Tacos México 2 Menu

Crispy corn tortilla topped with refried beans, pulled pork, lettuce, sour cream, and cotija cheese.

Grilled shrimp, onions, cilantro, and salsa on a corn tortilla.

Shredded pork, guacamole, and pico de gallo.

Shredded chicken cooked with tomatoes, onions, and chipotle peppers.

Slow-cooked beef stew or soup, typically including a rich broth, onions, and cilantro.

Pulled rotisserie chicken, chilmole salsa, queso fresco, and microgreens.

Grilled chicken typically with chopped onions and cilantro on a corn tortilla.

Marinated pork in a flour tortilla with chipotle sauce and grilled onions.

Tender beef tongue, seasoned to perfection for a savory experience.

Carne asada, beans, lettuce, tomato, sour cream, and cheese on a crispy tostada.

Crispy corn tortilla topped with refried beans, tender beef brisket, lettuce, tomatoes, avocado, onions, salsa, and cheese.

Marinated pork on a crispy tostada, typically garnished with chipotle sauce, cilantro, and onions.

A mix of chicken, steak, and chorizo on a crispy fried corn tortilla, typically topped with refried beans, lettuce, cheese, and cream.

Shredded pork, cilantro, onion, and tomatillo sauce on a corn tortilla.

Grilled steak taco typically garnished with cilantro, onions, and served on a soft corn tortilla.

Grilled steak taco with cilantro, onions, and avocado salsa, served on a soft corn tortilla.

Savory Spanish sausage, boldly flavored with garlic and smoked paprika.

Marinated pork, pineapple, onion, and cilantro on corn tortillas.

Pulled rotisserie chicken, chilmole salsa, queso fresco, and microgreens.

Soft corn tortillas with salted steak, typically garnished with cilantro and chopped onions.

Slow-cooked beef birria on a corn tortilla, topped with onions and cilantro.

Slow-cooked beef brisket in a corn tortilla, typically garnished with cilantro and onions.

Marinated pork in a flour tortilla with chipotle sauce and grilled onions.

Grilled shrimp, onions, cilantro, and salsa on a corn tortilla.

Grilled steak and chorizo on a corn tortilla, typically garnished with onions, cilantro, and lime.

Shredded chicken marinated in chipotle-tomato sauce, sautéed onions, topped with lettuce, pico de gallo, and fresh cream on a corn tortilla.

Tender beef tongue, seasoned to perfection for a savory experience.

Shredded pork, guacamole, and pico de gallo.

Marinated pork typically served with onions, cilantro, and pineapple.

Corn tortillas filled with chicken, topped with enchilada sauce, queso fresco, Mexican cream, onions, and lettuce.

Salted steak typically includes onions and jalapeños.

Slow-cooked beef stew or soup, typically including a rich broth, onions, and cilantro.

Shredded chicken cooked with tomatoes, onions, and chipotle peppers.

Tender beef tongue, seasoned to perfection for a savory experience.

Grilled green onions, typically seasoned and served as a standalone order.