Table 87 Menu

Romaine, lettuce, garlic croutons, parmigiano reggiano.

Tomato sauce, fresh basil, and cheese on a 20' coal oven crust.

Choice of side.

Penne pasta in a creamy tomato vodka sauce, garnished with fresh herbs and green peas.

Creamy burrata, tangy tomato sauce, and fresh basil on a coal-fired crust.

Classic italian dessert made with ladyfingers soaked in coffee, layered with mascarpone cheese and dusted with cocoa.

Toasted bread slices topped with garlic butter, sprinkled with grated cheese and fresh parsley, served with a side of marinara sauce.

Thinly sliced prosciutto atop a bed of fresh arugula on a 12' coal-fired pizza crust.

The cold, refreshing, sparkling classic that America loves.

Topped with fresh mushrooms, truffle slices, tomato sauce, and basil leaves on a coal-fired crust.

Topped with house-made sausage, roasted red peppers, mozzarella, and fresh basil leaves on a coal-fired crust.

Thinly sliced prosciutto atop a bed of fresh arugula on a 12' coal-fired pizza crust.

Spicy n'duja sausage, fresh mozzarella, tomato sauce, and basil leaves on a 12' coal oven pizza.

Topped with fresh mushrooms, truffle slices, tomato sauce, and basil leaves on a coal-fired crust.

Thin crust pizza topped with fresh baby arugula, sweet figs, and savory speck slices.

Topped with fresh clams, mozzarella, garlic, and a sprinkle of parmesan, garnished with basil leaves.

A thin-crust pizza topped with creamy ricotta, bacon, fresh basil, and sunny-side-up eggs.

Fresh mozzarella, ripe tomatoes, and fragrant basil on a coal-fired crust.

Topped with house-made sausage, roasted red peppers, mozzarella, and fresh basil leaves on a coal-fired crust.

Creamy burrata cheese, crushed tomato sauce, fresh basil, and a drizzle of basil oil on a 20' coal oven pizza.

Fresh mushrooms and white truffle oil on a coal oven-baked 20' pizza crust.

A white pizza with a thick crust, featuring extra cheese, rosemary, and onions.

Coal oven-baked pizza topped with prosciutto, arugula, San Marzano tomatoes, shredded parmesan, and a drizzle of extra virgin olive oil.

Coal oven pizza topped with figs, speck (Italian cured ham), and fresh arugula.

House tomato sauce, spicy Calabrian n'duja sausage, mozzarella cheese, and fresh herbs on a 20' coal oven pizza.

Broccoli, black olives, peppers, mushrooms, and onions on a square coal oven pizza crust.

Eggs, bacon, sausage, and cheese on a 20' coal oven pizza crust.

Tomato sauce, fresh basil, and cheese on a 20' coal oven crust.

Red sauce, sausage, roasted red and green peppers, red pepper flakes, oregano, white wine vinegar, and Parmigiano Reggiano.

Coal Fired Italian Sausage, Roasted Red Peppers, Mozzarella, Fontina, Parmigiano

Meatballs, Ricotta, Fresh Mozzarella, Fontina

Fresh Mozzarella, Fontina, Ricotta & Parmigiano

With pappardale pasta.

Mushroom, tomato cream, calabrian chile.

Sausage, peppers, potato croquette, choice of side.

Cherry tomatoes, olives, capers, choice of side.

Crumbled sausage, fresh mozzarella, fontina, ricotta & caramelized onions.

Whipped ricotta, balsamic.

Lightly Floured & Fried, Marinara Sauce

Roasted red peppers filled with seasoned ground meat, rice, and vegetables, topped with marinara sauce and melted cheese, garnished with fresh microgreens.

Crispy Eggplant Rolls, Ricotta, Mozzarella, Marinara Sauce

Breaded, Deep-Fried, with Marinara Sauce

Vine ripe tomatoes, burrata, coal oven red roasted, black kalamata olives, balsamic reduction.

Grilled octopus typically served with a selection of accompaniments such as potatoes, various aiolis, fresh herbs, and occasionally, chorizo or hummus for added flavor.

Golden, crispy riceballs and croquettes, garnished with fresh greens and served with a tangy tomato dipping sauce.

Blistered, Sea-Salt, Lemon

8 little neck clams per order.

Crispy, golden-brown calamari rings served with a tangy marinara dipping sauce.

Raisins, goat cheese, mixed greens, raspberry dressing.

A medley of shrimp, squid, and octopus with fresh spinach, cherry tomatoes, olives, and a hint of lemon.

Mixed greens, gorgonzola, walnuts, garlic croutons

With roasted red peppers and seasonal greens with balsamic reduction and extra virgin olive oil.

Mixed greens, homemade mozzarella, roasted red peppers with balsamic reduction and extra virgin olive oil.

Vine ripe tomatoes, seasonal greens.

Penne pasta in a creamy tomato vodka sauce, garnished with fresh herbs and green peas.

Layers of pasta, rich tomato sauce, seasoned ground meat, creamy ricotta, and melted mozzarella, topped with grated parmesan and fresh herbs.

Orecchiette pasta with tender broccoli rabe and savory sausage, garnished with fresh herbs.

Tender cheese-filled ravioli topped with rich tomato sauce, garnished with fresh herbs and a sprinkle of grated cheese.

Choice of white or red sauce.

Rigatoni pasta served with a rich sauce of ground meat, typically simmered with tomatoes, onions, and a blend of italian herbs.

Bow-tie pasta coated in basil pesto, topped with grated cheese and garnished with fresh microgreens.

Shrimp parmigiana with choice of pasta or vegetables. options include various pasta types, sautéed or steamed vegetables, and mixed greens.

Eggplant parmesan with a side of pasta or vegetables. choose from penne, rigatoni, spaghetti, linguini, capellini, orecchiette, ziti, sauteed vegetables, steamed vegetables, or mixed greens.

Tender shrimp topped with a golden, herbed breadcrumb crust, garnished with fresh greens and lemon slices.

Choice of side pasta, sautéed vegetables or mixed greens.

Tender fillet of sole in a lemon-butter sauce, garnished with capers, parsley, and lemon slices.

Grilled pork chop topped with roasted red peppers, cherry tomatoes, and fresh herbs in a savory sauce.

Grilled pork chop topped with roasted red peppers, cherry tomatoes, and fresh herbs in a savory sauce.

Tender pork chop filled with savory stuffing, topped with a rich sauce and garnished with fresh herbs.

Crusted sole fillet topped with oregano, garnished with fresh microgreens and lemon slices, served in a light, seasoned sauce.

Choice of side.

Choice of side.

Choice of side.

Tommy’s Meatballs, Fresh Mozzarella, Marinara Sauce

Crispy Eggplant, Fresh Mozzarella, Marinara Sauce

Grilled Ribeye, Fresh Mozzarella, Tomato, Roasted Garlic

Prosciutto, Burrata, Arugula, Red Onions

Caramelized Onions, Fontina, Mozzarella, 87 Aioli

Grilled Chicken Breast, Mozzarella, Basil Pesto

Toasted bread slices topped with garlic butter, sprinkled with grated cheese and fresh parsley, served with a side of marinara sauce.

Broccoli sauted with garlic and olive oil.

Tender broccoli rabe sautéed with garlic and chili flakes, served with a lemon wedge for a zesty finish.

Spinach sautéed with garlic and olive oil.

A fresh blend of assorted leafy greens, offering a crisp and light side option.

A medley of sautéed broccoli, yellow squash, zucchini, and carrots, garnished with fresh herbs and a lemon wedge.

Crispy, golden homemade fries with a side of tangy ketchup.

Crispy fried pastry shell filled with sweet ricotta cheese and chocolate chips, lightly dusted with powdered sugar.

Classic key lime pie with a tangy citrus filling, a buttery crust, and a dollop of whipped cream.

12'' nutella pizza with strawberries and white marshmallows

A creamy cheesecake with a traditional graham cracker crust.

Crafted with natural ingredients, this zero-calorie root beer offers a classic, refreshing taste without the sugar.

Italian sparkling drink with vibrant blood orange flavor, made from natural Italian oranges.

Change up your routine with the bright, bubbly, fruity orange flavor.

Crafted with cane sugar, this root beer offers a rich, classic flavor.

Effervescent sparkling water, providing a refreshing and crisp beverage option.

Classic ginger ale made with real cane sugar in New York.

Rich and smooth cream soda made with pure cane sugar, offering a classic and refreshing taste.

Sparkling lemon beverage made with lemon juice from concentrate and other natural flavors.

Natural spring water sourced from Table 87.

The cold, refreshing flavors of lemon and lime, perfectly blended.

Saratoga still water in a 1-liter bottle.

Natural mineral water with fine bubbles, offering a crisp and refreshing taste. 1 liter bottle.

Pure still water sourced from the Tuscan springs, offering a refreshing and clean taste in a 1-liter bottle.

The cold, refreshing, sparkling classic that America loves.

Pure apple juice with a crisp, natural apple flavor.