Taco Unico Menu

Home made long corn tortilla .served with your of meat, \nSpread beans lettuce avocado,fresco cheese, sourcream and salsa

Piece of ribeye \n1 flauta\n1 enchilada \nRice and beans

2 flour tortillas rolled stuff with shrimp and cheese served with rice, beans and avocado.

Deep fried rolled corn tortillas filled with chicken or shredded beef, topped with sour cream and guacamole.

Tender pork loin, marinated with a special red sauce, topped with green chili and grilled onions.

Soft pork with green chili, guacamole and pico de gallo.

Chicken or steak, cooked with authentic Mexican ranchero sauce.

T-bone steak accompanied by choice of corn or flour tortillas.

Diced chicken or beef, cooked with onions, tomato, and jalapenos. Served on open corn tortilla.

Chicken breast marinated and served with Mexican potatoes.

Chicken strips cooked in a creamy chipotle sauce.

2 pieces pepper stuffed with cheese and your choice of green chili on top or none at all.

Choice of chicken, steak, or carnitas. Smothered with green chili, sour cream and guacamole.

Choice of chicken, pork, steak,cactus, queso fresco,including rice and black beans,Accompanied by corn, flour tortillas.

Chicken and Beef fajitas with a cheese quesadilla, sour cream and guacamole on the side.

Fish and shrimp soup with options of corn, flour tortillas, bread,or crackers on the side.

Fish soup, typically prepared with a variety of vegetables, offering a comforting blend of flavors.

Seven Seas soup with options of corn, flour, bread, toast, or crackers. Rich in seafood variety.

Hominy-based soup, accompanied by a choice of corn, flour tortillas, bread, toasted tortillas, or crackers.

Tender beef slow-cooked in a rich broth infused with Mexican chiles, herbs, and spices, typically accompanied by onions, cilantro, and lime.

Menudo soup served with a choice of corn, flour, bread, toast, or crackers on the side.

Caldo de camaron, pez, y pulpo served with choice of maize, flour tortillas, bread, toast, or crackers.

Jumbo shrimp cooked with a spicy sauce.

Jumbo shrimp cooked with our ranchero sauce.

Add salsa ranchera or a La diabla with an additional charge. Jumbo shrimp stuffed with cheese and wrapped in bacon.

Jumbo shrimp served in a special chipotle creamy sauce, rice and beans and your options of flour or corn tortillas.

Steak topped with shrimp, bell pepper and onions, served with your choice of corn or flour tortillas.

Jumbo shrimp sauteed in green and red bell peppers, red onions, garlic, and tequila sauce. Served with rice beans and your choice of flour or corn tortillas.

Mojarra served with choice of corn or flour tortilla.

Breaded , garlic butter sauce, al Alexander or only butter sauce\nAccompanied with rice beans salad and your options for flour or corn tortillas. If you choose al Alexander I'll served with rice salad and steam vegies.

3 open face corn tortillas, sauteed with red and green peppers, red onions and jalapenos.

Variety of seafood served in a stone bowl with choices of corn or flour tortillas.

Choice of salsa de molcajete or creamy chipotle sauce.\nShrimp, fish, mussels,clams,calamares, octopus, crab meat

Sauteed pieces of shrimp, cheese, lettuce, tomatoes, onions and cilantro.

Your choice of Shrimp, chicken, carnitas, ham, or steak. Smothered in a red or green salsa, rolled in corn tortilla and topped with onions. Only the ones with Shrimp it's a flour tortillas.

Fresco cheese, onions, smothered in red sauce rolled in a corn tortilla and topped with 2 eggs.

Grilled steak served with rice and beans.

2 eggs with green chili on top, rice, beans, and corn or flour tortillas.

2 eggs with green chili on top, rice, beans, and corn or flour tortillas.

2 eggs scrambled with rice, beans, green chili, and corn or flour tortillas.

2 eggs scrambled with onion, tomato, and jalapeno. Served with rice, beans, green chili and corn or flour tortillas.

2 eggs, the choice of bacon, ham, sausage, or chorizo, hash browns, green chile, and toast or tortillas,

2 eggs, ribeye steak, hash browns, green chile, and toast or tortillas.

2 eggs with 1 pork chop, hash browns, green chile, and toast or tortillas.

3 egg and chorizo tacos topped with avocado, queso fresco, pico de gallo, and a side of black beans.

Red or green. Add chicken, steak, ham or bacon with an additional charge. Served with 2 eggs, rice, beans, salad, and sour cream.

Choice of ham, bacon, or vegetarian. Served with hashbrowns and green chile.

Steak or chicken. 2 eggs, green bell peppers, onion, and cheese.

Scrambled eggs, potatoes, cheeses, all wrapped in a soft flour tortilla.

Choice of bacon, ham, sausage, or chorizo.

Choice of bacon, ham, sausage, or chorizo.

Breakfast burrito, options of lechuga, tomate, queso. Choose plain or smothered.

1 pancake of their choice (happy face is available), 1 egg, 1 piece of bacon.

2 pieces of French toast, 1 egg, 1 piece of bacon.

Only one flavor per order.

Pancakes available in chocolate chip, original, or lechera.

Only one flavor per order.

Potatoes with salsa rojo two eggs of your cook choice , rice and beans and a tereado.

Tamale and enchilada combo. Choice of cheese, chicken, or steak filling.

Crispy chile relleno, choice of cheese, chicken, or steak, for the enchilada filling.

Smothered Tamale and bean tostada with rice and beans

Bean burrito, enchilada, and tamal combo smothered in green chile. Served with rice and beans. Options: cheese, chicken or steak Enchilada

Corn dough, traditionally steamed in a corn husk. Options include plain or smothered.

Fresh, creamy avocado dip, seasoned with lime and cilantro. Perfect for sharing.

Fresh and creamy fruit with a rich taste, perfect for adding a touch of luxury to any dish.

Small pieces of crispy and crunchy fried pork skin, typically accompanied by a lime wedge for added zest.

Fresh jalapeños grilled until blistered, typically accompanied by a squeeze of lime to enhance their flavor.

Fire-roasted green chiles typically include a blend of spices to enhance their natural flavor.

Mouthwatering Mexican delight, filled with savory ingredients and wrapped in a warm tortilla.

Freshly simmered, seasoned beans, perfectly tender and flavorful.

Flavorful rice dish prepared to perfection, showcasing an ideal complement for any meal.

A flauta, also known as a taquito, consists of a corn tortilla filled and rolled around a core ingredient, typically chicken, then deep-fried until crisp. It's often garnished with lettuce, sour cream, and cheese.

Crispy golden strips of deliciousness served hot and seasoned to perfection.

Accompanying choice of rich sour cream or fresh guacamole for entrees.

A side of cheese, often a blend of traditional Mexican cheeses such as cheddar, Monterey Jack, or queso fresco, served as a complement to various dishes.

Fresh tomatoes, typically served as a complement to enhance the flavors of the main dish.

Tortilla options: choose with or without green chili, maize or wheat flour. Served alongside maize, wheat, bread, toast, or biscuits.

Crisp, fresh garden lettuce - a light and refreshing green delight

Wedges of fresh lime, typically served to add a tangy zest to dishes or as a garnish, enhancing the flavors of seafood, meats, and cocktails.

Bread typically served as a simple, yet essential side, often accompanying a variety of dishes to complement the meal.

Ranch typically includes a tangy and creamy dressing with hints of dill, ideal for complementing various dishes.

Handcrafted sope, a choice of asada, carnitas, chicken, al pastor nopal, barbacoa, lengua, guacamole and beans, topped with lechuga, tomate, queso, crema.

Shrimp and octopus.

Shrimp, octopus and ceviche.

Shrimp, octopus and oyster.

Breaded chicken tenders served alongside fries, tailored for a child's portion.

Carne Asada Fries include grilled steak, smothered french fries, typically topped with Monterey cheese.

French fries topped with generously smothered in melted cheese.

A cheese-filled enchilada topped with sauce, served with a side of seasoned rice and refried beans garnished with melted cheese.

A soft flour tortilla filled with melted cheese, accompanied by rice and beans, tailored for children.

Grilled cheese sandwich made with a blend of cheeses, served alongside crispy fries.

fish fillet, served alongside Spanish rice and a medley of vegetables, typically includes a gentle seasoning.

Fresh seafood marinated in lime juice, typically includes tomatoes, onions, cilantro, and is garnished with avocado slices.

Twelve raw oysters, typically served on the shell, garnished with a blend of seafood ceviche that may include shrimp and octopus, accompanied by a special sauce.

Six fresh oysters on the half shell, typically includes a topping of shrimp ceviche, accompanied by red onion, avocado, and a distinctive house sauce.

A docena de ostiones typically includes 12 raw oysters served on the half shell, often accompanied by a simple garnish or sauce to enhance their natural flavors.

Six oysters on the half shell, typically served with a traditional accompaniment.

Fish chunks, seasoned and lightly battered, then fried, typically served with a side of tangy dipping sauce.

Shrimp marinated in lime juice and either a spicy red or green sauce, typically accompanied by cucumber, red onion, and avocado.

Crisp Tostada topped with fresh, zesty Ceviche- a coastal delicacy.

Ceviche, octopus and shrimp.

Fresh, zesty guacamole atop a crisp salad. Perfectly balanced flavors.

Tortilla chips topped with a unique blend of cheeses, beans, and a special selection of toppings, likely including guacamole, sour cream, and pico de gallo. Steak,chicken and al pastor.

Spicy chorizo blended with melted cheese, perfect for dipping

Creamy, smooth melted cheese blend, perfect for dipping.

Shrimp, octopus, oysters, chicharron de pescado, calamari, Y ceviche.

Fresh home made chips with salsa roja and verde.

Shrimp mixed with vegetables and rice.

Homemade corn gorditas stuffed with your choice:

Soft shredded beef with broth 3 tacos in the order with onion, cilantro and pickle onions, lime and salsa

Taco options: asada, carnitas, chicken, tripas,al pastor, lengua,shrimp, fish,chorizo. Toppings: cilantro, onion, lettuce, cheese, tomato.

Asada, al pastor, carnitas, chicken, or barbacoa fillings with beans Choose plain or smothered with sauce . The burrito de asada also, including pico de gallo cooked with the meat.

Mexican-style sandwich with various meat options including asada, carnitas, alpastor, and barbacoa. Vegetarian choices like nopal and rajas con queso available.

Quesadilla filled with choice of asada, al pastor, carnitas, chicken, or barbacoa. Served with salsa.

Sweet corn dough wrapped in corn husk, offering a traditional Mexican flavor.

Choice of asada, al pastor, carnitas, chicken, or barbacoa, 2 corn tortillas onion and cilantro.

Asada, al pastor, & chicharron

French fries cheese, avocado bacon, red onions, lettuce, tomatoes, pickles & jalapeños.

(3) Azada, alpastor, chicken, carnitas or ground beef. Spread beans. Topping with lettuce, tomato, queso fresco,sour cream and green salsa.