Ta Chen Chinese Restaurant Menu

$$Chinese, Asian
6082 Chapman Ave, Garden Grove, CA 92845
  • Appetizers

    • Pot Stickers (8)

      (Chinese fried ''raviolies'' the filling is ground pork and vegetables mixed.)
      $5.75
    • Rumaki (6)

      $5.25
    • Crab Meat Rangoon

      $3.95
    • Fried Wonton (10)

      $3.75
    • Spring Roll (Egg Roll) (4)

      $3.75
    • Paper Wrapped Chicken (8)

      $3.95
    • BBQ Pork

      $5.25
    • Fried Shrimp (4)

      $4.75
    • BBQ Spare Rib (4)

      $7.95
    • Po-Po Tray, Flambeau (For 2)

      (assortment of fried shrimp, teriyaki beef, chicken in foil, fried wonton, egg roll and bbq spare-ribs (6 items in total) well-arranged on a rotating tray with a lovely flame in the center for minor roasting by your own hand.)
      $10.50
    • Crispy Noodles

      $1.00
  • Soup

    • Sizzling Rice Soup

      (chicken broth blended with shrimps, mushroom, water chestnuts, green peas and golden rice crust.)
      $6.95
    • Hot & Sour Soup

      (shredded pork, bean curd, truffle and egg flower in full boiled broth)
      $6.50
    • Wonton Soup

      $6.50
    • Three Ingredients Soup

      (the delicacies: shrimps, scallops, vegetables and sliced chicken.)
      $7.25
    • Sea Weed Soup

      $5.25
    • Egg Drop Soup

      $5.25
    • Egg Drop Corn W/ Crab Meat Soup

      $6.95
    • Crab Meat And Asparagus Soup

      $6.95
    • Vegetable Soup

      $5.95
  • House Special

    • Ta Chen Special

      (lobster, chicken roast pork, mushroom, bamboo shoots, snow peas, water chestnuts with chef's special sauce.)
      $12.95
    • Kung Pao San Yan

      (fresh shrimp, chicken meat, beef with scallions and red peppers in special sauce.)
      $10.50
    • Famous BBQ Chicken Salad

      (shredded BBQ chicken, lettuce with sweet ginger, mixed with toasted rice noodles.)
      $7.25
    • Three Ingredients Taste

      (fresh jumbo shrimp, sauteed with sliced white meat of chicken, tender beef and Chinese vegetables.)
      $9.50
    • House Special Shrimp

      $12.95
    • Orange Beef

      (spiced braised beef sauteed with tangerine peet in chef's special sauce.)
      $9.75
    • Lemon Chicken

      (this dish made our chef famous in New York city. Special sauce made of fresh sunkist lemon & pure honey. It's sweetness and sourness blended to the right degree, agreeable to your sensitive plate - not too sweet, nor too sour. Only tender chicken breast use for this dish. A real treat, outstanding!)
      $8.95
    • Beef - Scallop On Sizzling Platter

      (a tasty combination of scallops, tender beef, straw mushrooms, broccoli and bamboo shoots.)
      $12.95
  • Pork

    • Mu-Shu Pork

      (shredded pork with eggs and vegetables served with Chinese thin pancakes, green onion and dark sauce.)
      $7.95
    • Sweet & Sour Pork

      $7.95
    • Szechwan Pork

      (sliced vegetables and sliced pork with our special hot sauce)
      $8.25
    • Twice Cooked Pork

      (pork which has been boiled and pan fried with vegetables and special sauce.)
      $8.25
    • Shredded Pork With Sweet Dark Sauce

      $8.25
    • Shredded Pork With Green Pepper

      (shredded green pepper, bamboo shoots & shredded pork with our special sauce.)
      $8.25
    • Fish Flavored With Shredded Pork

      $8.25
    • Fish Flavored Eggplant W/ Ground Pork

      $8.25
    • Pork With Assorted Vegetables

      $8.25
  • Beef

    • Ta Chen Beef

      (sliced tender beef marinated with hot sauce and cooked with chopped green onion.)
      $9.75
    • Mandarin Beef

      (sliced tender beef marinated with slight garlic flavor.)
      $9.75
    • Mongolian Beef

      (sliced tender beef marinated with green onion and garnished with rice noodles)
      $9.75
    • Mu-Shu Beef

      (sliced beef with eggs and vegetables served with Chinese thin pancakes, green onion and dark sauce.)
      $8.50
    • Mushroom Beef

      $8.95
    • Green Pepper Beef

      $8.95
    • Dry Braised Beef

      (sliced tender beef marinated with deep fried special house sauce and thin pan fried.)
      $9.75
    • Szechwan Beef

      (sliced tender beef, celery, carrots and fine chili peppers.)
      $8.95
    • Beef With Tomato

      (sauteed with tomato and green peas)
      $9.75
    • Beef With Broccoli

      $8.50
    • Beef With Snow Peas

      $8.95
    • Beef With Oyster Sacue

      (sauteed with broccoli, bamboo shoots, celery and oyster sauce.)
      $8.95
    • Kung Pao Beef

      (spicy sliced beef with peanuts.)
      $8.95
    • Beef Over Snow

      (broccoli over fried rice noodles.)
      $8.95
    • Sheng Toar Beef

      (wth carrot, celery, bamboo shoots and mandarin sauce)
      $8.95
    • Beef-Scallop Delight (On A Sizzling Platter)

      (to prepare a dish with these two selected items on a sizzling platter is really an art. Satisfied even just look at it, don't miss it!)
      $12.95
  • Fowl

    • Ta Chen Chicken

      (diced tender chicken cooked in ta chen special sauce.)
      $8.75
    • Snow White Chicken

      (sliced chicken, cheese peas and special sauce.)
      $8.95
    • Garlic Sauce Chicken

      (diced tender chicken, pan-fried with water chestnuts, mushrooms, green pepper, slight garlic flavor is added)
      $7.95
    • Mu-Shu Chicken

      (diced chicken with eggs and vegetables served with Chinese thin pancakes, green onion and dark sauce)
      $8.25
    • Lemon Chicken

      $8.95
    • Kung-Pao Chicken

      (diced tender chicken sauteed in spicy sauce.)
      $8.25
    • Curry Chicken

      $8.25
    • Almond Chicken

      $8.25
    • Both Mushroom Chicken

      (black mushroom and straw mushroom pan-fried with diced chicken)
      $8.25
    • Chicken With Sweet Dark Sauce

      $8.25
    • Moo Goo Gai Pan

      $8.95
    • Tangerine Chicken

      (fried diced chicken with garlic, ginger, green onions and spicy sauce.)
      $9.75
    • Cashew Chicken

      $8.25
    • Orange Chicken

      (a dish made the chef famous in New York city. Special sauce made of fresh sunkist orange & pure honey. It's sweetness and sourness just up to the right degree agreeable to your sensitive palate, not too sweet and too sour. Only tender chicken breast meet used for this dish. A real treat. Outstanding!)
      $8.95
    • Sweet & Sour Chicken

      $8.25
    • Crispy Duck

      $10.50
    • Roast Peking Duck

      (whole duck delicately roasted, deboned and sliced. Served with steamed hot Chinese crepts, green onion and our special sauce. One day advance order is required.)
      $29.00
  • Seafood

    • Sea Food Happy Family

      (this is really a re-union of different high quality sea food to be cooked together carefully by our chef with his own thoughtful and delicate sauce to assure your favorable reaction.)
      $12.95
    • Three Ingredients

      (shrimp, beef and chicken with broccoli.)
      $9.50
    • Mu-Shu Shrimp

      (shrimps with eggs and vegetables served Chinese thin pancakes, green onion and dark sauce.)
      $9.50
    • Shrimp With Lobster Sauce

      $9.95
    • Shrimp With Vegetables

      (shrimps with snow peas, or broccoli)
      $9.95
    • Curry Shrimp

      $10.95
    • Sizzling Rice Shrimp

      (sauteed shrimp in sweet and sour sauce of tomatoes over sizzling golden rice crust.)
      $12.95
    • Shrimp With Cashew Nuts

      $10.95
    • Sweet & Sour Shrimp

      $10.95
    • Kung-Pao Shrimp

      (shrimp blender with our special hot sauce.)
      $10.95
    • Ta Chen Prawns

      (deep fried marinated prawns with hot sauce and cooked with chopped green onion)
      $9.50
    • Dry-Braised Shrimp

      (with ginger, green onions and special hot sauce.)
      $12.95
    • Twin-Flavor Shrimp

      (half flavor with kung-pao sauce / hot-spicy and other half flavored with wine sauce well-arranged on a platter with a division line of sauteed seasonal green, colorful & delicious)
      $12.95
    • Pan Fried Shrimp In Plain Seasoning

      $11.95
    • Szechwan Shrimp

      (fried shrimp with our special sauce)
      $10.95
    • Abalone With Black Bean Sauce

    • Sauteed Scallops In Wine Sauce

      $12.95
    • Dry-Braised Lobster

      $16.95
    • Lobster In Black Bean Sauce

      $16.95
    • Sweet & Sour Whole Fish

      (all fishes to be ordered in advance.)
    • Steamed Whole Fish

    • Dry-Braised Whole Fish

    • Whole Fish In Hot Bean Sauce

  • Vegetables

    • Sauteed Snow Peas

      $6.95
    • Assorted Vegetables

      $6.95
    • Bean Curd In Country Sauce

      $7.95
    • Black Mushroom Bean Curd

      $6.95
    • Hot Braised Bean Curd

      (bean curd, ground pork with hot sauce)
      $6.95
    • Sauteed Black Mushroom And Bamboo Shoots

      $6.95
    • Black Mushroom W/ Heart Of Cabbage

      $6.95
    • Broccoli With Oyster Sauce

      $6.95
    • Mu-Shu Vegetables

      (vegetable and egg served with Chinese thin pancakes, green onion and dark sauce.)
      $6.95
  • Chow-Mein Fried Rice Foo Young

    • Ta Chen Chow Mein

      (pan fried noodles with shrimp, chicken, beef and vegetables.)
      $7.95
    • Beef Or Pork, Or Chicken Chow Mein

      $7.25
    • Ta Chen Fried Rice

      (pan fried rice with shrimp, chicken and beef.)
      $6.95
    • Beef Or Pork Or Chicken Fried Rice

      $6.25
    • Steam Rice

      $1.10
    • Beef, Or Pork, Or Chicken Chop Suey

      $7.25
    • Ta Chan Chop Suey

      (sliced beef, pork, shrimp, bamboo shoots, mushrooms water chestnuts and garden vegetable)
      $7.95
    • Chicken Or Beef Or Pork Or Shrimp Egg Foo Young

      $8.50
  • Desserts

    • Fried And Caramelized Bananas

      $6.25
    • Fried And Caramelized Apples

      $6.25
    • Fried And Caramelized Lichee

      $6.25
    • Icy Lichee

      $5.25
  • Beverage

    • Tea

    • Soda: Coke 7-Up

      $1.95
    • Imported Beer: Tsing Tao

      $3.75
    • Domestic Beer: Coors, Michelob, Budweiser Lite

      $3.35

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