Tacos & Pupusas Gonzalez Menu

Crispy fried cheese sticks served with a zesty marinara sauce, perfect for appetizer or snack.

Crispy tortilla chips accompanied by a kid-friendly portion of classic salsa.

(French Fries & drink)

(papas & drink)

(chip & drink)

(hamburger (homemade beef patty, lettuce, tomatoes and onions), fries and drink)

Three tacos combo; choice of asada, chorizo, pastor, or pollo filling.

Spicy and flavorful sauce, perfect for adding heat and zing to any dish.

Churros, typically served as a sweet treat, are deep-fried until golden and then coated in a blend of cinnamon and sugar.

Two handmade tortillas, prepared fresh daily.

A side of beans, typically prepared in a traditional Mexican style, which may include a blend of spices and herbs.

Half portion of Mexican-style rice and half portion of traditionally prepared beans, typically includes a garnish of cilantro.

A generous serving of pickled cabbage, typically includes onions and carrots, seasoned with oregano and vinegar.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Crispy golden-fried onion rings, perfectly seasoned for a savory crunch.

Extra sour cream serves as a creamy complement, ideal for adding a smooth texture to various dishes.

Grilled shrimp served with sautéed onions and bell peppers, typically includes a blend of Mexican spices.

Chicken, steak, and shrimp grilled with onions, bell peppers, and tomatoes, typically served with rice, beans, and tortillas.

Sizzling Steak Fajitas with Colorful Bell Peppers and Onions, Served with Warm Tortillas

Handmade thick corn tortilla traditionally stuffed with beans and cheese, often accompanied by lettuce and sour cream.

Spicy chorizo blended with melted cheese, perfect for dipping.

Mexican sandwich typically includes beans, mayonnaise, lettuce, tomato, avocado, and a selection of meats on toasted bread.

(rolled-up tortillas filled with chicken)

Mexican tortilla filled with cheese and choice of asada, chorizo, pastor, or pollo.

Crispy homemade tortilla chips served with a creamy cheese dip, typically including a blend of cheeses and a hint of jalapeños.

Handmade tortillas filled with a selection of meats, garnished with cilantro and onions, typically includes salsa on the side.

Corn tortillas typically filled with a selection of meats such as asada, pollo, pastor, and carnitas, garnished with onions, cilantro, and a slice of lime.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Wrapped in a soft tortilla, this Breakfast Burrito typically includes eggs, cheese, and a variety of fillings such as meats and vegetables.

Crispy tortilla chips paired with zesty and freshly made salsa.

(shrimp pupusas)

Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.

(Fried chicken served with fries)

Char-grilled, marinated steak, expertly seasoned for an authentic flavor.

Whole fish, deep-fried, typically served with a side of rice and a fresh salad.

A traditional morning offering, typically consisting of eggs, beans, and tortillas, often accompanied by regional ingredients such as plantains, cheese, and cream.

(Grilled chicken breast served with fries, salad, bread or tortillas)

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

(Chicken melanese served with rice salad and tortilla)

(Cheese chicken served with rice and salad)

Slow-cooked beef stew, traditionally prepared with a rich blend of carrots, onions, and a savory sauce.

(Grilled Fish fillet served with rice, salad bread or tortillas)

Fried turnovers filled with shrimp, often accompanied by a selection of vegetables and spices, encased in a crispy pastry shell.

Whole shrimp sautéed in a unique, spicy sauce, often accompanied by onions and lime, presenting a blend of flavors.

(breaded fish fillet served with rice and salad)

(FRIED FISH COVER ON SPICY RED SAUCE served with rice, beans, salad, tortilla)

Shrimp wrapped in bacon and typically includes cheese, often served with a mild or spicy sauce.

A traditional Mexican soup combining shrimp and fish with a mix of vegetables, often served with tortillas.

Shrimp cocktail traditionally mixed with onions, tomatoes, cilantro, and avocado in a tangy tomato-based sauce.

Lime-cured seafood typically mixed with onions, tomatoes, cilantro, and avocado, served on a crisp corn tostada.

A traditional Mexican shrimp soup, often includes a blend of vegetables and spices in a savory broth, garnished with cilantro.

A canned soda offering a selection of popular flavors such as Coca-Cola, Sprite, and Dr. Pepper.

A selection of carbonated beverages, served in traditional glass bottles, typically includes classic and regional flavors to complement any meal.

Jarritos Grande is a larger serving of the traditional Mexican soda, available in a variety of fruit flavors such as mandarin, lime, pineapple, and fruit punch.

Refreshing fruit-infused beverage made with natural ingredients.

A selection of Mexican sodas available in various fruit flavors, traditionally sweetened and lightly carbonated.

Refreshing bottled water.

Freshly brewed, aromatic blend to kick-start your day.

Crispy, Juicy Wings- perfect for dipping

Hot dogs, served with toppings such as ketchup, mustard, mayonnaise, onions, tomatoes, and jalapeños, reflecting a blend of traditional and flavors.

Polish sausage, commonly accompanied by condiments such as mustard and grilled onions, reflecting a blend of flavors and textures.

(homemade beef patty, lettuce, tomatoes and onions)

Golden crispy bites of tender chicken, a classic favorite for all ages.

Golden fries topped with melted cheese, perfect for snacking or sharing.