ESPECIALIDADES
- BURRITO MEXICANOFlour tortilla filled with chicken, steak, rice & beans. Topped with melted cheese, green sauce and red sauce.$13.99
- BURRITO NORTEÑOFlour tortilla filled with pork, chorizo (Mexican sausage), green onions, jalapeños, cheese & beans. Topped with green sauce.$13.99
- FAJITA FUEGOSteak, chicken & shrimp All fajitas are cooked with mixed vegetables, zucchini, onions, tomatoes, poblano peppers, topped with fire cheese. Side of guacamole salad, rice & beans. (Love spicy? Request jalapeños with your fajitas!)
- VOLCANESCrispy tortilla with cheese, pico de gallo, grilled onions and your choice of meat.$4.95
- CARNE ASADATender grilled rib-eye steak and onions. Served with salad, rice, beans & tortillas.$19.95
- POLLO MARGARITAChicken breast marinated with our house margarita mix, covered with cheese, tomatoes and lime wedges. Served with rice, beans and tortillas.$13.49
TACOS!
- JICAMA TACOSWhat is Jicama? Jicama is a round brown colored root vegetable native to central and South America. It's also referred to as a Mexican yam, bean or Mexican turnip. Inside it's flesh is white and can be eaten raw or cooked, the texture is similar to that of a water chestnut. It's crisp and juicy, but more savory than sweet. It's very nutrient rich and has many nutritional benefits.
- TACOS AL PASTOROriginally called tacos arabes back in the 1960 in Mexico City. Thinly sliced marinated pieces of pork are put on verti- cal shishkabob and cooked while rotated next to an open fire. They are served on small tortillas with pineapple, side of cilantro, red or green salsa and onions.
KIDS MENU
- MENU 1One quesadilla, with your choice of
- MENU 2Chicken tenders with your choice of
- MENU 3Macaroni & cheese with your choice of
- MENU 4One taco with your choice of meat. Your choice of
DESSERTS
- FRIED ICE CREAMFried flour tortilla filled with vanilla ice cream. Topped with chocolate sauce and whipped cream.$4.95
- CHURROPastry sticks with cinnamon, sugar and syrup. Topped with whipped cream and chocolate syrup.$4.25
- XANGOCreamy cheesecake wrapped in a pastry tortilla, fried until flaky and dusted with cinnamon sugar.$4.25
