Tacos Cancun Menu

Marinated steak, whole beans, cheese and pico de gallo.

Filled with cheese, topped with red or green sauce. Add meat for an additional charge (add de lengua for an additional charge).

Asada, chicken, carnitas, adobada, chorizo with lettuce, cheese, and pico de gallo. (Lengua for an additional charge).

Horchata / Jamaica.

Shrimp marinated in lime, with pico de gallo and cucumber on a homemade tostada.

Choice of red or green sauce.

Crispy golden tortilla chips, perfect for dipping or snacking.

Chicken breast, whole beans, cheese and pico de gallo.

A generous serving of rice or beans prepared in traditional Mexican style, suitable for catering needs.

Filled with cheese, topped with red or green sauce. Add meat for an additional charge (add de lengua for an additional charge).

Your choice of meat in a taco, and one cheese enchilada made with red or green sauce.

Sautéed fish topped with cabbage, cheese, pico de gallo and spicy chipotle sauce.

One sautéed fish taco and one shrimp taco topped with cabbage, cheese, pico de gallo, and a spicy chipotle.

Sautéed shrimp topped with cabbage, cheese, pico de gallo, and a spicy chipotle sauce.

Filled with fresh spinach, mushrooms, tomatoes, and bell peppers. Topped with red or green sauce.

A traditional Mexican asada dish served with a grilled green onion, a side of freshly made tortilla, beans, and rice.

Grilled beef patty, cheese, lettuce, tomatoes, onion, pickles, and thousand island dressing on a hamburger bun. Served with a side of French fries.

Eggs and ham typically come scrambled together, accompanied by a side of beans and the option of corn or flour tortillas.

Eggs served on corn tortillas, typically includes salsa ranchera, refried beans, and cheese.

Scrambled eggs traditionally prepared with tomatoes, onions, and jalapeños, often accompanied by rice and beans.

Scrambled eggs mixed with Mexican chorizo, typically served with rice, beans, and tortillas.

Corn tortilla chips topped with salsa, two fried eggs, cheese, and cilantro, served with refried beans, rice, and sliced avocado. Option to add meat for an additional $3.30.

Marinated steak, whole beans, cheese and pico de gallo.

Chicken breast, whole beans, cheese and pico de gallo.

Shredded pork with whole beans, cheese, and pico de gallo.

Pork marinated in red sauce with whole beans, cheese, and pico de gallo.

Beans, rice, spinach, onions, tomatoes, and bell pepper.

Pork chunks, marinated in green sauce, whole beans and pico de gallo.

French fries, cheese, sour cream, and steak. (Does not include rice).

Everything but the tortilla. Beans, rice, cheese, lettuce, and pico de gallo. Add chicken or steak for an additional charge.

Succulent shrimp wrapped in a flour tortilla, accompanied by fresh lime wedges, radish slices, and a side of tangy salsa.

Tender fish wrapped in a flour tortilla, accompanied by fresh radish slices, lime wedges, and a side of salsa.

Tender beef tongue wrapped in a flour tortilla, served with fresh radish slices, lime wedges, and a side of salsa.

Carnitas, egg, pico de gallo, beans & cheese.

Mexican-style chorizo paired with cubed potatoes and eggs, wrapped in a flour tortilla.

Diced potatoes and eggs wrapped in a flour tortilla, typically includes cheese.

Scrambled eggs, beans, and cheese wrapped in a soft flour tortilla.

Asada, adobada, carnitas, or chicken with cilantro & onion (lengua for an additional charge).

Beans, lettuce, cheese, pico de gallo.

Lettuce, cheese, and pico de gallo.

Sautéed fish or shrimp with cabbage, pico de gallo, cheese, and chipotle sauce.

Monterey jack cheese between fresh flour tortillas. Sour cream optional. Add chicken or steak or add lengua for an additional charge.

Grilled bell peppers, tomatoes, onions, mushrooms with melted cheese in a flour tortilla. Add chicken or steak for an additional charge.

Pinto beans, lettuce, pico de gallo, guacamole, sour cream, and cheese. All in a baked Mexican bread. Add chicken, steak, milanesa, ham, adobada, carnitas or chorizo or lengua for an additional charge.

Homemade chips topped with nacho cheese, whole pinto beans, pico de gallo, sour cream, and guacamole. Add chicken or steak or lengua for an additional charge.

French fries, nacho cheese, sour cream, guacamole and pico de gallo.

Grilled shrimp served with tomatoes, avocado, and radishes on a bed of romaine lettuce.

Whole beans, lettuce, cheese, sour cream, and pico de gallo, all in a homemade tostada.

Shrimp marinated in lime, with pico de gallo and cucumber on a homemade tostada.

Freshly made, ripe avocado guacamole with a hint of lime and cilantro.

Corn tortillas filled and rolled with fillings, typically smothered in enchilada sauce and topped with melted cheese.

A hamburger, typically served on a bun, includes a beef patty, lettuce, tomato, and mayonnaise, reflecting common toppings.

Grilled tortilla filled with shrimp, melted cheese, served with guacamole, sour cream, and fresh salsa.

Tender beef tongue wrapped in a grilled tortilla, served with fresh radish slices, lime wedges, and a side of salsa.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Savory Pinto Beans, Slow-Cooked to Perfection

Choice of red or green sauce.

Spicy rice seasoned with Mexican flavors, perfect as a side or base for your favorite dish.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

A side of smooth, tangy sour cream, commonly used to complement Mexican dishes.

A side of cheese, typically includes a blend of traditional Mexican cheeses such as cheddar and Monterey Jack, served in a portion suitable for complementing any dish.

Corn or flour tortillas, served as a side, typically include a set of three, prepared in-house for versatility in accompaniment with various dishes.

Fresh and zesty salsa made with diced tomatoes, onions, cilantro, and a touch of spice.

Smooth and tangy, this condiment is ideal for enhancing the flavors of traditional Mexican dishes.

A side of freshly grated or shredded cheese, typically a blend of cheddar and Monterey Jack.

Choice of corn or flour tortillas.

Pure and refreshing bottled water.

Medium or large coffee from a selection of Mexican blends.

Fanta, sangria, Jarritos, (mandarina, tamarindo), Mexican Coca Cola 1/2 Lt.

The cold, refreshing, sparkling classic that America loves.

The same great taste made with only pure cane sugar and served in a bottle.