Tacos Y Tequila Menu

Steak.

Shredded Pork.

Shredded beef or chicken filled flour tortilla, fried or soft, topped with sour cream and cheese sauce. Served with a side of rice and beans.

Three corn tortillas dipped in birria-style beef broth cooked to perfection on the grill,stuffed with beef birria, queso chihuahua, chopped onions and cilantro. Served with traditional Mexican birria-style beef soupbroth and cilantro rice

Steak or chicken, onions, topped with cheese dip, pico de gallo, guacamole, and sour cream. Served with Mexican rice and beans.

A lunch-sized portion of a sizzling skillet with your choice of grilled chicken or steak, onions, and bell peppers. Served with a side of rice, refried beans, pico de gallo, sour cream, and tortillas.

Marinated pork.

Shrimp.

Beef.

Marinated pork.

Chicken.

Shredded Pork.

Mexican sausage.

Shrimp.

Pork.

Steak.

Beef.

Chicken, chorizo (Mexican sausage), Mexican rice and beans topped with cheese sauce, pico de gallo, and sour cream.

Two burritos filled with steak or chicken, onions, drizzled with cheese sauce, and topped with sour cream. Served with a side of rice and beans.

Two burritos, one filled with chicken and beans and another filled with beef and beans. Topped with burrito sauce, lettuce, pico de gallo, sour cream, and cheese. Served with a side of rice or beans.

Philly steak meat, onions, mushrooms, roasted poblano peppers, topped with cheese sauce, rajas, and sour cream. Add protein for an additional charge.

Grilled chicken, bell peppers, Mexican rice or beans, topped with creamy chipotle sauce, mango pico, and sour cream.

Aflour tortilla filled with cochinita pibil (Mexican slow rosted porkmarinated in citrus juice and annatto)rice and black beans. Topped with nacho cheese and red onions and a hint of habanero sauce

Grilled chicken, spinach, black beans, cilantro rice, topped with spinach sauce, cheese sauce, and sour cream.

Prepared with beef or chicken, bell peppers, tomato, and onion. Served with rice and refried beans.

A lunch-sized portion of a sizzling skillet with your choice of grilled chicken or steak, onions, and bell peppers. Served with a side of rice, refried beans, pico de gallo, sour cream, and tortillas.

Burrito filled with grilled chicken or steak, sautéed onions, and topped with cheese sauce and sour cream. Served with rice and beans.

Grilled chicken with rice, mushrooms, and onions with mole sauce and cheese dip on top. Served with lettuce, sour cream, and tomatoes.

Two enchiladas stuffed with carne asada, grilled corn, and onions, covered with cheese, sour cream, and our special creamy corn sauce over a bed of Spanish rice.

Grilled chicken breast with broccoli, cauliflower, zucchini, and carrots. Topped with a creamy cheese sauce. Served with a side of rice.

A flour tortilla with grilled steak or chicken, smothered in melted white cheese sauce. Served with rice and refried beans.

Beef or chicken burrito with beans, topped with lettuce, sour cream, cheese, and pico de gallo. Served with a side of rice or beans.

One burrito, rice, and beans.

Two chicken enchiladas and rice topped with lettuce, sour cream, and pico de gallo.

Beef or chicken quesadilla and two beef tacos.

Beef burrito, beef enchilada, and choice of rice or beans.

Taco, enchilada, and your choice of rice or beans.

Chile relleno, taco, beans, and guacamole salad.

Chile relleno, taco, rice, and beans.

Burrito, taco, and rice.

Enchilada, chalupa and beef or chicken quesadilla.

Pork tips cooked to golden brown, seasoned with spices and herbs, and served with rice and beans.

Lunch sized burrito filled with grilled chicken, chorizo, rice, and beans. Drizzled with cheese sauce, sour cream, and pico de gallo.

Two corn tortillas filled with sautéed spinach, topped with a creamy poblano pepper sauce and queso fresco. Served with a side of rice.

Shredded beef or chicken quesadilla with a side of cream salad.

Your choice of grilled chicken or steak, rice, black beans, guacamole dip, lettuce, sour cream, and pico de gallo.

Grilled chicken, spinach, black beans, cilantro rice, topped with spinach sauce, cheese sauce, and sour cream.

Enchilada, rice, and beans.

Beef or chicken fajita quesadilla and salad, and choice of rice or beans.

Four stuffed, deep-fried corn tortillas, two chicken and two beef. Served with lettuce, pico de gallo, crema fresca, and shredded cheese.

Mango Habanero, Buffalo, Sweet Chili, Chipotle, or BBQ.

Grilled shrimp with chopped onions and covered with melted cheese.

Spinach and melted cheese.

Cheese dip with Mexican Sausage

Grilled steak topped with jalapeños, pico de gallo, and cheese dip. Served over a bed of French fries.

Jalapeños stuffed with cheese and wrapped in bacon. Served with chipotle salsa.

Shrimp, onion, jalapeño, mango, citrus juice, and avocado.Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Cured shrimp in citrus juice with red onion, jalapeño, cucumber, cilantro, and avocado.Consuming raw or undercooked foods such as meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

Cheese nachos with assorted toppings of tender beef, chicken, shrimp, onions, tomatoes, and bell peppers, topped with cheese dip.

A bed of chips topped with steak or chicken, onions, bell peppers, tomatoes, and cheese.

A mix of chicken, chorizo, and Applewood bacon, topped with refried beans, pico de gallo, sour cream, guacamole, and pickled jalapeños.

Grilled shrimp with sautéed onions, bell peppers, and tomatoes.

Flour tortilla bowl filled with ground beef or shredded chicken, cheese, beans, lettuce, pico de gallo, and sour cream.

Romaine and iceberg lettuce, onions, tomato, black beans, sweet corn, avocado, shredded cheese, and raspberry citrus vinaigrette. Garnished with crispy tortilla strips. Add protein for an additional charge.

Chicken, lettuce, corn, black beans, cheese, red onion, red cabbage, and carrots, topped with tortilla chips and house dressing.

Shrimp and chicken, romaine lettuce, mushrooms, avocado, tomato, and cheese.

Grilled chicken, bell peppers, onion, beans, lettuce, sour cream, tomatoes, and cheese served on a fried tortilla bowl.

Grilled chicken, lettuce, bell peppers, onion, tomato, cheese, croutons, and cucumbers.

A flour tortilla with grilled steak or chicken, smothered in melted white cheese sauce. Served with rice and beans.

Exquisite pork confit cooked in a citrusy beer and garlic-infused lard and grilled onions. Served with a side of pico de gallo, rice, beans, and tortillas.

Two flour tortillas fried or soft, filled with shredded beef or chicken, drizzled with a cheese sauce and sour cream. Served with a side of rice or beans.

Grilled pineapple stuffed with chicken, steak, peppers, and onions with cheese sauce. Served with a side of rice and flour tortillas.

Grilled chicken, beef strips, and shrimp with rice. Served with cheese dip, bell peppers, tomatoes, onions, and house salad.

Mahi-mahi, grilled shrimp, mushrooms, spinach, and roasted peppers in white wine sauce. Served with cilantro rice.

Grilled mahi-mahi, corn or flour tortillas, cabbage aioli, and pico de gallo. Served with cilantro rice.

Salmon, Applewood smoked bacon, arugula, avocado salsa, and cilantro rice.

Breaded tilapia fish, citrus coleslaw, and honey-chipotle sauce. Served with cilantro rice.

A variety of seafood: shrimp, scallops, tilapia, octopus, crab legs, and clams, with mixed vegetables.

Served in shrimp juice and tomato sauce seasoned with onions, cilantro and avocado slices.served with crackers

Delicious pan sautéed pasta with shrimp, onions, and peppers in a chipotle and roasted corn sauce. Topped with cilantro and shredded cheese.

Grilled shrimp with broccoli, cauliflower, zucchini, and carrots. Topped with a creamy cheese sauce served over a bed of rice.

Whitefish fillet, scallops, and shrimp topped with chipotle sauce. Served with a side of mashed potatoes and pico de gallo.

Sautéed shrimp, onions, tomatoes, and avocados in garlic sauce over a bed of Mexican rice.

A giant flour tortilla stuffed with shrimp, onion, and tomato then smothered with cheese and salsa.

Your choice of grilled chicken breast or rib-eye steak topped with shrimp, mushrooms, onions, and peppers. Drizzled with our cheese sauce. Served with flour tortillas.

T-bone steak and grilled shrimp with ranchera sauce.

Grilled 12 oz. T-bone steak topped with chorizo drizzled with cheese sauce. Served with tortillas.

Sirloin steak and chiles rellenos with four shrimp wrapped with bacon, green onions, and jalapeños toreados. Served with three tortillas and only one side.

Rib-eye steak with zucchini, asparagus, and cherry tomatoes. Served with rice only.

Skirt steak, cheese enchilada, guacamole, rajas de poblanos and queso fresco.

Rib-eye steak strips topped with salsa verde. Served with flour tortillas.

Grilled chicken breast topped with chorizo and drizzled cheese sauce.

Grilled chicken breast topped with a creamy spinach and bacon sauce. Served with a side of rice and crema salad.

Boneless chicken breast sautéed with onions, bell peppers, mushrooms, and delicious sour cream sauce.

Sliced chicken breast topped with mushrooms, onions, white melted cheese, and mole sauce. Served with three tortillas.

Grilled chicken breast with broccoli, cauliflower, zucchini, and carrots. Topped with a creamy cheese sauce.

Grilled marinated chicken, mushrooms, onions, tomatoes zucchini, and bell peppers. Served with flour tortillas.

Steak, chicken, and shrimp.

Steak.

Grilled shrimp with sautéed onions bell peppers and tomatoes.

A giant flour tortilla grilled and stuffed with cheese and chicken. Served with lettuce, cheese, and sour cream.

Prepared with beef or chicken, bell peppers, tomato, and onions. Served with rice and beans.

Two quesadillas with your choice of shredded beef or chicken. Served with a house salad and side of rice or beans.

A giant flour tortilla grilled and stuffed with cheese and steak. Served with lettuce, cheese, and sour cream.

Prepared with shrimp, chicken, beef, bell peppers, tomato, and onions. Served with rice and beans.

A giant flour tortilla grilled and stuffed with cheese, mushrooms, shrimp, and refried beans. Served with rice, lettuce, sour cream, and pico de gallo.

Three chicken enchiladas, topped with creamy tomatillo sauce and sour cream. Served with Mexican rice and beans.

Three enchiladas stuffed with asada, corn, and onions, covered with our special sauce over a bed of rice. Topped with queso fresco and crema.

Four assorted enchiladas - one ground beef, one chicken, one cheese, and one bean - with lettuce, sour cream, pico de gallo, and cheese.

Three enchiladas, ground beef, pibil, and chicken, topped with chipotle sauce, cheese sauce, and pico de gallo. Served with Mexican rice and beans.

Three enchiladas, grilled chicken and spinach, topped with poblano and spinach sauce and sour cream. Served with Mexican rice.

With rice and beans.

And rice.

Rice and beans.

Rice and beans.

And rice.

Rice and beans.

Rice and beans.

Rice and beans.

And rice.

Rice and beans.

Rice and beans.

With lettuce, sour cream, rice, and beans.

Mushrooms, zucchini, squash, red and green bell peppers, spinach, cauliflower, broccoli, onions, and tomatoes. Served with Mexican rice, beans, romaine, sour cream, and pico de gallo.

Two chile poblano peppers stuffed with cheese and topped with mole sauce. Served with Mexican rice and beans.

And rice.

With French fries.

With French fries.

Rice and beans.

And French fries.

And French fries.

Red house Salsa

Red house salsa