Tacos El Villasana Menu

Grilled steak and chorizo on a corn tortilla, topped with onions and cilantro.

Flour tortilla filled with melted cheese.

Shredded beef head on a corn tortilla, topped with chopped onion and cilantro.

Delicate shrimp nestled in a soft taco shell with fresh salsa and other toppings.

Grilled skirt steak, served on a corn tortilla, typically topped with onions, cilantro, and a squeeze of lime.

Braised and pan-fried tripe topped with chopped cilantro and onion in a soft corn tortilla.

Grilled steak and shrimp, topped with cabbage, pico de gallo, guacamole, and chipotle crema, served on a corn tortilla.

Taco served with handmade tortilla on the spot and grilled meat topped off with onion cilantro and fresh avocado

Made with handmade tortilla on the spot , straight off the grill, topped off with onion, cilantro and fresh avocado .