marinated with salt and garlic)$10.00
- Hon Maguro ( Bluefin Tuna ) Chu Toro ( Medium Fatty)Serve with a touch of Smoked Mushroom Tamari sauce and Kizami Wasabi (Chopped wasabi stem and leaf marinated with salt and garlic)$15.00
- Hon Maguro ( Bluefin Tuna ) O Toro ( Super Fatty)Serve with a touch of Smoked Mushroom Tamari sauce and Kizami Wasabi (Chopped wasabi stem and leaf marinated with salt and garlic)$19.00
- Ora King SalmonOra Bay New Zealand Salmon with white truffle oil & himalayan pink salt$10.00
- Atlantic SalmonFresh Faroe Island Salmon with white truffle oil & himalayan pink salt$10.00
- Hamachi ( Yellowtail , Amber Jack)Fresh Hamachi with jalapeños, yuzu carpaccio dressing & caviar$10.00
- Shiro Maguro ( Albacore Tuna )Fresh North Pole Albacore with garlic ponzu dressing & fried onion$8.00
- Madai ( NZ Or JP Snapper )Torch skin Snapper with Yuzu paste glazed seasoning with ponzu$9.00
- Kurodai ( Black Snapper)Mediterranean Black Snapper with black truffle oil, lemon juice & sea salt$9.00
- Aji ( Mackerel )Spanish Horse Mackerel with ponzu dressing, scallion & fresh ginger$9.00
- Ono ( Escolar )Torch glazed with ponzu dressing & jalapeños$8.00
- Live Hotate ( Hokkaido Scallop )Live Hokkaido Scallop served in shell$9.00
- Ikura ( Salmon Roe )House marinated salmon roe over a small bowl of sushi rice$12.00
Hot Tea Served with wagashi (Japanese sweets)
- Flower Blooming Tea$5.00
- Genmaicha$5.00
- Matcha Latte$5.00
- Cherry Blossom Tea$5.00
- Pomegranate Tea$5.00
- Honey Citrus Tea$5.00
- Honey Pear Tea$5.00
Iced Tea
- Genmaicha$5.00
- Matcha Latte$5.00
- Sakura Tea$5.00
- Pomegranate Tea$5.00
- Honey Citrus Tea$5.00
- Honey Pear Tea$5.00
Soda
- Coke/Sprite/Rootbeer/Orange Fanta/Lemonade$2.50
- Shirley Temple$4.00
- Butterfly Pea Soda$4.00
- House Ginger Ale$5.00
Dessert
- Basque Burnt CheesecakeThe burnt and cracked version of New York cheesecake that tastes like a caramelized cheesecake. Meanwhile, the exterior parts are dark and rich with warm notes of molasses and caramel.$8.00
Beer
- Hitachino Nest IPA11.2 FL.OZ$12.00
- Hitachino Nest Classic Ale11.2 FL.OZ$12.00
- Hitachino Nest White Ale11.2 FL.OZ$12.00
- Hitachino Nest Ginger Ale11.2 FL.OZ$12.00
- Kirin21 FL.OZ$8.00
- Asahi21 FL.OZ$8.00
- Sapporo21 FL.OZ$8.00
SAKE
- HakushikaJUNMAI 300 ML.$12.00
- RihakuJUNMAI GINJO 300 ML.$34.00
- KikusuiJUNMAI GINJO$28.00
- Murai SukidamaJUNMAI GINJO 300 ML.$22.00
- Tamano HikariJUNMAI DAI GINJO$54.00
- SayuriNIGORI 300 ML.$18.00
- Sho Chiku BaiHot Sake 250 ML.$8.00
WINE
- Big SmoothNapa Valley, CA Cabernet Sauvignon$11.00
- Whole ClusterWillamete Valley, OR Pinot Noir$16.00
- Canoe RidgeWalla Walla,WA Merlot$11.00
- Kim CrawfordNew Zealand Sauvignon$14.00
- LilletFrance Blanc Aperitif$16.00
- Chateau Ste MichelleWashington Chardonnay$8.00
