Tacos california #3 Menu

A Mexican sandwich on a bolillo roll, typically filled with meats such as asada or pollo, complemented by beans, lettuce, tomato, avocado, and mayonnaise.

Wrapped in a flour tortilla, this burrito is filled with meat, rice, beans, onions, cilantro, and salsa, topped with shredded cheese.

Wrapped in a soft flour tortilla, this burrito typically includes a hearty combination of rice, beans, a selection of meats, topped with lettuce, cheese, sour cream, and a blend of salsas.

Flour tortilla filled with melted cheese and beef fajitas, chicken fajitas, pastor, or barbacoa, typically accompanied by lettuce, sour cream, and pico de gallo.

A flour tortilla filled with a mix of meats, beans, melted cheese, sautéed peppers, and onions, typically accompanied by guacamole, pico de gallo, and sour cream.

Tortilla chips topped with melted cheese and jalapeños, often accompanied by guacamole, sour cream, and salsa pico de gallo.

Tortilla chips layered with ground beef, beans, melted cheese, topped with lettuce, tomato, sour cream, and guacamole.

Lightly fried tortillas typically covered with refried beans, topped with a mix of lettuce, tomatoes, cheese, and often served with a dollop of sour cream.

Authentic Mexican corn cakes topped with delectable fillings and garnished with savory ingredients.