Tacos Jerez Elgin Menu

Marinated Pork

Chicken

Mexican Sausage

Pulled Beef

Shrimp served with onion, cilantro, tomato and chipotle mayo

Tripe

Beef Head

Tongue

Pork Belly

Fish taco served with Onion, cilantro, tomato and chipotle mayo.

Slow stewed beef with cheese

Beans with Cheese Taco. Options include combinations of cilantro, onion, lettuce, and tomato, or plain.

3 Poblano Pepper Tacos

Fried Pork

Roasted Poblano Strips

Cilantro and onion, lettuce and tomato, cilantro only, onion only, tomato only, lettuce only, or plain.

Hongos taco with mushrooms and a choice of toppings including cilantro, onion, lettuce, and tomato.

Vegetable Taco served with Beans, Rice, Lettuce, Tomato, Cheese, and Sour Cream

Cilantro, onion, lettuce, tomato, or plain.

Marinated Pork

Mexican Sausage

Chicken

Fried Pork

Pulled Beef

Shrimp, pico de gallo, rice, and typically includes cheese, wrapped in a flour tortilla.

Fish

Veggies

Wrapped in a flour tortilla, this burrito combines pork rinds simmered in a green tomato sauce with beans, green chili, and cheese.

Wrapped in a flour tortilla with poblano pepper filled with cheese, accompanied by rice, beans, and enchilada sauce.

Strips of roasted poblano peppers, typically includes corn, onions, and a blend of cheeses, wrapped in a flour tortilla with rice and beans.

Sauteed mushrooms wrapped in a flour tortilla with rice, beans, cheese, lettuce, sour cream, and tomato.

Sautéed nopales and onions wrapped in a flour tortilla with rice, beans, and a blend of salsa and cilantro.

Grilled steak burrito, intertwined with the traditional flavors of chilaquiles, typically includes tortilla chips, salsa, and cheese, wrapped in a homemade flour tortilla.

Filled with your choice of meat, Seasoned Fries, Melted American Cheese, Shredded Cheese, Avocado and Sour Cream.

Beef Head

Beef Tongue

Tripas, rice, beans, cilantro, and onions wrapped in a flour tortilla.

Wrapped in a large flour tortilla, this burrito is filled with beans and red chilaquiles, typically accompanied by cilantro and onion, and generously topped with red chilaquiles sauce and sour cream.

Large flour tortilla filled with beans, red chilaquiles, cilantro, and onion. Topped with red chilaquiles sauce, sour cream, and cheese.

Stuffed with roasted pumpkin, typically includes beans, rice, cheese, and pico de gallo, all wrapped in a flour tortilla.

Marinated Pork

Fried Pork

Pulled Beef

Mexican Sausage

Chicken

Shrimp

Fish

Slow Stewed Beef served with dipping stew

Bolillo bread filled with birria (shredded beef), typically includes cheese, cilantro, onions, and a side of consommé for dipping.

Beef Head

Beef Tongue

Vegetables

Rajas torta typically includes strips of poblano peppers, served on telera bread with beans, cheese, lettuce, tomato, and sour cream.

Sautéed mushrooms, typically served on a telera roll, accompanied by refried beans, lettuce, tomato, onions, avocado, and Oaxaca cheese, finished with a spread of mayonnaise.

Beef tripe served on a toasted telera bread, typically includes beans, lettuce, tomato, avocado, and mayonnaise.

Crispy pork skin enveloped in a soft torta bun, typically includes refried beans, lettuce, tomato, and a spread of creamy avocado, complemented by a touch of Mexican cream.

Sautéed nopales on a torta roll, typically includes beans, lettuce, tomato, avocado, and sour cream.

Marinated Pork

Chicken

Fried Pork

Mexican Sausage

Poblano Pepper and Cheese

Cheese

Mushroom

Pumpkin

Cactus

Slow Stewed Beef

Shrimp quesadilla with choice of corn or flour tortilla.

Beef Tongue

Corn or flour tortilla filled with tripas (intestines).

Choice of corn or flour tortilla, filled with cabeza (head meat).

Pork Skin in Green Salsa

Barbacoa quesadilla with a choice of corn or flour tortilla.

Veggie quesadilla with choice of corn or flour tortilla.

Frijoles and cheese in a quesadilla. Choice of corn or flour tortilla.

Marinated Pork

Chicken

Pulled Beef

Mexican Sausage

Poblano Pepper and Cheese

Refried Beans with Cheese

Cactus

Handmade corn gordita filled with sautéed mushrooms, typically includes beans, cheese, lettuce, sour cream, and tomato.

Pumpkin-filled handmade corn gordita, typically includes lettuce, Mexican sour cream, and cotija cheese.

Tripe

Beef Tongue

Fried pork

Pork Skin in Green Salsa

Beef head

Shrimp gordita typically includes beans, lettuce, tomato, sour cream, and cheese, assembled in a handmade corn pocket.

A veggie gordita typically includes a handmade corn tortilla filled with a mix of beans, lettuce, tomatoes, cheese, sour cream, and avocado, garnished with cilantro.

Marinated Pork

Chicken

Pulled Beef

Mexican Sausage

Handmade corn sope topped with slow-cooked pork, refried beans, lettuce, sour cream, and cheese, garnished with fresh tomato.

Handmade corn sope topped with sautéed mushrooms, refried beans, lettuce, Mexican sour cream, and grated cheese.

Nopales sope features a handmade corn base, topped with sautéed cactus, refried beans, lettuce, cheese, and a dollop of sour cream.

Handmade corn sope topped with a blend of refried beans, roasted poblano strips, panela cheese, and crema.

Handmade corn sope, topped with squash, refried pinto beans, lettuce, Mexican sour cream, and grated powder cheese.

A veggie sope consists of a thick, handmade corn tortilla, typically topped with refried beans, lettuce, tomato, avocado, and cheese, often accompanied by sour cream.

Handmade corn sope topped with crispy chicharrón, refried beans, lettuce, and cheese, finished with a dollop of sour cream and fresh tomato.

Beef Tongue

Handmade corn sope filled with tripa (cow intestines), typically includes refried beans, lettuce, tomato, avocado, and is topped with Mexican sour cream and cheese.

Handmade thick tortilla filled with refried beans and topped with melted cheese, often accompanied by a dollop of sour cream.

Marinated Pork

Chicken

Fried Pork

Pulled Beef

Mexican Sausage

Shrimp

Pescado tostada features a crispy corn tortilla topped with seasoned fish, typically accompanied by a blend of lettuce, tomatoes, onions, cilantro, and a hint of lime.

Crispy corn tortilla topped with savory chicharrón, typically includes beans, lettuce, and a blend of cheeses, finished with a dollop of sour cream and fresh tomato.

Beef Tongue

Veggie

Beef Head

Sautéed mushrooms on a crispy corn tortilla, typically includes lettuce, refried beans, avocado, Mexican sour cream, tomatoes, and powdered cheese.

Rajas tostada typically includes strips of poblano peppers on a crispy tortilla, often accompanied by beans, lettuce, sour cream, cheese, and tomato.

Grilled cactus served on a crispy corn tortilla, typically includes refried beans, lettuce, avocado, tomatoes, and a sprinkle of cheese, finished with a dollop of Mexican sour cream.

Fried beef tripe on a crispy corn tortilla, typically includes lettuce, sour cream, refried beans, avocado, cotija cheese, and tomatoes.

Crispy corn tortilla topped with refried beans and cheese, typically includes lettuce.

1 Burrito Served w/Rice and Beans

1 Quesadilla Served w/Rice and Beans

1 Torta Served w/Rice and Beans

1 Tostada Served w/Rice and Beans

Choice of three tacos. Dinner options include rice and beans, rice only, beans only, or no side.

Steak or Chicken

Roasted Poblano Pepper Stuffed with Cheese, Coated, and Fried

Your Choice of meat

Fried Chicken nuggets

Mexican-style rice paired with traditionally prepared beans, served as a complementary side dish.

Fried Jalapeños and Grilled Onions

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Savory Beans, Perfectly Seasoned Side Dish

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Crispy tortilla chips served with fresh, homemade guacamole.

Crispy tortilla chips paired with zesty and freshly made salsa.

Pickled jalepenos, carrots and onions

Bag of Chips

Golden fries topped with melted cheese, perfect for snacking or sharing.

Mexican Chihuahua Shredded Cheese

Fresh Avocado Slices: Perfect Creamy Addition to Any Dish

Spiced Beef Broth served with Onion and Cilantro

Melted Cheese

Melted Cheese

A blend of tomatoes, onions, and unique chilies, typically found in the Jerez region, creating a distinct salsa experience.

A side of green salsa made with tomatillos, onions, cilantro, and green chili peppers, blended into a smooth, tangy sauce.

Classic red salsa, typically includes fresh tomatoes, jalapeños, onions, and cilantro.

A vibrant blend of tomatillos, cilantro, and spicy green chilies, typically served as a complement to enhance flavors.

Fresh lime wedges, a simple yet essential addition to enhance the flavor of various dishes.

A robust salsa combining the heat of chili peppers with the aromatic touch of oregano, typically served as a complement.

A bottled Mexican lemonade, typically made with freshly squeezed lemon juice, sweetened to balance tartness, and water.

Bottled beverage made with tamarind, offering a unique sweet and tangy taste.

Bottled beverage made from dried hibiscus flowers, typically sweetened to create a refreshing and tart drink.

Mexican Coke, Mexican Sprite, Manzanita (sidral), Topochico, Sangria (N/A), Gold Peak Unsweetened Tea, Pure Leaf Sweet Tea Raspberry, Bottled Water

Coke, Diet Coke, Sprite, Orange Crush

An invigorating and flavorful blend, perfect for an energy boost.

A simple serving of ice, typically used to complement your choice of beverage.

Pineapple, Lime, Fruit Punch, Mandarin, Tamarindo, Strawberry, Grapefruit

Water served in a cup, offering a refreshing and hydrating experience with every sip.

Bottled strawberry soda, offering a sweet and lightly carbonated experience with a rich strawberry essence.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Mexican Popsicle

A variety of traditional Mexican sweets, typically including candies made with ingredients like tamarind, chili, and sugar.

Fried tortillas cooked with red sauce topped with eggs OR steak. Served with rice and beans

Shrimp Cocktail

Braised beef (birria) choice of lettuce and tomatoes, or cilantro and onions.

3 braised beef (birria) tacos with cheese, folded into a tortilla that is fried until crispy. Combined with a traditional Mexican stew.

14” Taco Pizza w/3 layers of Cheese, Birria, Onion, Cilantro, Sour Cream and Green Salsa. Served with 4 Consomes for dipping

Loaded Fries topped with your choice of protein, including steak, marinated pork, Mexican sausage, chicken, pulled beef, shrimp, fish, and more.

Burrito filled with your choice of protein, fries, and a can of soda. Protein options include meats, seafood, mushrooms, and veggies. Soda choices include classic options and diet.

Torta with choice of proteins including beef, pork, chicken, seafood, veggies or cactus. Served with fries and a can of soda or choice of beverage.

Fried Tortilla Shaped into a Bowl and Filled with Beans, Rice, Lettuce, Tomato, Sour Cream, Avocado, and Your Choice of Meat.

Melted Cheese topped with either Poblano Peppers or Chorizo and your choice of tortillas

Green Salsa

Spicy Pickled Peppers

Shredded pork enveloped in a mild red sauce, traditionally steamed within a corn husk.

Corn masa filled with strips of poblano peppers and cheese, wrapped in a corn husk.

Corn masa filled with tender pork simmered in a traditional red sauce, wrapped in a corn husk.

Steamed corn dough filled with seasoned chicken and a tangy green salsa, all wrapped in a corn husk.

Corn masa tamales filled with strips of poblano pepper and cheese, wrapped and steamed in corn husks.

Marinated pork, traditionally prepared al pastor style, typically includes a blend of spices and is accompanied by cilantro, onions, and salsa.

1 lb of chorizo typically includes a blend of ground pork, chili peppers, and other spices, accompanied by cilantro, onions, and a variety of salsas.

Pork skin simmered in a tangy green salsa, typically includes cilantro and onions.

Slow-cooked, tender pieces of pork, typically accompanied by cilantro, onions, and a selection of salsas.

Chicken, typically accompanied by cilantro, onions, and lime, served with a selection of salsa.

One pound of tender beef tongue, traditionally prepared and served with cilantro, onions, and a selection of salsas.

Beef chitterlings, or tripas, typically include a pound of delicately cleaned and cooked intestines, accompanied by tortillas, cilantro, onions, and a selection of salsas.

Slow-cooked and tender pulled beef, typically accompanied by onions, cilantro, and a hint of lime, served by the pound.

Sautéed seasonal vegetables, typically includes bell peppers and onions, served with tortillas.

Birria, served alongside rice and beans, garnished with onions and cilantro, accompanied by corn tortillas.

Half gallon of birria, traditionally stewed beef in a rich, spiced broth, typically accompanied by onions and cilantro.

Birria, traditionally slow-cooked in a blend of spices and chilies, accompanied by onions and cilantro. Served as a generous one-gallon portion for sharing.

Six warm corn tortillas, freshly made and ideal for assembling your favorite Mexican dishes.

Twelve freshly prepared harina tortillas, warmed for immediate use, typically accompanying various Mexican dishes.

Six freshly made warm harina (wheat flour) tortillas, serving as a versatile base for a variety of fillings and wraps.

Wrapped in a flour tortilla, this burrito typically includes a combination of birria, rice, and beans, accompanied by traditional Mexican seasonings.

A Mexican sandwich served on telera bread, typically includes beans, lettuce, tomato, cheese, and avocado, with a spread of mayonnaise.

A taco bowl typically comprises a crunchy tortilla shell filled with seasoned ground beef, lettuce, tomatoes, and a dollop of sour cream, often garnished with cheese.

Burrito Served with Rice And Beans OR Fries

Steak, marinated pork, Mexican sausage, chicken, pulled beef, mushrooms, and more. Customizable sides: rice and beans, fries, or none. Beverage options include traditional Mexican aguas frescas and sodas.

2 tostadas served with rice and beans or fries

Quesadilla served with rican and Beans Or Fries

Steak

Marinated Pork

Mexican Sausage

Chicken

Fried Pork

Pulled Beef

Tripe

Tongue

Beef Head

Shrimp served with onion, cilantro, tomato and chipotle mayo

Fish taco served with Onion, cilantro, tomato and chipotle mayo.

Pork Belly

Vegetable Taco served with Beans, Rice, Lettuce, Tomato, Cheese, and Sour Cream

3 Poblano Pepper Tacos

Roasted Poblano Strips

Marinated Pork

Mexican Sausage

Chicken

Fried Pork

Pulled Beef

Beef Tongue

Veggies

Fish

Beef Head

Filled with your choice of meat, Seasoned Fries, Melted American Cheese, Shredded Cheese, and Avocado

Tripas, rice, beans, onions, and cilantro wrapped in a flour tortilla.

Shrimp, pico de gallo, rice, and cheese wrapped in a flour tortilla, typically includes lettuce and may come with tartar sauce.

Marinated Pork

Fried Pork

Pulled Beef

Beef Tongue

Mexican Sausage

Beef Head

Shrimp

Vegetables

Fish

Slow Stewed Beef served with dipping stew

Chicken

Torta birria typically includes shredded beef simmered in a rich consommé, melted cheese, cilantro, and onions, served on toasted bread with a side of consommé for dipping.

Slow Stewed Beef

Marinated Pork

Chicken

Fried Pork

Mexican Sausage

Beef Tongue

Mushroom

Pumpkin

Cactus

Poblano Pepper and Cheese

Pork Skin in Green Salsa

Cheese

Corn or flour tortilla filled with tripas. Served with salsa on the side.

Marinated Pork

Chicken

Pulled Beef

Beef Tongue

Mexican Sausage

Poblano Pepper and Cheese

Pork Skin in Green Salsa

Refried Beans with Cheese

Cactus

Tripe

Fried pork

Beef head

Marinated Pork

Chicken

Pulled Beef

Beef Tongue

Mexican Sausage

Handmade thick corn tortilla layered with refried beans, topped with slow-cooked carnitas, lettuce, cheese, and sour cream.

Handmade corn sope topped with crispy chicharron, refried beans, lettuce, tomatoes, and a dollop of sour cream, typically includes a sprinkle of cheese.

Marinated Pork

Chicken

Fried Pork

Pulled Beef

Mexican Sausage

Beef Head

Veggie

Shrimp

Crispy corn tortilla topped with seasoned chicharrón, typically includes beans, lettuce, sour cream, and cheese.

1 Burrito Served w/Rice and Beans

1 Quesadilla Served w/Rice and Beans

1 Torta Served w/Rice and Beans

1 Tostada Served w/Rice and Beans

Steak or Chicken

Roasted Poblano Pepper Stuffed with Cheese, Coated, and Fried

Your Choice of meat

Fried Chicken nuggets

Mexican-style rice paired with a side of beans, typically includes a blend of traditional spices.

Fried Jalapeños and Grilled Onions

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Lightly seasoned, fluffy rice, a perfect complement to any meal.

Savory Beans, Perfectly Seasoned Side Dish

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Crispy tortilla chips served with fresh, homemade guacamole.

Crispy tortilla chips paired with zesty and freshly made salsa.

Pickled jalepenos, carrots and onions

Bag of Chips

Mexican Chihuahua Shredded Cheese

Fresh Avocado Slices: Perfect Creamy Addition to Any Dish

Spiced Beef Broth served with Onion and Cilantro

Melted Cheese

Melted Cheese

Side salsa jerezana typically includes a blend of tomatoes, onions, and unique spices from the Jerez region, offering a distinct taste.

Green salsa typically includes a blend of tomatillos, jalapeños, onions, and cilantro, offering a tangy and mildly spicy flavor profile.

Red salsa made with a blend of ripe tomatoes, onions, and a hint of jalapeños, typically served as an accompaniment.

A side of spicy green salsa made with tomatillos, jalapeños, onions, and cilantro, typically blended to a smooth consistency.

Fresh lime wedges, typically served to enhance the flavor of meals with a tangy citrus note.

A side of spicy oregano salsa typically includes a blend of tomatoes, fresh oregano, and chili peppers, offering a robust and aromatic flavor.

Mexican Coke, Mexican Sprite, Manzanita (sidral), Topochico, Sangria (N/A), Gold Peak Unsweetened Tea, Pure Leaf Sweet Tea Raspberry, Bottled Water

Coke, Diet Coke, Sprite, Orange Crush

Water served in a cup, offering a straightforward and refreshing hydration experience.

Velvety chocolate and classic custard flan, seamlessly combined in one indulgent dessert.

Mexican Popsicle

Chorizo Eggs Served With Avocado, Cheese and Sour Cream

Your choice of meat, Avocado, Lettuce, Tomato, Sour Cream, Cheese, and Nacho Cheese!

Braised beef (birria) choice of lettuce and tomatoes, or cilantro and onions.

3 braised beef (birria) tacos with cheese, folded into a tortilla that is fried until crispy. Combined with a traditional Mexican stew.

Fried tortillas cooked with red sauce topped with eggs OR steak. Served with rice and beans

Shrimp Cocktail

14” Taco Pizza w/3 layers of Cheese, Birria, Onion, Cilantro, Sour Cream and Green Salsa. Served with 4 Consomes for dipping

Crispy fries topped with choice of steak, marinated pork, Mexican sausage, chicken, and more or vegetarian options like mushrooms, veggie mix, or poblano peppers.

Burrito with choice of steak, marinated pork, Mexican sausage, chicken, fried pork, pulled beef, beef tongue, beef chitterlings, pork skin, shrimp, fish, mushrooms, veggie, or poblano peppers. Served with fries and assorted soda options.

Choose from 15 torta proteins including steak, marinated pork, and veggie options. Served with fries and a selection of soda cans.

Fried Tortilla Shaped into a Bowl and Filled with Beans, Rice, Lettuce, Tomato, Sour Cream, Avocado, and Your Choice of Meat.

Melted Cheese topped with either Poblano Peppers or Chorizo and your choice of tortillas

Green Salsa

Spicy Pickled Peppers

Slow stewed beef with cheese

Marinated pork

Chorizo taco with a choice of toppings: cilantro, onion, lettuce, tomato, or plain.

Chicken taco with a choice of toppings: cilantro, onion, lettuce, tomato, or plain.

Slow-cooked pork, optional toppings: cilantro, onion, lettuce, tomato, or plain. Served in a taco shell.

Veggie taco with choice of toppings: cilantro, onion, lettuce, tomato, or plain.

Tripe

Tongue

Beef Head

Shrimp served with onion, cilantro, tomato and chipotle mayo

Fish taco served with Onion, cilantro, tomato and chipotle mayo.

Pork Belly

Roasted Poblano Strips

3 Poblano Pepper Tacos

Barbacoa taco filled with slow-cooked, shredded beef. Choose from seven toppings, including cilantro, onion, lettuce, tomato, or plain.

Traditional Mexican soup featuring cow's stomach (tripe) in a red chili pepper broth, typically garnished with onions, cilantro, and served with handmade tortillas.

Traditional Mexican soup made with tripe and hominy, typically accompanied by corn tortillas, onion, cilantro, and lime for garnishing.

Tender shredded chicken in a green broth with radish slices, shredded cabbage, and hominy, accompanied by tortilla chips, lime wedges, chopped onions, and cilantro.

Green pozole with hominy and pork in a tomatillo broth, typically garnished with onion, lime, cabbage, chicharrón, tostadas, and avocado.

A traditional Mexican stew featuring hominy in a green tomatillo broth, typically garnished with shredded chicken, cabbage, onion, lime, avocado, and tostadas.