Tacos Express Menu

Tempura shrimp, cream cheese, avocado, fried rice (tempura).There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Four quesadillas con carne, bebida y charros. 'Elija su variedad de carnes' tripa aumenta el costo.tortillas harina o maiz

Elote desgranado typically consists of corn kernels mixed with mayonnaise, butter, cotija cheese, and a sprinkle of chili powder, served in a 12 oz cup.

Refreshing lime agua fresca, available in small or large sizes.

Melón agua fresca, available in small or large.

Ternera, birria, pastor o carne, incluye papas.

Crispy tortilla layered with shredded chicken, avocado, and sour cream, typically garnished with lettuce and tomato.

Pineapple agua fresca, available in small or large sizes.

Cucumber water, available in small or large sizes.

Monterrey cheese, cream cheese, avocado, chicken breaded, chipotle sauce.There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

A burrito typically includes a filling of meat, rice, beans, onions, cilantro, and cheese, wrapped in a large flour tortilla.

Crab meat, cucumber, avocado.

Crab, avocado, dressing, avocado outside. There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Tampico, avocado, cream cheese, breaded shrimp outside.There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Crab, tampico, avocado, tilapia dressing on top.There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Breaded shrimp, tampico, avocado, cream cheese (tempura).There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Tempura shrimp, cream cheese, avocado, fried rice (tempura).There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Tampico,cheese, cream cheese, avocado, wrapped in chicken. (breaded).There is a risk associated with consuming raw oysters or any raw animal protein if you have chronic illness of the liver, stomach, or blood, or have immune disorders, you are greater risk of serious illness from raw oysters and should eat oysters cooked if unsure of your risk consult a physician.

Pescado.

Seafood soup selection in medium or large (32 oz); a blend of marine flavors in a savory broth.

Levanta Muertos soup, predominantly seafood ingredients, small serving. Medium and large sizes available.

Hearty chicken soup with vegetables, spices, and authentic Mexican flavors.

Tortilla soup typically includes a base of tomato or chicken broth, adorned with crispy tortilla strips, avocado, and cheese, often garnished with sour cream.

Shrimp in savory broth. Available in medium or large (32 oz) sizes.

Small fish and shrimp soup, with options for medium or large (32 oz) sizes.

Each.

Freshly tossed greens with seasoned chicken, and crisp veggies

Cucumber slices typically accompanied by a light dressing and garnished with herbs, offering a refreshing and crisp taste.

Crab meat tossed with crisp seasonal greens and light dressing.

Fresh avocado salad with crisp greens and a zesty dressing

A blend of mixed greens, typically includes tomatoes, cucumbers, onions, and a light dressing, catering to a low carb preference.

Lettuce replaces the traditional tortilla, wrapping around a filling that typically includes seasoned meat, complemented by fresh vegetables and a light dressing.

Fresh Greens Tossed with Succulent Shrimp in a Light, Zesty Dressing

Ceviche cocktail: fresh seafood marinated in citrus juices, served with avocado, onions, cilantro. Choice of small or large.

Chicken soup with chipotle, vegetables, and typically includes avocado, garnished with cilantro and served with handmade tortillas.

A generous serving of chicken soup, typically includes a hearty blend of chicken, vegetables like carrots, potatoes, and chayote, often accompanied by rice and tortillas.

Tortillas de harina o maiz.

A smaller serving of traditional chicken soup, typically including a mix of vegetables such as carrots, potatoes, and squash, often accompanied by rice and tortillas.

Tortillas de harina o maiz.

Mini fideo consists of a comforting broth with thin noodles, often accompanied by a blend of tomatoes, onions, and garlic.

Caldo Tlalpeño typically consists of a rich broth filled with chicken, rice, avocado, and chipotle, garnished with cilantro for an authentic Mexican flavor.

Tortillas de harina o maiz.

This dish typically includes tender pieces of beef simmered with a selection of vegetables like potatoes, carrots, and cabbage.

Tortillas de harina o maiz.

Mixed seafood ceviche, served with lime and spices. Option for 1 to 4 persons.

Assorted fresh seafood platter. Available for 1, 2, or 4 servings.

Fettuccine pasta enveloped in a creamy poblano sauce, typically includes a hearty mix of select meats and vegetables for a rich, satisfying dish.

Pasta with chicken breast, typically including vegetables like carrots, celery, and squash, in a savory sauce.

Fettuccine pasta typically includes shrimp, sautéed in a savory sauce.

Noodles, chicken, shrimp, beef, carrot, celery, onion, broccoli, and squash in a savory mix.

de camaron o pollo

Stir-fried noodles with chicken, vegetables such as squash and carrots, seasoned with soy sauce, oyster sauce, and a hint of sweet sauce.

Romaine lettuce, cucumbers, radish, and tomatoes, typically accompanied by cheese and avocado slices, assembled in a salad format.

Lettuce, tomatoes, and sliced avocado, typically includes a variety of fresh vegetables on a bed of rice, garnished with grilled chicken and cheese.

Avocado slices mixed with lettuce, tomatoes, onions, and cilantro, often dressed with lime juice and olive oil.

Cucumber slices typically include a light dressing and are served over a fresh bed of mixed greens, often garnished with thinly sliced onions and herbs.

Typically includes a bed of lettuce, tomatoes, onions, and avocados, topped with grilled shrimp and a sprinkle of cheese.

Kani-kama (imitation crab) mixed with seaweed salad, typically includes a light dressing and sesame seeds.

Pueden ser empanizados ala plancha.

Rice stir-fried with a mix of octopus (pulpo), chicken (pollo), and shrimp, typically includes vegetables and is topped with a savory sauce.

Rice stir-fried with a medley of vegetables, typically including onions, peppers, and carrots, seasoned with Mexican spices.

Chicken, typically prepared with a blend of Mexican spices, served in a style similar to Teppan Yaki, incorporating elements like rice and vegetables, with a unique sauce blend.

Pueden ser empanizados ala plancha.

Grilled tilapia typically includes a blend of traditional Mexican spices, served with a side of steamed vegetables and rice.

Charros con carne asada y queso.

Frijoles puercos, also known as Frijoles Charros, are prepared by blending pinto beans with chorizo, bacon, and occasionally, jalapeños and cheese, to create a rich and hearty dish.

Corn tortillas filled with meat, typically smothered in a spicy red sauce and garnished with onions and avocado.

Queso o carne.tortillas de harina o maiz

A poblano pepper stuffed with cheese, dipped in egg batter, and fried until golden. Topped with a mild Mexican sauce.

chicharron en salsa verde o picadillo

Gordita de picadillo typically consists of a thick corn tortilla filled with ground beef, carrots, and potatoes, often accompanied by peas and seasoned to taste.

3 volcan 1 charros y cebolla asada

Chicken on a crispy tortilla with size options of 1 or 2 pieces.

Beef tostada with options for 1 or 2 pieces.

Crispy tostada topped with shredded chicken, avocado slices, and a dollop of sour cream, served with a side of mixed vegetables and rice.

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

tortilla de maíz o harina

harina o maiz

harina o maiz

A large flour tortilla filled with a blend of melted cheeses, typically includes beef or chicken fajitas, beans, and pico de gallo.

Barbacoa with choice of harina (flour) or maiz (corn) tortilla.

harina o maiz

Two piratas, cebolla asada, charros y bebida.tortillas de harina o maiz

Tortilla regular, two tacos, charros, cebolla asada y bebida.

4 tacos de chiken fajita en hoja de lechuga incluye un frijoles charros y bebida

4 tacos de carne asada con sausage chile morron y cebolla incluye frijoles charros y bebida

Four tacos, bebida y charros.carne asada,pastor,chiken fajita,sausage,mollejatortillas de harina o maiz

Four quesadillas con carne, bebida y charros. 'Elija su variedad de carnes' tripa aumenta el costo.tortillas harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

harina o maiz

A flour tortilla filled with cheese and sautéed shrimp, typically accompanied by salsa.

Fried fish, typically served with a side of special sauce, drawing from traditional Mexican culinary techniques.

Seafood mix typically including crab and shrimp, sautéed with onions and garlic, rolled in corn tortillas, topped with a tomatillo-cilantro sauce and queso fresco.

Four fish tacos, choice of harina (wheat) or maiz (corn) tortilla.

Crab meat typically includes a blend of spices, sautéed with onions and peppers, served alongside rice and beans.

New.

Boiled shrimp on a crisp tortilla, typically includes pico de gallo, cucumber, and avocado.

New.

Shrimp marinated in lime juice, typically includes onions, tomatoes, cilantro, and avocado, served on a crispy tostada shell.

Tostada topped with cooked shrimp and octopus, commonly accompanied by tomatoes, cucumbers, onions, cilantro, and avocado slices.

Fresh oysters on the half shell, typically served with lime, cilantro, and onion.

A torre express typically consists of a selection of seafood such as shrimp, octopus, and scallops, accompanied by fresh ingredients like cucumber, avocado, and onions, all layered in a visually appealing tower presentation.

Fresh oysters on the half shell, typically served with lime and avocado.

Shrimp marinated in lime juice, typically includes cilantro, slices of cucumber, and red onion, served in a spicy chili sauce.

Shrimp served on a bed of ice, typically accompanied by a chipotle mayo sauce for dipping.

1 hot dog mexicanoflaming hot con queso o frito piepapas con quesobebida

1 hot dog mexicanoelote desgranadopapas con quesobebida

1 hot dog mexicano1una de osopapascon quesobebida

Classic beef patty topped with melted cheese, served on a grilled bun.

New.

Breaded shrimp, lightly fried, typically includes a mild dipping sauce suitable for kids.

Pescado.

Breaded fish fillet, typically includes a lightly seasoned coating, fried until golden.

A medley of sautéed vegetables, typically including bell peppers, onions, zucchini, and squash.

Golden crispy fries, lightly salted for a perfect crunch.

Mixed greens, typically includes a variety of seafood such as shrimp and octopus, dressed with a light vinaigrette.

Freshly mashed avocado, seasoned with lime and cilantro. Available in 4 oz or 8 oz servings.

Seafood rice featuring a mix of shrimp, crab, and tilapia, typically includes steamed vegetables, all served on a bed of rice with a topping of cheese sauce.

Rice sautéed with a mix of vegetables, typically includes a hint of soy sauce for an Mexican twist.

Rice simmered with tomatoes, garlic, onions, and a blend of special seasonings, finished with a topping of queso cotija.

Golden crispy fries, lightly salted for a perfect crunch.

Con tocino, frijol, mayonesa, mostaza, ketchup queso blanco, tomate y cebolla.

Elote desgranado typically consists of corn kernels mixed with mayonnaise, butter, cotija cheese, and a sprinkle of chili powder, served in a 12 oz cup.

Spicy chorizo blended with melted cheese, perfect for dipping.

Seasoned ground beef, beans, cheese, lettuce, and tomatoes, wrapped in a large soft flour tortilla.

A taco traditionally filled with a unique blend of meats or vegetables, garnished with fresh toppings, and wrapped in a soft tortilla.

Foiled baked potatoes filled with carne asada, bacon, and generously topped with cheese, typically includes a blend of Mexican spices.

6 pieces.

Each.

Coconut-infused rice wrapped with assorted fresh fruits, typically includes a sweet drizzle or dip. Inspired by traditional sushi rolls with a Mexican dessert twist.

Fresh strawberries nestled in a sweetened cream, often garnished with a light topping of whipped cream.

Each.

1/2 litro.

Grapefruit-flavored Mexican soda, typically sweetened with cane sugar, known as 'toronja joya.'

A traditional Mexican beverage, ponche is a warm, sweet punch often made with a blend of hibiscus, tamarind, guava, apples, and cinnamon, sweetened with cane sugar.

Mineral water with lime and salt, often enhanced with tajin for a refreshing twist.

Chilled, Refreshing Brewed Tea, Perfectly Balanced for a Hot Day

Mineral water, often enhanced with a combination of lime and salt for a refreshing taste.

Clamato to-go typically includes a blend of tomato and clam juice, enhanced with a mix of spices and lime, served in a 32 oz container for convenience.

A beloved soda known for its unique red cream flavor, often enhanced with hints of lemon, orange oils, and a touch of pure vanilla.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Clear, refreshing bottled water.

Freshly brewed, aromatic blend to kick-start your day.

The cold, refreshing, sparkling classic that America loves.

A crisp, refreshing taste you know and love with zero calories.

Oyster and shrimp cocktail, available in small or large servings.

Shrimp cocktail prepared with a homemade tomato-based sauce, typically includes onions, cilantro, and avocado. Served in a 16 oz portion.

Cucumber water, available in small or large sizes.

Pineapple agua fresca, available in small or large sizes.

Hibiscus flower-based refreshment, available in small or large sizes.

Traditional Mexican drink, rice water flavored with cinnamon. Sizes: small, large.

Refreshing lime agua fresca, available in small or large sizes.

Strawberry agua fresca. Available in small or large sizes.