Tacos+Tequila by Tequila's Town Menu

Grilled asada steak, chicken and shrimp, satéed onions, peppers and fresh tomatoes; served over Mexican rice and topped with queso dip.

*Grilled asada steak with yellow onions and tipped with chopped cilantro and onions.

Choice of grilled chicken, al pastor, carnitas, asada steak, or meat-less, black beans, Mexican rice, lettuce, sour cream, pico d'gallo and Monterrey Jack cheese.

Choice of grilled chicken, asada steak, al pastor, or meatless, black beans, lettuce, tomato, sour cream, and avocado slices.

Freshly made at your table with Mexican avocados and your preferred ingredients and spice level.

Half-moon shaped pastries made with your choice of black bean, ground beef, or queso fresco.

Make It With Grilled Chicken or Asada Steak, Al Pastor or Shrimp Sandwiched Between Two Grilled Tortillas Loaded With Monterrey Jack Cheese

Grilled or fried fish filet, chopped cabbage slaw, radishes, cilantro and pickled onions.

Grilled chicken with yellow onions and topped with chopped cilantro and onions.

Choice of grilled chicken, asada steak, al pastor, or meatless, black beans, lettuce, tomato, sour cream, and avocado slices.

*Lime juice marinated fish, tomatoes, onions, cilantro, jalapeños, avocado and tostadas.

Half-moon shaped pastries made with your choice of black bean, ground beef, or queso fresco.

Roasted corn kernels, epazote, chile, cilantro, mayo, lime juice, and Cotija cheese.

Freshly made at your table with Mexican avocados and your preferred ingredients and spice level.

Half-moon shape traditional Mexican fried tacos made from potatoes and queso. Topped with shredded cabbage and crema (3).

Sweet baked caramel custard.

Black beans, tomatoes, roasted corn kernels fried avocado slices, pickled red onions, cilantro, radishes, pumpkin 'pepitas' and chia seeds, served over Mexican rice. Served with a side of creamy salsa dressing.

Made with savory black beans and served with sour cream and pico d'gallo.

Organic spring mix greens, roasted corn, tortilla croutons, pineapple chucks and black beans.

Fried boat-shaped corn dough masa topped with choice of grilled chicken, Al pastor, asada steak or pork carnitas with refried black beans, lettuce, pico d' gallo, avocado slices, crema and queso fresco.

Lime-marinated gulf shrimp, cooked and simmered in tangy tomato sauce and pico d' gallo. Served with saltine crackers.

Choose from Carnitas, Al pastor, adada steak or gilled chicken. Mexican-style sandwich made with a soft bolillo roll. Refried black beans, lettuce, avocado slices, pickled jalapeños and queso fresco.

*Grilled asada steak with yellow onions and tipped with chopped cilantro and onions.

Mushrooms, yellow onions. green zucchini, queso fresco, avocado slices and cilantro.

Lamb, slow-roasted, shredded and grilled with onions. Topped with fresh onion & cilantro.

Grilled or fried fish filet, chopped cabbage slaw, radishes, cilantro and pickled onions.

Vegan chorizo topped with chopped cilantro and onions.

Grilled shrimp, chopped cabbage slaw, radishes, cilantro and pickled onion.

Roasted poblano slices, yellow onions, avocado, queso fresco, creamy chipotle salsa and cilantro.

Shredded, beer-marinated pork, grilled yellow onion chopped cilantro and radishes.

Guajillo chile marinated pork, onion, cilantro and grilled pineapple.

*Medium-well grilled tuna, grilled pineapple, corn kernels, radishes, cilantro, pickled onions and boom-boom sauce.

Mild chorizo topped with fresh onions and cilantro.

Grilled cactus with onions and tomatoes, topped with chopped onions, queso fresco and cilantro.

Pickled red onions, pico d'gallo, radishes, chopped onions and cilantro.

Chicken or Steak with lettuce, tomatoes, crema and cheese.

Seasoned ground beef with mixed vegetables, topped with lettuce, shredded cheese, tomatoes and sour cream.

Fried cauliflower, lettuce, avocado, queso fresco, creamy chipotle, salsa and cilantro.

Black beans, organic spring mix, avocado slices, and pico d'gallo.

Choice of grilled chicken, al pastor, carnitas, asada steak, or meat-less, black beans, Mexican rice, lettuce, sour cream, pico d'gallo and Monterrey Jack cheese.

Filled with mixed fajita meats (chicken, asada steak & shrimp or meatless) and rice, grilled onions and green peppers-sandwiched in warm corn or flour tortillas, and topped with queso dip.

Make It With Grilled Chicken or Asada Steak, Al Pastor or Shrimp Sandwiched Between Two Grilled Tortillas Loaded With Monterrey Jack Cheese

Fried boat-shaped corn dough masa topped with choice of grilled chicken, Al pastor, asada steak or pork carnitas with refried black beans, lettuce, pico d' gallo, avocado slices, crema and queso fresco.

Roasted corn kernels, epazote, chile, cilantro, mayo, lime juice, and Cotija cheese.

Freshly made at your table with Mexican avocados and your preferred ingredients and spice level.

*Grilled asada steak with yellow onions and tipped with chopped cilantro and onions.

Grilled shrimp, chopped cabbage slaw, radishes, cilantro and pickled onion.

*Lime juice marinated fish, tomatoes, onions, cilantro, jalapeños, avocado and tostadas.

A crisp, refreshing taste you know and love with zero calories.

The cold, refreshing, sparkling classic that America loves.

An intensely flavored, refreshing, spicy cherry alternative to regular cola.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Sparkling mineral water, sourced and bottled in Monterrey, Mexico, offering a refreshing and crisp taste.