Sweets & Cafe Bakery Menu

Soft, sponge cake soaked in three kinds of milk, topped with a light cream layer and a fresh strawberry.

Layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder.

Bacon, lettuce & tomato.

Iced coffee, offered in small or large sizes.

Rich espresso with steamed milk foam, available in small or large.

Crispy bacon, fried egg, and melted cheese layered between toasted bread slices.

Flaky croissant filled with crispy bacon, scrambled egg, and melted cheese.

Rich layers of chocolate mousse atop a moist chocolate cake, crowned with chocolate whipped cream.

Fresh mozzarella, tomato, basil, pesto mayo.

Rich and robust espresso with a smooth crema, crafted from finely ground coffee beans, served in a double shot for an intense coffee experience.

Rich espresso shot blended with a small amount of steamed milk, creating a balanced and smooth coffee experience.

Rich espresso topped with equal parts steamed milk and foam, creating a perfectly balanced coffee experience.

Café con Leche: Steamed milk blended with rich espresso, available in small or large sizes.

Rich espresso with steamed milk foam, available in small or large.

Available in small or large sizes.

Served hot, choice of small or large.

Rich hot chocolate available in small or large sizes.

Iced coffee, offered in small or large sizes.

Ice Coffee with choice of oat or almond milk. Options: small or large.

Toasted bagel halves served with butter.

A toasted bagel generously spread with creamy, smooth cream cheese.

Scrambled eggs with melted cheese on toasted bread, garnished with fresh herbs and cracked black pepper.

Bell peppers, onions, mushroom & cheese.

Layers of savory ham, a fried egg, and melted cheese nestled between a toasted English muffin.

Crispy bacon, fried egg, and melted cheese layered between toasted bread slices.

Flaky croissant filled with savory ham and melted cheese.

Buttery whole wheat croissant filled with savory ham and melted cheese.

Fluffy omelette filled with sautéed spinach, seasoned to perfection.

Flaky pastry filled with crispy bacon and melted cheese.

Crispy bacon and a fried egg served on toasted bread, garnished with fresh lettuce and green onions.

Bacon, egg, and cheese served on a toasted bagel, typically includes a combination of crispy bacon, a cooked egg, and melted cheese.

A sesame bagel filled with a fried egg, fresh lettuce, and smoked salmon.

Flaky croissant filled with crispy bacon, scrambled egg, and melted cheese.

Flaky croissant filled with sliced ham, melted cheese, and a perfectly cooked egg.

Creamy scrambled eggs with melted cheese, served with sliced tomatoes and a side of toast.

Layers of ham and cheese on rustic bread, garnished with fresh herbs and cracked pepper.

Hearty chicken soup with tender chunks of chicken, diced tomatoes, and herbs, accompanied by two toasted slices of bread.

Toasted bread topped with slices of avocado, cherry tomatoes, and an egg, served alongside french fries.

Bacon, egg, cheese, and avocado on a sandwich, accompanied by french fries. Typically includes a variety of bread options.

Thick slices of French toast topped with fresh strawberries, blueberries, and a dollop of whipped cream, dusted with powdered sugar.

Two fried eggs paired with crispy crinkle-cut fries, served with your choice of turkey, ham, or bacon.

Sliced turkey and cheese served on a freshly baked croissant.

Grilled turkey and melted cheese pressed in a warm, toasty bread, typically includes a selection of condiments to complement the flavors.

Sliced turkey and bacon, complemented with lettuce, tomato, and mayonnaise, served on toasted bread.

A toasted bagel filled with sliced ham, a fried egg, and melted cheese, commonly assembled for a satisfying breakfast option.

Sliced turkey, fried egg, and melted cheese served on a toasted bagel.

Crisp toast topped with melted cheese, often complemented by a spread or butter.

Sliced turkey, cooked eggs, and American cheese typically served on bread.

Sausage, egg, and cheese sandwiched between bread, typically served with condiments such as ketchup, salt, and pepper upon request.

Sliced turkey, egg, and cheese served on a freshly baked croissant.

Sausage, egg, and cheese served on a flaky croissant, typically including condiments such as mayo or ketchup upon request.

Ham, melt, cheese, lettuce, tomato & salsa rosada.

Fresh oviedo bread, lettuce, tomato.

Bacon, lettuce & tomato.

Bacon, lettuce & tomato.

Grilled, chicken, romaine lettuce & homemade dressing.

Flour tortilla & 4 cheese.

Grilled tortilla filled with seasoned chicken, melted cheese, and fresh cilantro.

Milanesa sandwich with crispy potatoes, choice of served as sandwich or plate. Includes soda.

En el pan de la casa, oviedo, con lechuga, tomate, y mayonesa.

Tuna wrap combines tuna salad with lettuce and tomato, wrapped in a soft tortilla.

Grilled beef hot dog paired with crispy french fries, typically includes condiments such as ketchup and mustard.

White tuna, typically combined with mayonnaise, served on white bread with lettuce and tomato.

A sandwich typically featuring a generous portion of crispy potatoes, often accompanied by a selection of condiments to enhance the flavors.

Soft and airy loaf with a golden crust, featuring a subtle nutty flavor and a hint of sweetness.

Soft, fluffy brioche with a golden crust and tender, airy crumb.

Crisp and golden-brown baguette with a chewy interior and a slightly tangy flavor, perfect for sandwiches or dipping.

A dense, chewy round bread with a glossy crust and a hole in the center.

Whole wheat flour is typically used in this variant of the traditional, flaky croissant, offering a distinct, nuttier taste.

Flaky and buttery croissant with a golden-brown crust and tender, airy layers inside.

Romaine lettuce, homemade croutons, grilled chicken homemade caesar dressing.

An 8" cake featuring a rich chocolate mousse filling, encased in smooth chocolate.

Chocolate cake layered with Oreo cream filling, typically includes a topping of whipped cream and Oreo pieces.

Whole milk, condensed milk, and evaporated milk, typically topped with whipped cream.

A 5-inch cake featuring a rich chocolate mousse typically includes a smooth, creamy texture, often layered or topped with chocolate elements.

A 5" cake combining moist chocolate layers with a rich oreo cream filling, topped with a delicate oreo crumble.

Sponge cake soaked in whole milk, condensed milk, and evaporated milk, topped with whipped cream.

Large fruit tart, typically includes a variety of fresh fruits atop a creamy custard filling, encased in a buttery tart shell.

Espresso-soaked ladyfingers, layered with mascarpone cheese and generously dusted with cocoa powder, creating a grande Italian dessert experience.

Soft, sponge cake soaked in three kinds of milk, topped with a light cream layer and a fresh strawberry.

Rich and creamy cheesecake topped with fresh strawberries, blackberries, and a swirl of berry sauce.

Silky, creamy caramel custard topped with a rich caramel sauce.

Layers of coffee-soaked ladyfingers, mascarpone cheese, and cocoa powder.

Crisp pastry shell filled with sweet ricotta cream, paired with dark chocolate pieces.

Rich chocolate cupcake topped with smooth, swirled chocolate frosting.

Soft vanilla cupcake topped with smooth buttercream frosting and sprinkled with golden sugar pearls.

Rich layers of chocolate mousse atop a moist chocolate cake, crowned with chocolate whipped cream.

A slice of cake featuring a rich blend of oreo pieces typically included within and often garnished on top for a distinct oreo flavor throughout.

Moist and dense pound cake with a golden-brown crust and a tender, buttery interior.

Moist lemon pound cake topped with a light lemon glaze and garnished with lemon zest.

Swirled chocolate and vanilla pound cake, offering a balanced blend of rich cocoa and buttery vanilla in each slice.

Rich and creamy quiche with tender chicken, savory cheese, and a flaky crust, garnished with fresh parsley.

Moist pineapple cake topped with creamy frosting and garnished with toasted coconut flakes.

Crispy pastry shell filled with sweet ricotta cream and chocolate chips.

A savory quiche slice with diced ham, fluffy eggs, and melted cheese in a flaky pastry crust.

Pound cake, traditionally a dense cake, often enjoyed for its simplicity and rich buttery taste.

Crispy breaded fingers filled with creamy cheese, served with a side of tangy dipping sauce.

Saladito typically includes a base of mixed greens, accented with small, savory ingredients such as olives, capers, and a light dressing.

Soft and crumbly scone filled with juicy blueberries.

Sweet, flaky pastry filled with a soft, mildly sweetened cream cheese.

Soft, steamed buns filled with a rich chocolate center.

Sweet rolls filled with crushed nuts and dried cranberries, offering a delightful combination of textures and flavors.

Almond-encrusted crescent pastries dipped in rich chocolate.

Flaky puff pastry filled with rich, creamy dulce de leche, creating a delightful contrast of textures and sweetness.

Sweet pastry filled with quince paste, featuring a golden, flaky crust and a rich, fruity center.

Layers of flaky pastry filled with creamy chocolate, topped with powdered sugar and chocolate glaze.

Studded with rich chocolate chips, this moist muffin offers a delightful balance of sweetness and texture.

Soft corn muffin topped with a pat of butter and drizzled with honey.

Guayabitas de ojaldre are puff pastries typically filled with guava paste.

Peaches, typically prepared to highlight their natural sweetness and served as a simple, refreshing dish.

A soft and buttery scone generously studded with chocolate chips, typically enjoyed as a sweet treat.

Cocoa brownie generously studded with chocolate chips, typically includes a dense and moist texture.

Soft, fluffy pastry swirled with rich cinnamon butter, topped with sweet glaze.

A sweet pastry filled with blueberry compote, typically rolled and baked to a golden finish.

A granny smith apple, typically coated in a sweet, glossy layer, often complemented by a sprinkle of cinnamon or a drizzle of honey.

Beef.

Cheese.

Golden-brown pastry filled with savory ham and melted cheese.

Golden-brown pastry filled with savory spinach and creamy feta cheese.

Flaky pastry filled with sweet guava paste, dusted with powdered sugar.

Flaky pastry filled with sweet guava paste and creamy cheese.

Flaky pastry filled with seasoned ground beef, offering a savory and satisfying bite in each pastelito.

Golden-brown pastry filled with ham, offering a savory and slightly sweet taste in every bite.

Golden, crispy dough filled with melted cheese.

Golden, crispy turnovers filled with savory ham and melty cheese.

Golden, crispy corn dough pockets filled generously with melted cheese.

Empanada filled with feta cheese, typically featuring a flaky pastry crust.

Golden, crispy pastry filled with seasoned beef.

Golden pastry filled with seasoned chicken, encased in a crispy, flaky crust.

Golden fried pastry filled with seasoned shredded chicken.

A unique dish, typically includes a blend of savory ingredients, inspired by Venezuelan flavors, served in a format that invites curiosity and satisfaction.

Strawberry batido in water or milk, sizes pequeño or grande.

Mango milkshake with options for water or milk base. Available in small or large sizes.

Lulo fruit milkshake, available in small or large, choice of water or milk base.

Maracuya milkshake with options of water or milk blend. Available in small or large sizes.

Guanábana batido with choice of water or milk. Available in small or large.

Mora (blackberry) milkshake, available in pequeño or grande. Choose base: water or milk.

Papaya milkshake, available in small or large, with your choice of water or milk base.

Milkshake made with fresh, green ingredients. Choose between small or large.

The cold, refreshing, sparkling classic that America loves.

The cold, refreshing, sparkling classic that America loves.

Colombian soda with a unique, refreshing flavor.

Cranberry juice served in a plastic container, offering a tart and slightly sweet taste.

A refreshing fruit punch-flavored Gatorade, designed to replenish and refuel.

A 20 oz bottle of Inca Kola, a sweet, fruity soda with a distinctive yellow color.

Rich, non-alcoholic malt beverage with a deep, caramel flavor.

Sparkling mineral water in a glass bottle.

Apple-flavored soda with a crisp, refreshing taste.

Carbonated drink with 16% orange juice and 2% lemon juice concentrate.

Sparkling lemon soda with a refreshing citrus flavor, made from natural ingredients.

Sparkling mineral water with a crisp, clean taste in an 8.45 fl oz bottle.

Naturally flavored peach tea with a refreshing blend of sweet and tangy notes.

The cold, refreshing flavors of lemon and lime, perfectly blended.

San Pellegrino, a sparkling natural mineral water sourced from the San Pellegrino Terme area, Italy, in a 16.9 fl oz bottle.

Buttery, flaky pastries with a caramelized sugar coating, including two dipped in rich chocolate.

Delicate puff pastry hearts, lightly glazed with caramelized sugar, and partially dipped in rich chocolate. Four pieces per serving.

Delicate meringue cookies with a crisp exterior and a light, airy interior, perfect for a sweet bite-sized treat.

Three mini galletas made from a blend of nuts, chocolate chips, and oatmeal.

Crunchy, twice-baked almond cookies with a hint of vanilla, perfect for dipping in coffee or tea.

Moist banana cake with a smooth, creamy frosting.

Buttery puff pastry swirls with rich chocolate filling, creating a delightful combination of crispy and soft textures.

Crispy, buttery puff pastry shaped like a heart, with a caramelized sugar coating.

A traditional almond tart with a buttery crust, filled with sweet jam and topped with a lattice pattern.

Sweet guava filling encased in a lattice-topped, buttery pastry crust.