House Special Poneer Dishes
- Poneer KashmiriVery mild and creamy, Kashmiri chicken or meat is mild spicy, sweet, creamy reach and delicious chicken or meat curry, whole garam massala, banana cooked onion, tomato, gravy makes this kashmir curry very delicious, if you look for something different to try or want to pleasure your family or guest then try this kashmiri curry and you wont be disappointed. Contains: Nuts
House Special Dishes
- Shatkora Chicken or LambA very tasty dish cooked with spices and a bangladeshi citrus fruit which has a very distinctive taste - highly recommended
- Chicken Tikka or Meat HandiFairly hot, cooked in a traditional home style
- Naga Chicken Tikka or LambFairly hot, a very hot and spicy dish prepared with fresh hot chilli from Bangladesh called naga, reputed as one of the hottest chillies in the world - a very fragrant dish.
- Pumking Special CurryFairly hot, meat or chicken or quorn or prawn. This is a popular dish in Kerala in South India. It is made during the festivals and its an extremely nutritious and tasty preparation ric in antioxidant and vitamins, which is vital to the dish, however is process of frying the coconut in the end to season the dish This imparts a unique flavour and aroma to this curry.
- Achari Chicken or LambPieces of lamb cooked with lime, mustard , seeds, garlic and red chillies
- South Indian ChattinatteFairly hot, duck or fish or lamb or chicken or quorn or mix vegetable, coconut cream, fenugreek leaves and mustard seed, curry leaves and chef special spices
- Goan Coconut CurryMild to medium, duck or fish or lamb or chicken or quorn or mix vegetable, cooked in coconut milk, curry leafs, mustard seeds
- Xacutti or Xacuti MasalaFairly hot, with meat, chicken, prawn fish, quom or duck. Xacuti massala is a curry preparation in Goa in India with complex spices, including white poppy seeds, grated coconut and large dry chillies. It is also known as chacuti in Portuguese
Tandoori Dishes
- Tandoori Chicken Half or FullAs a main course, half or full of spring chicken marinated in a special tandoori sauce and left to absorb overnight, grilled over flaming charcoal.
- Chicken or Lamb or Poneer ShashlikFirstly marinated, then skewered between chunks of fresh capsicum, onions and tomatoes before being grilled in the clay oven
Drinks
- Can 330ml
- Juice Carton 1ltr
Papadoms and Pickles
- Plain or Massala Papadom
- Mango Chutney or Mint Sauce
- RaithaHomemade natural yogurt with added spices and vegetables
- Green Salad or Mix Salad
Starters
- Chicken or Lamb TikkaBoneless pieces of chicken marinated in a wonderful mixture of special herbs and spices and a tandoori paste, chargrilled to perfection in the clay oven
- Meat Samosa or Vegetable SamosaMinced meat or vegetable stuffed in a pastry shell and deep fried. Accompanied with a selection of condiments
Dessert and Ice Cream
- Ben & Jerry's 500ml
- Indian Ice Cream Kulfi 250mlContains: Nuts
Traditional Chicken and Lamb Dishes
- Chicken or Lamb CurryMedium Spice with a nice blend of herbs and spices and plenty of sauce
- Chicken or Lamb MadrasA fairly hot dish with lots of tasty gravy. This dish is cooked with a blend of herbs and spices and finished with a touch of lemon juice for a hot and sour flavour.
- Chicken or Lamb VindalooA hot favourite. This dish is cooked in a thick sauce with a mix of herbs and spices with potatoes and is very fiery.
- Chicken or Lamb BhunaThis dish is cooked in a medium strength thick sauce, tomatoes and mixed spices. Slow cooking process develops the thick texture of the sauce
- Chicken or Lamb KurmaThis dish is cooked in a thick, creamy sauce with ground coconut and almonds topped with a touch of cream - Perfect for a mild palette
- Chicken or Lamb RoganA tomato based dish with a mix of finely selected spices and herbs, garlic, ginger and coriander
- Chicken or Lamb SaagA wonderful dish cooked with fresh spinach and spices in a medium strength thick sauce
- Chicken or Lamb Chilli MassalaCooked with freshly chopped green chillies, onion and spices. This dish packs quite a punch - hot and tasty
- Chicken or Lamb Dansakcooked in a medium to hot strength with lentils with use of chillies, sugar and lemon juice to deliver a hot, sweet and sour flavour.
- Chicken or Lamb DupiazaLarge strips of onions are caramelised for the base of this dish with added capsicum and a clever blend of spices
- Chicken or Lamb KashmiriContains Nuts Kashmiri chicken or meat is mild spicy, sweet, creamy reach and delicious chicken or meat curry, whole garam massala, banana cooked onion, tomato, gravy makes this kashmiri curry very delicious. If you look for something different to try or want to please your family or guest then try this kashmiri curry and you won't be disappointed.
- Chicken Tikka or Lamb PassandaContains Nuts Cooked in a mild and creamy sauce prepared with ground almonds and yoghurt (Mild)
- Chicken Tikka or Lamb Tikka MassalaContains: Nuts This dish holds the title of the nations favourite it is cooked in a tomato based sauce with an array of mild spices and ground almonds for added sweetness - topped with fresh cream and flaked almonds.
- Chicken or Lamb JalfreziAn immensely popular dish which packs a lot of flavour, fine spices are blended together along with chopped capsicum, onions and tomatoes to create a very tasty and flavoursome gravy, topped with fresh green chillies and coriander.
- Butter Chicken or LambContains Nuts Cooked in a mild and creamy sauce with butter and mild spice. Mild & creamy.
- Chicken Tikka or Lamb PathiaHot dish in a sauce with coconut Sweet, sour and spicy sauce with coconut
Biriany Dishes
- Chicken or Lamb BirianyWith vegetable curry.
- Poneer or Quorn BirianyWith vegetable curry
- Chicken or Lamb Tikka BirianyWith vegetable curry
Fresh Vegetables Side Dishes
- Massala or Kurma SauceContains : Nuts
- Curry or Madras or Vindaloo Sauce
- Mixed Vegetable Curry or DryA host of mixed vegetables cooked in a medium strength sauce
- Dhall Special or Tarka DhallLentils tempered with onions, spices and fried garlic
