Taco & Burrito Express Menu

Four rolled tortillas stuffed with your choice of chicken or beef, deep-fried to a golden brown topped with sour cream and guacamole.

This enchilada dinner is smothered with a green tomatillo sauce and topped with melted cheese.

We topped this enchilada with a ranchero sauce and melted cheese.

Delicious tender strips of steak sautéed with onions, tomatoes, and green peppers.

A delicious skirt steak cooked to perfection served with French fries, garnish of lettuce, tomatoes, guacamole, and sour cream.

Shrimp sautéed with onions, tomatoes and green pepper.

Three park tamales wrapped in corn husk.

Strips of tender chicken sautéed with onions, tomatoes, and green pepper.

A delicious skirt steak cooked to perfection. Served with one enchilada, French fries, garnish of lettuce, tomatoes, guacamole, and sour cream.

with cheese. Two poblano peppers stuffed with cheese topped with ranchero sauce. Served with garnish of lettuce and sour cream tortillas.

Skirt steak sautéed with ranchero sauce, tomatoes, onions, and jalapenos. served with a garnish of lettuce, tomatoes, and sour cream.

Four rolled tortillas stuffed with your choice of chicken or beef, deep-fried to a golden brown topped with sour cream and guacamole.

with cheese. Two poblano peppers stuffed with cheese topped with ranchero sauce. Served with garnish of lettuce and sour cream tortillas.

We topped this enchilada with a ranchero sauce and melted cheese.

This enchilada dinner is smothered with a green tomatillo sauce and topped with melted cheese.

Delicious tender strips of steak sautéed with onions, tomatoes, and green peppers.

Shrimp sautéed with onions, tomatoes and green pepper.

with ground beef. Two poblano peppers stuffed with cheese and beef topped with ranchero sauce. Served with a garnish of lettuce and sour cream, tortillas.

A delicious skirt steak cooked to perfection served with French fries, garnish of lettuce, tomatoes, guacamole, and sour cream.

Skirt steak sautéed with ranchero sauce, tomatoes, onions, and jalapenos. served with a garnish of lettuce, tomatoes, and sour cream.

A delicious skirt steak cooked to perfection. Served with one enchilada, French fries, garnish of lettuce, tomatoes, guacamole, and sour cream.

Three park tamales wrapped in corn husk.

Strips of tender chicken sautéed with onions, tomatoes, and green pepper.

Strips of skirt steak sautéed with tomatoes and bell peppers. Served with a garnish of lettuce, tomatoes, and sour cream.

Slow-roasted marinated pork meat 'Yucatan' style. Seared with a garnish of lettuce and sour cream, tortillas.