Swing Thai Tennyson Menu

4370 Tennyson St, Denver, CO 80212
  • Menu

    • Fresh Spring Roll (1) (GF)

      Chicken or Tofu.
      $3.50
    • Fried Vegetable Rolls (3) (VG)

      $6.00
    • Crab Meat & Cheese Fried Wonton (5)

      $8.00
    • Pork Dumpling

      Steamed or fried.
      $8.00
    • Chicken Satay (4) (GF)

      $9.00
    • Sai Krok (8)

      Pork
      $10.00
    • Simple Wings (6)

      $8.00
    • Coconut & Lemongrass (Tom Kha) (GF, VG)

      $7.00
    • Lemongrass (Tom Yum) (GF, VG)

      Tofu or veggies, chicken, beef, shrimp.
      $8.00
    • Green Papaya Salad (GF)

      Shredded papaya, tomato, carrot, and peanut | Add Shrimp +$5.00
      $9.00
    • Vegetable

      Tomatoes, onions, carrots, and egg.
      $14.00
    • Pineapple

      Yellow curry, tomatoes, onions, carrots, eggs, cashews, and pineapple.
      $15.00
    • Kaw Soy Curry With Egg Noodle (GF)

      Pickled cabbage and crispy egg noodle in yellow curry sauce.
      $17.00
    • B.B.Q. Thai Herb Chicken (GF)

      $18.00
    • Swing Special

      Bok choy, mixed veggies, and cashew in garlic sauce.
      $16.00
    • Pad Cha

      Bell pepper, raw peppers, rhizome strips, green bean & basil.
      $16.00
    • Pad Gra Pow (Thai Basil)

      Basil, bamboo, green bean, and bell pepper | Add Fried Egg (1)
      $16.00
    • Pad Prik King (Dark Curry)

      Green bean, basil, carrot & bell pepper in red curry paste.
      $16.00
    • Yellow Curry

      Bean thread noodle & mixed veggies in yellow curry paste.
      $16.00
    • Pad Thai (GF)

      Rice noodle, egg, scallion, sprouts, and chopped peanut.
      $15.00
    • Pad Thai Woon Sen (GF)

      Pad Thai with bean tread noodle.
      $16.00
    • Drunken Noodle

      Thick rice noodle, egg, basil, tomato, and sugar pea.
      $15.00
    • Pad See U

      Thick rice noodle, egg, and bok choy.
      $15.00
    • Massaman Curry (GF, VG)

      Potato, onion, and whole peanut.
      $16.00
    • Peanut Curry (GF, VG)

      Over a bed of spinach.
      $16.00
    • Green Curry (GF, VG, S)

      Bamboo, basil, Thai eggplant (seasonal), and bell pepper.
      $16.00
    • Panang Curry (GF, VG, S)

      Dried red chili, lemongrass, lime leaf, and bell peppers.
      $16.00
    • Pad Thai (GF)

      Rice noodle, egg, scallion, sprouts, and chopped peanut.
      $10.00
    • Fried Rice

      Tomatoes, onions, carrots, and eggs.
      $10.00
    • Noodles Or Steamed Rice (GF)

      With a side of peanut sauce and a soft drink. Choice of chicken or tofu satay. Shrimp +$5.00
      $11.00
    • Mango Sticky Rice

      $8.00
    • Sago (Thai Coconut Dessert)

      Coconut Tapioca Pudding
      $6.00
    • Coconut Cake

      $10.00
    • Thai Tea Cake

      $10.00
  • Drinks

    • Thai Lemon Tea

      $4.50
    • Milk Green Tea

      $4.50
    • Thai Ice Tea

      $4.50
    • Thai Ice Coffee

      $4.50
    • Thai Pink Drink

      $4.50
    • Iced Green Tea

      $3.50
    • Lychee Lemonade

      $5.50
    • Cherry Lemonade

      $5.50
    • Guava Bouquet

      $6.00
    • Soft Drinks

      Pepsi Products
      $3.00
    • Pot Of Green Tea

      $4.50
    • Pot Of Jasmine Tea

      $4.50
    • Thai Island Tea

      Vodka, Gin, Rum, Triple Sec, Pineapple Juice splashed with Pepsi.
      $10.00
    • Mai Thai

      Dark Rum, Light Rum, Orange Curacao, Almond Orgeat, Lime Juice, and Orange Juice.
      $10.00
    • Mango Mojito

      Mango Rum, Mint Leaves, Lime Wedge, and Soda Water.
      $10.00
    • Mango Margarita

      Tequila, Mango Juice, Sweet & Sour with a splash of OJ.
      $10.00
    • Thai Martini

      Vodka, Lychee Liqueur, and Red Bull.
      $10.00
    • Thai Coffee Martini

      Thai Coffee, Irish Cream, Kahlua, Vodka.
      $10.00
    • Swing Mule

      Vodka, Ginger Beer, Mango Puree, Lime.
      $10.00
    • Hot

      $8.00
    • Cold

      $13.00
    • Singha

      $5.50
    • Chang

      $5.50
    • Sapporo

      $5.50
    • Stella Artois

      $5.50
    • Hoegaarden

      $5.50
    • Goose Island IPA

      $5.50
    • Corona

      $5.00
    • Heineken

      $5.00
    • Blue Moon

      $5.00
    • Cabernet

      $7.50
    • Pinot Noir

      $7.50
    • Riesling

      $7.50
    • Chardonnay

      $7.50
    • Pinot Grigio

      $8.50
    • Gewurztraminer

      $8.50
    • Prosecco

      Brut
      $13.00
  • Catering Menu

    • 12 People

      $14 per person • 2 Entrées, 1 Appetizer (15 pieces).
      $168.00
    • 24 People

      $13 per person • 4 Entrées, 2 Appetizers (30 pieces).
      $312.00
    • 36 People

      $12 per person • 6 Entrées, 2 Appetizers (40 pieces).
      $432.00
    • STIR FRY (WITH JASMINE RICE):

    • Swing Special

      Broccoli, pepper onions, celery, zucchini, button mushrooms, carrots, & cashews.
    • Pad Prik King

      Green bean, carrots, basil & bell peppers.
    • Pad Gra Pow

      Bamboo, basil, green bean & bell peppers.
    • NOODLES:

    • Pud Thai

      Rice stick noodles, green onion, egg, bean sprouts & chopped peanuts. Topped with sprouts, carrots, cilantro & lime.
    • Drunken Noodle

      Thick rice noodles, tomato, fresh basil, egg & garlic sauce.
    • CURRY:

    • Panang Curry & Coconut Milk

      Bell pepper and finely chopped lime leaves.
    • Green Curry & Coconut Milk

      Bamboo, broccoli, bell pepper, fresh basil & finely chopped bay leaf.
    • Peanut Curry & Coconut Milk

      Over a bed of stir-fry spinach leaf.
    • RICE ENTRÉE:

    • Fried Rice

      Tomato, onion, carrot & egg.
    • Pineapple Fried Rice

      Tomato, onion, carrot, cashew, egg & yellow curry.
    • APPETIZERS:

    • Fried Vegetable Rolls

      Bean thread noodles with carrots & cabbage. Rolled in rice paper. Served with sweet chili sauce.
    • Satay Chicken

      Fresh meat marinated in our special sauce & grilled. Served with peanut sauce.
  • Happy Hour

    • Beer - 1/2 Price

    • Signature Cocktails

      $7.00

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

Menu Gallery

  • Menu 1
  • Menu 2
  • Menu 3
  • Menu 4
  • Menu 5
  • Menu 6

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