TacoBar Cantina Menu

Tender pork marinated in a exotic and savoury achiote, Mexican chiles and pineapple , the perfect combo of savory citrus and spice.

Dairy-free, gluten-free. Grass-fed shredded beef marinated in pasilla chilli sauce. Topped with cilantro, diced onions, and avocado salsa.

Dairy-free, gluten-free. Asian inspired pork in a sweet sauce with honey and soy. Topped with tangy pickled red onions.

Gluten-free. New feature. Crispy, corn-battered white sh. Topped with pico de gallo and chilli mayo.

Fresh ground meat, marinated in our special recipe, the meat is marinated with, cumin, cloves and Mexican chiles.

Braised and pan-fried chitterlings.

Mix of chorizo and suadero

Slow cooked tender chopped moist and flavourful beef tongue.

Huge handmade corn tortilla, filled with melted cheese and your choice of carne. Bistek, Pastor, Chorizo, Suadero, Campechano, Cabeza, Carnitas, Birria o Lengua

Handmade corn dough, topped with lettuce, queso fresco, sour cream and your choice of carne. Bistek, Pastor, Chorizo, Suadero, Campechano, Cabeza, Carnitas, Birria o Lengua

Mushed avocado with onion, tomato and coriander, accompanied with tortilla chips.

Our special signature fresh fried Tortilla chip, topped with melted cheese, refried beans, queso fresco, sour cream and your choice of meat. Bistek, Pastor, Chorizo, Campechano, Suadero, Carnitas, Birria.

This authentic consome is a Mexican beef rich stew, slow cooked

Its a slightly creamy and sweet drink, agua fresca , made with Rice and cinamon.

Its a nice and refreshing tea infusion, made with dried hibiscus flower, served chilled over ice.