Szechuan Village 川小馆 Menu

Choice of chicken/pork/vegetable/additional charge for choice of beef/shrimp.

Gluten free. sweet, slightly spicy, deep-fried chicken

vegetable

Eight pieces of pork dumplings, typically including a mixture of minced pork and select seasonings, encased in a soft dough.

Six pieces of wonton wrappers filled with a mixture of cream cheese and crab, deep-fried until golden brown.

Bamboo shoots, tofu, mushrooms

Gluten free. Egg drop soup

Wonton soup available in small or large sizes, filled with seasoned meat dumplings.

Gluten free. Fried chicken nuggets with sesame seeds

Salted pan-fried pork served with your choice of white rice, brown rice, fried rice, or no rice.

Short ribs with choice of white rice, brown rice, fried rice, or no rice.

Tender braised beef brisket pot. Choice of white rice, brown rice, fried rice, or no rice.

Sautéed spicy pork kidney with choice of white rice, brown rice, fried rice, or no rice.

Tender, flavorful Peking Duck served with a choice of white, brown, fried rice, or no rice.

Juicy roast duck served with a choice of white, brown, fried rice, or no rice.

Traditional roast duck (whole). Choice of White Rice, Brown Rice, Fried Rice, or no rice.

Traditional roast duck served with choice of white rice, brown rice, fried rice, or no rice.

(tilapia with head on/pine nuts are sprinkled on top）

Gluten Free.

Crispy egg rolls filled with seasoned pork and shredded cabbage, deep-fried to a golden brown. Comes in a serving of two pieces.

Five pieces of shrimp, coated in a light tempura batter and fried, typically served with a dipping sauce.

A savory, unleavened flatbread, pan-fried with layers of minced scallions folded within the dough, offering a crispy yet chewy texture.

Six pieces of wonton wrappers filled with a mixture of cream cheese and crab, deep-fried until golden brown.

Three pieces of Cha Siu Bao, featuring steamed, soft buns filled with barbecued pork, typically includes a hint of sweet and savory sauce.

Six steamed dumplings filled with a savory pork mixture, encased in a delicate dough wrapper, known for their rich broth inside.

Spicy.

Optional steaming

Cold noodles served with a sesame-based sauce, typically includes scallions and cucumber, garnished with sesame seeds.

Six pieces of chicken wings, deep-fried to achieve a crispy exterior. Typically includes a blend of spices for seasoning.

Eight pieces of pork dumplings, typically including a mixture of minced pork and select seasonings, encased in a soft dough.

Eight pieces of wonton, typically filled with pork, served in a spicy chili oil sauce, often garnished with scallions and sesame seeds.

Spicy. Tossed Clear Noodles In Hot Chili Oil

Spicy

Spicy. Thin slices of beef shanks & tendons in hot chili oil & peanuts

Bite-sized pork pieces, crisply fried and tossed with Szechuan pepper for a numbing spice experience, typically includes a blend of aromatic spices.

Steamed rice cake sweetened with brown sugar, offering a soft and chewy texture.

contain pine nuts ）

Pork Dumplings Mixed with Special Sauce in

Gluten free, hot and spicy.

Cauliflower, carrot, snow bean, cabbage

Gluten free.

Beef and string beans, options for white, brown, or fried rice, or no rice available.

Spicy. Cucumber, wood ear mushroom

Green pepper, red pepper, onion

Sauteed flank steak with onions

Spicy. Fried beef with cumin

Spicy. Slice steak with cabbage in hot chili oil

Stir-fried lamb with onions, typically includes a savory blend of green onions and spices in a light brown sauce.

Spicy. Fried lamb with cumin

Spicy. Sauteed pork and green chili pepper

Spicy. Shredded pork in spicy garlic & ginger sauce

Spicy. Pork belly sauteed in chili hot sauce

Braised pork belly with pickled mustard cabbage

Spicy pork intestine and tofu hot pot

Spicy.

Spicy. pig blood tofu, beef & tripe stew

Orange beef - Tender slices with tangy orange peel. Served with choice of white, brown, fried rice, or no rice.

Braised pork belly in soy-based sauce. Options include white rice, brown rice, fried rice, or no rice.

Shredded pork paired with bamboo shoots. Options include white rice, brown rice, fried rice, or no rice.

Sweet and sour spare ribs with a choice of rice: white, brown, fried, or no rice.

Spare ribs with optional choice of rice: white, brown, fried, or no rice.

Szechuan spicy pork ribs 🌶️🌶️🌶️. Tender pork ribs with a fiery Szechuan peppercorn kick. Rice options: white, brown, fried, or none.

Tender spare ribs in rich black bean sauce. Rice options: White, Brown, Fried, or No rice.

Gluten free. sweet, slightly spicy, deep-fried chicken

Stir-fried chicken in with broccoli

Braised chicken in black bean sauce

Tender chicken, crunchy cashew nuts. Served with choice of white, brown, fried rice, or none.

Stir-fried chicken with string beans. Option of white, brown, fried rice, or no rice.

Crispy chicken with sweet and tangy orange sauce. Served with choice of white rice, brown rice, fried rice, or no rice.

Gluten free.

Sweet and sour chicken balls served with choice of white, brown, or fried rice, or without rice.

Spicy. stir-fried chicken in yu-shiang sauce

Spicy. Spicy stir-fried chicken, peanuts, and chili peppers

Spicy.

Spicy. Cauliflower, potatoes, lotus root, celery, garlic sprouts, baby bamboo shoots

Spicy. Cauliflower, potatoes, lotus root, celery, garlic sprouts, baby bamboo shoots

Spicy. Cauliflower, potatoes, lotus root, celery, garlic sprouts, baby bamboo shoots

Spicy. Cauliflower, potatoes, lotus root, celery, garlic sprouts, baby bamboo shoots

Spicy. Cauliflower, potatoes, lotus root, celery, garlic sprouts, baby bamboo shoots

Spicy. Spicy stir-fry shrimps, peanuts and chili peppers

Sauteed shrimps with cashew nuts

Sauteed shrimps with broccoli

Sauteed shrimps with mixed vegetable

Gluten free.

Gluten free. Salted & peppered prawns

Salted & peppered fish filets

Sauteed fish fillet in black bean sauce

Spicy. Cabbage bean sprouts

Spicy. Fish fillets in hot chili oil

Spicy. Fish fillet with tofu, chili and Sichuan pepper

Sweet and sour fish fillets with choice of white rice, brown rice, fried rice, or no rice.

Spicy. Green pepper, red pepper

Enoki mushrooms, beef slices, garlic sprouts, celery, pickled peppers

Steamed fish fillet and tofu, served in a savory sauce. Choice of white, brown, or fried rice, or opt for no rice.

Spicy. Tea tree mushroom beef tenderloin

Spicy. Gluten free. bean sprouts cabbage sliced beef

Spicy. Green pepper, red pepper palato cabbage hamsquid beef lamb shrimp

Branzini Spicy. polato, lotus roots, soy bean sprouts, bean curd, and vermicelle

Branzini Spicy. polato, lotus roots, soy bean sprouts, bean curd, and vermicelle

Branzini Spicy. polato, lotus roots, soy bean sprouts, bean curd, and vermicelle

Spicy. polato, lotus roots, soy bean sprouts, bean curd, and vermicelle

Braised pork meatballs, typically made with ground pork, simmered in a savory brown sauce.

Spicy hot pot roast duck with choice of rice: White, Brown, Fried, or No Rice. 🌶️🌶️

Deep-fried glutinous rice cakes with a crispy exterior, typically topped with brown sugar syrup and soybean powder.

Pumpkin cake, Chinese style. Available in small or large sizes. 10 pieces for large.

Deep-fried pumpkin cakes made with glutinous rice flour and red bean paste filling.

Fried dough coated in sugar, served in a set of ten.

Fried dough typically coated in sugar. Served in a set of five.

Spicy. &Numb

Gluten free

Hot and spicy.

Gluten free

Gluten free

Contains oyster sauce

Spicy.

Spicy. Gluten free

Mixed Vegetables with Tofu: Assorted garden vegetables and tofu, choice of white, brown, fried rice, or no rice.

Gluten free

King Pao Tofu: Spicy stir-fried tofu, peanuts. Options include white, brown, fried rice, or no rice.

Spicy.

Kong Pao Lotus Root: Stir-fried with peanuts, chili peppers. Option of white, brown, fried rice, or without.

Choice of chicken/pork/vegetable/additional charge for choice of beef/shrimp.

Choice of chicken/pork/vegetable/additional charge for choice of beef/shrimp.

Choice of chicken/pork/vegetable/additional charge for choice of beef/shrimp.

Gluten-free. Chicken, pork, vegetable, shrimp.

Gluten-free. "Yangzhou" style with ham and shrimp fried rice.

Chicken, shrimp and beef.

Chicken, shrimp and beef.

Choice of chicken/pork/vegetable/additional charge for choice of beef/shrimp.

Choice of chicken/pork/vegetable/additional charge for choice of beef/shrimp.

Bamboo shoots, tofu, mushrooms

Wonton soup available in small or large sizes, filled with seasoned meat dumplings.

Gluten free. vegetable & tofu soup

Gluten free. Minced beef soup with egg white, cilantro

Gluten free. Fish fillets with pickled mustard-green soup

Gluten free. Fish, shrimp, tofu, egg whites, beans

Braised pork belly with noodles in a savory broth, often accompanied by vegetables and a soft-boiled egg.

Spicy noodle soup with braised pork belly, typically including egg noodles and vegetables.

Noodles with slow-cooked beef brisket, shanghai bok choy, and scallions in a rich soy broth.

Noodle soup featuring spicy beef brisket, typically includes bok choy and scallions in a rich, spicy broth.

Large

Large

Large

Large

Large

Large

Large

Large

Large

Large

Can

Can

Can

Can

Can

Can

Can

A chilled beverage typically consisting of brewed tea served over ice, offering a refreshing taste.

Can

Pot

Bottle

Bottle

Classic citrus refreshment.

A serving of brown rice, which typically includes whole grains known for their natural texture and nutty flavor.

An 8oz serving of spicy chili oil, typically includes a blend of hot chili peppers and oil, crafted to enhance flavors.

An 8-ounce serving of our house-made sweet and sour sauce, typically combining tangy and sweet flavors, ideal for complementing a variety of dishes.

A side of General Tso’s sauce, typically a sweet and tangy condiment with a hint of spiciness, often used to enhance dishes with its robust flavor.

Yuxiang sauce, or 鱼香汁, is a complex blend of salty, sweet, and spicy flavors, typically including garlic, ginger, and chili peppers.

An 8oz serving of brown sauce, typically a savory blend used in various Chinese dishes, such as beef with broccoli.