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Main
- Caesarlittle gems, anchoïade, oc sourdough, parmigiano$8.00
- Tamal De Calabazawinter squash, lime honey, queso fresco, pipian verde$8.00
- Aguachilescallop crudo, serrano, guava, ensenada olive oil$12.00
- Jardinerosshiitake, poblano rajas, queso, alliums$13.00
- Mole De Pollomary’s chicken, cashew mole, queso fresco$14.00
- Pescado Fritogolden corvina, charred scallion aioli, cabbage, grapes$16.00
- Arracherahanger steak, toreados, queso oaxaca, applewood bacon$16.00
- Carnitas De Patocrispy duck leg, sweet potato, pomegranate$17.00
First Course
- Betabelesbeets, satsuma, puffed quinoa, jalapeno, dill. Wine pairing: 2010 denis gaudry, sauvignon blanc, pouilly fumé, loire valley, france or
- Aguachilekanpachi crudo, serrano, citrus, cherimoya. Wine pairing: 2011 leth, gruner veltliner, steinagrund, wagram, austria
Second Course
- Sopa De Chicharronasparagus, jocoque, meyer lemon, pork rind. Wine pairing: 2012 caballero de castilla verdejo castilla la mancha spain or
- Tostada De Cangrejodungeness crab, avocado, kumquat, poppy seed. Wine pairing: 2011 eola hills, pinot gris, willamette valley, oregon
Third Course
- Chorizo Con Patacassunchokes, mushroom chorizo, brussels sprouts, tomatillo. Wine pairing: 2011 eola hills, pinot noir, willamette valley, oregon or
- Esturiónwild sturgeon, new potato, fava leaves, crema, caviar. Wine pairing: 2011 paco & lola, albariño rías, baixas, spain
Fourth Course
- Patosonoma duck, endive, hibiscus, burnt vanilla. Wine pairing: 2008 paul jaboulet et ainé, gigondas, rhône valley, france or
- Cachetepork cheek, cattle beans, cabbage, orange, fresh chamomile. Wine pairing: 2011 juan gil, grenache, ‘honoro vera’, jumilla, spain
Bebidas
- Fresacilantro black pepper$4.00
- Bundabergginger beer Western Australia$5.00
- Gerolsteinernaturally carbonated sparkling water$7.00
Cocteles
- Sangriastrawberry star anise$9.00
- Primer BesoHildalgo-La Gitana Palo Cortado Vya Dry Vermouth$10.00
Cervezas
- Missionkölsch-style lager California USA$5.00
- Cooperssparkling ale South Australia$6.00
- Napa Smithamber ale California USA$5.00
- ShipyardIndia pale ale Maine USA$7.00
- La Fin Du MondeBelgian-style triple Quebec Canada$9.00
Cervezas Preparadas
- MicheladaCoopers sparkling lime tomato celery$8.00
Vinos Fortificados
- NV Quady ‘Vya’ Dry Vermouth Madera California$7.00
- Bodegas Hildalgo-La Gitana ‘Wellington’ Palo Cortado Jerez Spain, 20yr$18.00
- Blandy’s Malmsey Madeira Portugal, 1994$19.00
- Bodegas Toro Albala Don PX Montilla-Moriles Spain, 1985$12.00
Blancos
- Gustave Lorenz Pinot Gris ‘Réserve’Alsace France, 2008$52.00
- Marcheti Verdicchio Di Castelli Di Jesi Marche Italy, 2010$42.00
Rosé y Naranjas
- Klinec Rebula Riserva Medana Slovenia, 2007$59.00
Menu Photos
Menu Photos
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