Taco House New Brunswick Menu

3 beef tacos.

Spicy. 3 tacos spicy pork sausage.

3 tacos deep fried marinated pig skin.

3 tacos fresh marinated roasted pork.

Spicy. 3 tacos spicy pork with pineapple.

Oreja tacos consist of thinly sliced pig's ear on soft corn tortillas, typically garnished with cilantro and onions.

tacos preparados con carne asada y chorizo mexicano, acompanados de cebolla y cilantro

Enchilada tacos consist of pork in a spicy red sauce, nestled in soft corn tortillas, and typically includes guacamole, pico de gallo, cilantro, cheese, radish, and a touch of lime.

3 tacos marinated beef brain.

3 tacos spicy pork and beef.

3 tacos marinated dried salted beef.

3 tacos marinated beef tongue.

3 tacos marinated pork ears.

3 tacos marinated cow intestine.

3 tacos grilled beef ribs.

Spicy. Taco filled with white rice, grilled potato, slice of jalapeños, and onions.

Spicy. It is traditionally an addictive sweet, sour, slightly spicy, and utterly savory Mexican beef stew that’s slow cooked until the beef is tender and fall-apart juicy and delicious.

I came prepared with tomato, coriander, onion, avocado, hot sauce and ketchup.\npretzels .

Accompanied by green salad, rice, beans and tortillas.

Bathed in spicy sauce with rice, beans and salad.

Soup with tomato, onion, hot chili, with different seafood (shrimp, mussel, fish, crab, squid).

Sopa de camaron, a traditional Mexican shrimp soup, typically includes a rich broth seasoned with Mexican herbs and red or tomato base, accompanied by a variety of vegetables.

Tender fish, shrimp, and fresh vegetables simmered in a rich, savory broth with Mexican spices.

A traditional Mexican chicken soup, typically includes tender chicken pieces, potatoes, carrots, celery, and corn, simmered in a savory broth, accompanied by rice and handmade tortillas.

Roast beef served with rice, beans , salad and tortillas

Accompanied by rice, beans, salad and tortillas

Served with rice, beans, salad and totillas.

served with rice, beans, salad and totillas.

RIce, beans, onion, egg, salad and tortilla .

accompanied by rice, beans, egg, salad and tortillas.

chicken or beef.

chicken or beef

Spicy. All burrito bowls comes with rice, black beans, mix cheese, cilantro, onions, avocado, jalapeños, and Mexican white cheese.

Corn smut.

cheese and a small side salad

cheese and a small side salad

Pollo.

Filled with seasoned beef and melted cheese, this quesadilla features a crispy, grilled tortilla. Served with a side of fresh tomato salsa.

Spicy.

Cheese and meat, side salad.

Cheese and a small side salad

cheese and a small side salad

Mexican sandwiches, all come with lettuce, tomato, Mexican cheese, onion, pepper, avocado, mayo, and 1 option of meat.

3 thick small tortillas covered with any type of meat topped with lettuce, tomato, cream cheese.

1 oval shaped thick tortilla covered with lettuce, tomato, cream cheese, and 1 option of meat.

3 thick small tortillas covered with salsa, beans, and cheese. Choose our protein.

Melted Cheese in a Crispy Tortilla Fold

Pollo.

Grilled flour tortilla filled with seasoned beef and melted cheese, served with a side of fresh pico de gallo.

Arroz y frijoles.

arroz y frijol.

Golden french fries, lightly seasoned to enhance their natural flavors.

Creamy Mexican chocolate.

A 16 oz beverage made from steeped hibiscus flowers, typically sweetened to balance its natural tartness.

A refreshing beverage made from tamarind pulp, typically sweetened to balance its natural tanginess.

Three soft corn tortillas topped with tender pork, black beans, and crumbled cheese.

A classic Mexican Coca-Cola, served in a glass bottle, sweetened with real cane sugar for a distinct taste.

A 32 oz serving of homemade hibiscus tea, typically includes water and sugar, infused with dried hibiscus flowers for a tart and sweet taste.

A 32 oz. beverage made with tamarind, typically sweetened and served as a refreshing drink.

A Mexican soda, infused with a natural lime flavor, offering a refreshing balance of tartness and sweetness.

A guava-flavored fruit soda from Mexico, typically enjoyed for its sweet and tropical taste.

A carbonated Mexican soda with a sweet mandarin flavor, served in a traditional glass bottle.

A smooth and tangy condiment, often used to enhance the flavors of various Mexican dishes.

3 tortillas

A side of traditionally used Mexican cheeses, which may include varieties such as cheddar, Monterey Jack, or queso fresco.

Classic, crispy potatoes fried to perfection and served as a delightful accompaniment.

Extra consome de birria typically includes a rich broth prepared from slow-cooked birria meat, garnished with onions and cilantro.

Cebolla, tomate,cilantro.

16 onz

Blended with milk, this milkshake typically includes ripe bananas and may be sweetened with a hint of vanilla or cinnamon for a refreshing taste.

16. onz

16 onz

A sponge cake soaked in a blend of three distinct milks, typically topped with a light whipped cream.

Chicharrón de harina, typically topped with a mix of lettuce, tomatoes, sour cream, cotija cheese, avocado, and pickled pork rinds.

Crispy fried dough sticks dusted with cinnamon sugar.

Delicious vanilla-flavored milk dessert.