Tacos El Sobrino Menu

A Mexican sandwich on telera bread, typically includes mayonnaise, beans, a selection of meats like chicken or beef, lettuce, tomato, avocado, and jalapeños.

A burrito, wrapped in a large flour tortilla, typically includes meat, beans, lettuce, tomato, and sour cream, often garnished with cheese.

Grilled flour tortilla filled with melted cheese, typically includes options for additional fillings such as meats or vegetables. Garnished with guacamole and sour cream.

Crispy tortilla chips topped with a blend of melted cheeses, beans, pico de gallo, and sliced jalapeños.

Grilled steak typically accompanied by a special selection of grilled onions, jalapeños, and a touch of avocado, reflecting a unique take on the traditional Carne Asada.

Butterfly-cut steak, typically prepared with onions, following the traditional style of "Bistec Encebollado".

Carnitas especial typically features tender, slow-cooked pork, crisply finished and often accompanied by a special blend of spices.

Chilled shrimp served with a zesty cocktail sauce, a classic appetizer.