T. Cook's at Royal Palms Resort & Spa Menu

4.5

(575+ Reviews)

$Mediterranean, Bar, Lounge

Call

+1 602-808-0766

Breakfast Sides Breakfast Beverages Libations Starters Chef's Inspirations Sweets First Course Second Course Dessert

Breakfast
- Cooks' Breakfast Burrito
  scrambled eggs | mozzarella cheese | tater tots | sausage | marinated tomato | basil | salsa
  $12.00
- Breakfast Croissant
  scrambled eggs | cheddar | ham
  $10.00
- Greek Yogurt And Berry Parfait
  mixed seasonal berries
  $11.00
- Steel Cut Oatmeal
  steel cut oats | brown sugar
  $9.00
- Smoked Salmon & Bagel
  boiled egg | pickled onion | arugula | cream cheese
  $16.00
Sides
- Croissant
  $4.50
- Assorted Muffins
  $4.50
- Bowl Of Fresh Berries
  $12.00
- Gluten Free Breakfast Bread
  $8.00
- Fresh Seasonal Fruit
  $10.00
Breakfast Beverages
- Freshly Squeezed Orange Juice
  $6.00
- Illy Coffee
  italian medium roast | decaffeinated
  $5.00
- Illy Cold Brew
  iced cold brew coffee
  $7.00
- Illy Cold Brew Aria
  nitro cold brew coffee
  $7.00
- Espresso | Cappuccino | Latte
  fresh illy's italian roast
  $7.00
- Hot Tea
  republic of tea varieties
  $5.00
Libations
- Traditional Mimosa
  $10.00
- Pineapple Bellini
  $12.00
- Traditional Bloody Mary
  $12.00
Starters
- Caesar Wedge
  egg | pancetta | cheese | cherry tomato
  $15.00
- Burrata Cheese
  tomato jam | arugula | grilled bread
  $15.00
- Artisan Cheese & Charcuterie
  pickled vegetables | mustard
  $18.00
- Pear & Mixed Green Salad
  spiced pecans | blue cheese
  $14.00
- Lobster Bisque
  fennel foam | fennel confit | lobster
  $15.00
Chef's Inspirations
- Roasted Mary's Chicken
  roasted fingerling potatoes | capers | olives | rapini | au jus
  $30.00
- Beef Tenderloin
  boursin & tomato tart | asparagus | artichoke hearts
  $50.00
- Chef Lee's Pasta Carbonara
  garlic cream | prosciutto | house-cured pancetta | egg yolk
  $29.00
- Seared Salmon
  pear risotto | summer squash | corn
  $40.00
- Pan Roasted Tofu
  corn coulis | snap peas | blistered tomato | vegan chorizo oil
  $40.00
Sweets
- Strawberry Rhubarb Cobbler
  vanilla gelato
  $14.00
- Orange Scented Crème Brulee
  seasonal berries
  $14.00
- Chocolate Mousse Cake
  raspberry sorbet
  $14.00
First Course
- Chilled Cantaloup Melon Soup
  Poached shrimp | Crisp prosciutto
- Caprese Salad
  Abby Lee tomatoes | Burratta
- Cacio E Pepe
  Fresh pasta | Parmesan | Butter | Fresh crushed black pepper
Second Course
- Pork Milanese
  Charred Lemon | Arugula | Marinated tomatoes | Capers
- Filet Of Sole
  Stuffed with lobster mousse | Snap peas | Peppers | Saffron potatoes | Lobster butter sauce
- Flat Iron Steak
  Mushroom ravioli | Chef blend mushrooms | Rapini | Blistered Tomatoes | Blue Cheese
Dessert
- Triple Chocolate Torte
  Strawberry coulis | Fresh berries
- Crème Catalina
  Orange scented crème brulee