Tabla Indian Restaurant - Danville, CA Menu

Deep-fried pastries filled with a savory and flavorful mix of spiced potatoes and peas.

Mini-sized deep-fried pastries filled with a savory and flavorful mix of spiced potatoes and peas.

Crispy golden potato fries, seasoned to perfection.

Spicy cauliflower florets dipped in a seasoned batter and golden fried.

Crispy cauliflower florets tossed in a sweet, tangy, and slightly spicy sauce.

Sweet and tangy bites of baby corn, stir-fried in a flavorful sauce with a hint of spice.

Baby corn fried and tossed with sauteed green chilies and garlic.

Spicy, crispy paneer cubes tossed with aromatic spices.

Cottage cheese fried & tossed with onion, and bell peppers in chili soya sauce

Spicy bite-sized chicken pieces dipped in a batter and fried in Indo Chinese style.

Chicken cooked in spices and curry leaves.

Fried chicken sautéed with onions, bell peppers and chilies, indo-Chinese style.

Fried fish sautéed with onions, bell peppers, and chilies, indo-Chinese style.

Crispy fish bites tossed in a tangy and flavorful sauce.

Boneless fish marinated with special spices and deep fried.

Spicy bone-in mutton pieces coated with Indian masala and fried.

Crispy spiced potato patty topped with creamy yogurt, tangy sauce, and fresh chopped onions, tomatoes, and cilantro.

Pav (Indian Bun) served with spicy mashed veggies and topped with butter.

Succulent pieces of tender chicken tikka, marinated in aromatic spices and grilled to perfection, wrapped in a soft and warm naan with fresh veggies, crisp lettuce, and a zesty mint yogurt sauce and tamarind chutney. A deliciously satisfying meal on the go!

Tender, juicy chicken pieces marinated in flavorful spices, cooked with onions and bell peppers, and wrapped in a warm and soft naan and egg. Drizzled with tangy chutneys, chilli dip and cheese, mint sauce and a sprinkle of chaat masala for a perfect blend of taste and texture!

Tender chicken tikka, infused with bold spices and grilled to perfection, layered with crisp veggies and a creamy mint sauce, chillindip and cheese spread, served between golden-toasted bread slices. A hearty and flavorful treat!

Fluffy eggs seasoned with bold spices, layered with fresh veggies, tangy chutneys, and a hint of chilli dip and cheese, all packed between perfectly toasted bread slices. A fiery and satisfying bite for egg lovers!

Flavorful biryani with basmati rice and vegetables, cooked with tangy horse gram soup.

Long-grain basmati rice and vegetables cooked with tangy and spicy gongura leaves.

Long-grain basmati rice and vegetables cooked with spicy mango pickle.

Long-grain fragrant basmati rice cooked with paneer cubes and aromatic spices.

Long-grain basmati rice and paneer cooked with tangy horse gram soup.

Long-grain fragrant basmati rice cooked with boiled eggs and aromatic spices.

Long-grain basmati rice and boiled eggs cooked with tangy horse gram soup.

Long-grain basmati rice and tender chicken pieces cooked with aromatic spices on low heat.

Long-grain basmati rice and chicken cooked with tangy horse gram soup.

Long-grain basmati rice and chicken cooked with tangy and spicy gongura leaves.

Long-grain basmati rice and chicken cooked with spicy mango pickle.

Long-grain fragrant basmati rice and tender boneless chicken cooked with special spices from Vijayawada.

Long-grain fragrant basmati rice layered with spicy and tender goat pieces, cooked with aromatic spices.

Grilled bone-in chicken leg quarters marinated in yogurt, garlic, ginger, and fresh ground spices.

Chicken pieces marinated with spices and yogurt and grilled to perfection in a clay oven.

Boneless chicken is coated in the spicy marination of yogurt, and spices and then grilled in a clay over.

Grilled chicken marinated in a blend of green herbs and spices.

Indian yellow lentils cooked with spices.

Deep-fried vegetable and cheese dumplings in a creamy onion-based gravy.

Grilled paneer cubes in a creamy and flavorful tomato-based sauce.

Chicken breast marinated in special Indian spices is first cooked in a tandoor and then simmered in creamy and tangy Indian gravy.

Paneer cubes cooked in a rich and creamy tomato-based gravy, flavored with aromatic spices.

Soft paneer cubes in a creamy and mildly spiced tomato-based gravy.

Tender pieces of chicken cooked in a rich and creamy tomato-based sauce, with butter and aromatic spices.

Tender chicken cooked in a creamy spinach gravy, infused with aromatic spices.

Tender lamb cooked in a creamy spinach gravy, infused with aromatic spices.

Chicken pieces cooked with tomatoes, onions, herbs in Andhra style spices.

Boneless Chicken Pieces Cooked with Tomatoes, Onions, Herbs and Chettinad style spices.

Tender pieces of goat meat cooked in a flavorful and aromatic gravy.

Tender pieces of lamb cooked in a flavorful and aromatic gravy.

Fish fillets cooked in a spicy and flavorful tomato-based gravy.

Juicy shrimp cooked in a flavorful blend of spices and tomatoes.

Whole wheat flatbread baked in a clay oven and topped with butter.

Soft, white flour bread baked in a clay oven.

Soft, white flour bread baked in a clay oven and topped with butter.

Soft, white flour bread baked in a clay oven and topped with garlic.

Soft, white flour bread baked in a clay oven, topped with garlic and chili.

Soft, white flour bread baked in a clay oven, topped with green chilies for an extra spicy kick.

Fluffy Indian bread stuffed with cheese.

Fluffy Indian bread stuffed with cheese and topped with garlic.

Assorted selection of fresh Indian breads.

Soft, oven-baked naan stuffed with melted cheese and spicy chili.

Soft, whole wheat flatbread.

Fragrant basmati rice cooked with aromatic spices and herbs.

Soft, fluffy bread rolls.

Creamy milk flavored with crushed almonds and aromatic cardamom

Refreshing drink made with milk, flavored with rose syrup, and garnished with nuts for a sweet treat.

Soft, creamy cheese discs soaked in sweetened milk and flavored with cardamom, topped with nuts.