Tacos El Zocalo De Tepango Menu

Crisp empanadas filled with your choice of queso, tinga, pollo, camaron, or pollo con queso.

12in flour tortilla stuffed with rice, black beans, onion, cilantro, sour cream and cheese. Served with a side of salad.

Grilled chicken, typically accompanied by onions and cilantro, served on a corn tortilla.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.

A side of traditional Mexican crema, known for its smooth texture and slightly tangy taste, often used as a topping or condiment.

Grilled shrimp served on a corn tortilla, typically includes pico de gallo, cabbage, and a creamy chipotle sauce.

Grilled steak served on a corn tortilla, typically includes cilantro and onions.

Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos

Grilled shrimp served on a corn tortilla, typically includes pico de gallo, cabbage, and a creamy chipotle sauce.

Grilled tilapia served in a corn tortilla, typically includes lettuce, pico de gallo, and a touch of creamy chipotle sauce.

Corn tortilla filled with salted beef, typically garnished with cilantro and onions.

Tender beef tongue, seasoned to perfection for a savory experience.

Grilled chicken, typically accompanied by onions and cilantro, served on a corn tortilla.

Grilled steak served on a corn tortilla, typically includes cilantro and onions.

Steak served on a soft corn tortilla, typically includes cilantro and onions.

Spicy pork marinated and served in a soft corn tortilla, typically garnished with cilantro and onions.

Spicy pork marinated with pineapple, served on corn tortillas, typically includes onions and cilantro.

Shredded chicken simmered in a spicy chipotle sauce with onions and tomatoes, served on a corn tortilla.

Beef brisket, typically slow-cooked to tenderness, served on a corn tortilla and garnished with cilantro and onions.

Slow-cooked pork carnitas nestled in a corn tortilla, typically garnished with cilantro and onion.

Mexican sausage, typically served on a corn tortilla, garnished with cilantro and onion.

Tender beef tripe, slow-cooked in a savory broth, offering a unique, rich flavor.

Soft corn tortilla filled with an assortment of vegetables, typically includes beans, lettuce, tomato, cheese, and a touch of guacamole.

Sausage, ham, chicken.

Chicken, salted beef.

Torta with choice of tilapia, breaded chicken, beef tongue, options without meat, salted beef, beef brisket, beef tripe, goat, Mexican sausage, shrimp, spicy pork with pineapple, spicy pork, pulled pork, steak, or grilled chicken.

12in flour tortilla stuffed with rice, black beans, onion, cilantro, sour cream and cheese. Served with a side of salad.

Two gorditas filled with pork rinds, choose from an array of meats including fish, breaded chicken, beef tongue, veggies, and various beef and pork options or shrimp.

Crisp corn tortillas topped with choice of tilapia, breaded chicken, beef tongue, or vegetarian options. Includes salted beef, beef brisket, beef tripe, goat, Mexican sausage, shrimp, spicy pork with pineapple, spicy pork, pulled pork, steak, or grilled chicken.

Three chalupas with a choice of meat from a wide range including tilapia, breaded chicken, beef tongue, vegetarian, and various styles of pork and beef.

Sopes with choice of tilapia, breaded chicken, beef tongue, vegetarian option, salted beef, beef brisket, beef tripe, goat, Mexican sausage, shrimp, spicy pork with pineapple, spicy pork, pulled pork, steak, or grilled chicken.

Tlacoyos (2) - Choose from fish, breaded chicken, beef tongue, vegetarian, salted beef, beef brisket, beef tripe, goat, Mexican sausage, shrimp, spicy pork with pineapple, spicy pork, pulled pork, steak, or grilled chicken.

Chicken breast sautéed with onions, tomatoes, and jalapeños, embodying the vibrant flavors of Mexico.

Salted beef prepared with onions, tomatoes, and jalapeños, embodying the vibrant flavors of Mexican cuisine.

Shrimp and tilapia sautéed with onions, tomatoes, and jalapeños, embodying the vibrant flavors of Mexico.

Shrimp sautéed with onions, typically includes a blend of spices to enhance the flavors of the main ingredients.

Shrimp fried rice typically includes sautéed shrimp mixed with vegetables and rice, seasoned with Mexican spices.

Acompañado Con Arroz Y Frijoles Y Ensalada / Served with Rice & Beans & Salad.

Green salad topped with choice of tilapia, breaded chicken, beef tongue, salted beef, beef brisket, beef tripe, goat, Mexican sausage, shrimp, spicy pork with pineapple, spicy pork, pulled pork, steak, or grilled chicken.

Acompañado Con Arroz Y Frijoles Y Ensalada / Served with Rice & Beans & Salad.

Grilled or fried onion, often served as a flavorful addition to various dishes.

Fresh cilantro, also known as coriander, often used to enhance the flavors of various dishes with its bright and citrusy notes.

Lime - a simple yet essential addition, offering a burst of citrus to enhance the flavors of your dish.

Typically used as a creamy topping or filling for various Mexican dishes.

Radishes, typically served as a crisp, refreshing addition to enhance the flavors of your meal.

A blend of fire-roasted tomatoes, onions, cilantro, and jalapeños, offering a moderately spicy taste.

Zesty Green Sauce with Fresh Herbs and Tangy Tomatillos

Fresh tomatoes, typically included as a versatile vegetable addition to enhance various dishes with a burst of freshness and acidity.

Seafood typically includes a mix of crabmeat and shrimp, seasoned with Latin spices.

Avocado served as a simple, standalone addition to complement any dish.

Zesty, fresh chopped tomato blend with cilantro, onions, and a hint of lime.

Cheesy delight made for dipping and adding a burst of flavor to any dish.

A side of traditional Mexican crema, known for its smooth texture and slightly tangy taste, often used as a topping or condiment.

Fresh lettuce, typically served as a simple, refreshing complement to your meal.

Refreshing carbonated beverage, perfect for quenching your thirst.

Refreshing Mexican soda in a variety of flavors, perfect to complement any meal.