Tacos Pancho’s Mexican Restaurant Menu

Rice drink.

Corn.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.

Corn with cheese.

Traditional Mexican tripe (cow's stomach) soup, infused with a harmonious blend of herbs and spices.

Pinto beans simmered with chorizo, bacon, beef franks, and mixed with a fresh pico de gallo.

Three enchiladas cheese or chicken with red or green sauce.

Giant quesadilla with rice, beans, guacamole side, queso side, and sour cream side.

8 wings covered in our in house special spicy sauce. 8 alitas cubiertas en salsa borracha.

Crispy tortilla topped with choice of cabeza, fajita, pastor, pollo, salchicha, or trompo, served Latin-American style.

Corn with cheese.

With cheese.

Flour tortilla with cheese fajita y trompo.

Tostada with beans, meat, cheese, lettuce, tomato, and sour cream.

Flour.

Four tlaquepaque style tacos, covered with sauce or a side.

Corn.

Flour with cheese.

Smooth, caramel-topped custard, a classic delight.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Quesadilla with rice and beans.

French fries.

Corn chips served with a creamy melted cheese blend.

Pinto beans simmered with chorizo, bacon, beef franks, and mixed with a fresh pico de gallo.

Nachos with fajita and cheese.

8 wings covered in our in house special spicy sauce. 8 alitas cubiertas en salsa borracha.

Choice of style.

Corn tortilla chips accompanied by a homemade salsa.

Spicy wings made with our inhouse sauce. Alitas picosas hechas con nuestra salsa especial.

50x Alitas Borrachas Combo 2x Ordenes De Papas Fritas 4x Ranch

Tamarind.

Mineral water.

Jarrito ponche is a Mexican soda featuring a blend of fruit punch flavors, often including citrus and berries, sweetened with cane sugar and carbonated water.

Lemonade.

Pineapple.

A traditional Mexican soda flavored with the tangy essence of tamarind, typically carbonated and sweetened.

Water bottle.

A carbonated soft drink featuring the tangy essence of grapefruit, sweetened with cane sugar.

Hibiscus.

Melon.

A sparkling apple-flavored soda, offering a sweet and crisp taste reminiscent of fresh apples.

Canned soft drink.

A classic Mexican soda infused with the sweet and tropical flavor of pineapple, carbonated water, and sugar.

A traditional Mexican soda, lightly carbonated and infused with a natural lime flavor.

Red wine combined with a variety of fresh fruits, typically served as a refreshing beverage.

Torta with breaded chicken.

Lechuga, tomate, cebolla, crema, queso, aguacate.

Ranchero steak.

Three large flautas, rice, and beans.

Tampiquena style carne asada with rice, beans, and pico de gallo.

Breaded fried chicken.

Poblano stuffed with fajita and cheese.

Three enchiladas cheese or chicken with red or green sauce.

Giant quesadilla with rice, beans, guacamole side, queso side, and sour cream side.

Side of rice.

Mexicana style steak.

Poblano stuffed with cheese.

Three beef fajita enchiladas.

Salad with tomato, red onion, cucumber, ham, carrots, fajita or chicken.

Side of beans.

Stew of the day.

Fried whole fish with rice, salad, and french fries.

Shrimp cocktail with saltine crackers.

Traditional Mexican beef soup with vegetables and herbs, perfect for a hearty and flavorful meal.

Traditional Mexican soup made with hominy, tender meat, and a rich flavorful broth.