SweetHoney Dessert Menu

Coconut Jelly top with blueberry, mango, & agar boba

Coconut jelly top with mango, strawberry, taro, agar boba, and mini glutinous rice balls

Coconut Jelly top with blueberry, strawberry, & agar boba

Coconut Jelly top with mango, strawberry, taro, & agar boba

Tender pear slices simmered with longan and goji berries in a light, sweet broth.

Tender pear stew with peach gum and tragacanth gum, offering a delicate blend of textures and natural sweetness.

Two scoops of ice cream, paired with cubes of grass jelly and fresh strawberry slices.

A delightful tapioca pudding with juicy longan, fresh mango cubes, banana slices, and chewy sago pearls, topped with crunchy ice jelly.

Smooth and creamy black sesame soup with a rich, nutty flavor.

Creamy durian paired with sweet black glutinous rice, served in rich vanilla sauce.

Silky grass jelly, fresh mango slices, and creamy vanilla sauce.

Creamy tofu pudding topped with sweet mango cubes, juicy pomelo, and sago pearls.

Creamy mango sago with juicy pomelo segments and refreshing grass jelly cubes.

Creamy vanilla ice cream topped with sweet red beans and a dollop of matcha-flavored ice cream.

A scoop of creamy vanilla ice cream topped with fresh strawberries, mango chunks, and blueberries.

Creamy vanilla ice cream paired with fresh, juicy mango chunks.

A creamy pomegranate dessert featuring chewy crystal boba pearls, combining tart fruitiness with a smooth texture.

Smooth mango puree blended with rich cream, complemented by chewy crystal boba pearls.

Creamy cantaloupe blend paired with chewy crystal boba.

Smooth avocado cream blended with chewy crystal boba.

Smooth milk pudding topped with a generous dollop of blueberry compote.

Smooth, creamy almond milk pudding topped with sliced almonds.

Smooth and creamy milk pudding infused with the subtle warmth of ginger.

A smooth, creamy pudding made with whole milk, often garnished with a sprinkle of cinnamon or nutmeg.

Rich, creamy custard topped with a caramelized sugar crust.

Smooth and creamy pudding with the rich, distinctive flavor of durian, complemented by sago pearls for added texture.

A smooth, baked pudding featuring mashed taro and sago pearls, offering a unique texture and subtle sweetness.

Delicate fresh milk combined with swallow nest, creating a smooth and nourishing dessert soup.

Creamy almond tea combined with swallow nest, offering a delicate and nutritious dessert experience.

Creamy coconut juice blended with delicate swallow nest, offering a smooth and nutritious dessert experience.

Ginger-infused soup with lotus seeds, snow fungus, and hasma.

Snow fungus and lotus seeds in creamy coconut milk with hasma.

Creamy almond tea with tender lotus seeds, snow fungus, and hasma, offering a delicate and nutritious dessert experience.

Smooth almond tea combined with delicate egg white, creating a light and nutritious dessert.

Smooth, creamy walnut soup made from finely ground walnuts, offering a delicate, nutty flavor.

Smooth and creamy almond soup with a delicate nutty flavor.

Smooth red bean paste with tender lotus seeds.

Smooth blend of ground walnuts and almonds, creating a rich and creamy traditional Chinese dessert soup.

A smooth blend of sesame and walnut, creating a rich, nutty soup with a harmonious balance of flavors.

Smooth black sesame soup paired with creamy almond soup, offering a harmonious blend of nutty and subtly sweet flavors.

Smooth sesame soup paired with a scoop of sweet Thai black glutinous rice.

Creamy almond soup paired with a mound of Thai black glutinous rice.

Smooth walnut soup paired with a mound of Thai black glutinous rice.

Smooth sesame soup paired with sweet red bean soup, garnished with lotus seeds.

Smooth walnut soup paired with sweet red bean soup, garnished with lotus seeds.

Soft sesame-filled rice balls immersed in a sweet ginger-infused soup.

Three chewy rice balls in smooth, sweet sesame soup.

Smooth walnut soup with three chewy sesame-filled rice balls.

Delicate sesame-filled rice balls immersed in smooth almond soup.

Smooth almond soup garnished with tender mini glutinous rice balls, offering a delightful texture contrast.

A harmonious blend of sesame and almond soup with three soft, chewy sesame-filled rice balls.

Creamy almond and walnut soup paired with three tender sesame-filled rice balls.

Rich sesame and walnut soup paired with three soft, chewy sesame-filled rice balls.

Sweet red bean soup with three chewy sesame-filled rice balls and tender cooked peanuts.

Sesame and red bean soup with three chewy sesame rice balls in a smooth, sweet broth.

Soft glutinous rice balls filled with crushed peanut, sesame, and coconut flakes, offering a delightful blend of textures and flavors.

A scoop of durian paired with black glutinous rice, served with a layer of snow frost.

Creamy durian paired with chewy grass jelly and a layer of snow frost.

Creamy durian and vanilla ice cream paired with fresh strawberry slices and a layer of snow frost.

Creamy durian and matcha ice cream paired with fresh strawberry slices and topped with delicate snow frost.

Creamy tapioca pudding with sweet mango chunks and tangy pomelo, creating a delightful blend of textures and flavors.

Smooth mango puree with chewy grass jelly cubes, juicy pomelo sacs, and sweet mango chunks.

Creamy tofu pudding topped with mango cubes, pomelo, and sago pearls.

Smooth mango tofu pudding topped with fresh mango chunks and a dollop of creamy coconut.

Creamy sago pearls with fresh mango chunks and pomelo, topped with a scoop of vanilla ice cream.

Smooth mango puree topped with fresh mango cubes, tangy pomelo, and a scoop of matcha ice cream.

Smooth mango puree combined with tender grass jelly cubes and fresh mango chunks.

Fresh mango chunks, mini glutinous rice balls, and a scoop of vanilla ice cream in a mango puree.

Grass jelly cubes in mango juice, topped with fresh watermelon, strawberries, kiwi, cantaloupe, and mango slices.

Smooth grass jelly cubes immersed in creamy coconut juice.

Smooth coconut juice combined with chewy sago pearls and grass jelly cubes.

Smooth red bean soup paired with tender grass jelly cubes and garnished with lotus seeds.

Refreshing watermelon balls paired with smooth grass jelly cubes.

Smooth grass jelly paired with fresh papaya slices in a sweet syrup.

Sweet cantaloupe slices paired with smooth, dark grass jelly cubes.

Smooth mango-flavored grass jelly paired with translucent jelly cubes in a creamy base.

Smooth tofu pudding topped with fresh papaya slices.

Smooth tofu pudding topped with fresh cantaloupe slices.

Silky tofu pudding immersed in creamy coconut juice.

Silky tofu pudding topped with tender toddy palm fruit pieces.

A smooth tofu pudding topped with mango juice, fresh strawberries, kiwi slices, watermelon balls, and mango pieces.

Creamy tofu pudding topped with fresh strawberries, kiwi, cantaloupe, mango, and melon balls, enriched with coconut juice.

Smooth tofu pudding topped with fresh mango slices and a layer of mango puree.

Smooth tofu pudding complemented by a delicate ginger syrup.

Silky tofu pudding with a delicate, smooth texture in a light syrup.

Silky tofu pudding in a smooth almond soup, offering a delicate and creamy texture.

Smooth tofu pudding topped with rich, velvety sesame soup.

Smooth tofu pudding topped with creamy walnut soup.

Smooth tofu pudding paired with sweet red bean soup, garnished with lotus seeds.

A vibrant mix of sago pearls in mango juice, topped with fresh strawberries, kiwi, watermelon balls, papaya slices, and lychee.

Sweet watermelon balls in a refreshing sago base, offering a delightful blend of textures and natural sweetness.

Creamy tapioca pudding with fresh papaya slices and sago pearls.

Fresh mango slices atop creamy tapioca pudding, offering a delightful blend of textures and tropical flavors.

Sweet cantaloupe chunks nestled in creamy tapioca pudding.

Smooth almond soup with tender sago pearls, creating a delightful tapioca pudding experience.

Smooth walnut soup with tender sago pearls, offering a delightful tapioca pudding experience.

Smooth sesame soup with chewy sago pearls.

Creamy red bean soup with chewy sago pearls, garnished with tender lotus seeds.

Delicate sago pearls immersed in smooth, creamy coconut juice.

Creamy tapioca pudding topped with tender toddy palm seeds, offering a delightful texture contrast.

Sweet red beans immersed in creamy milk tea, complemented by the delicate texture of peach gum.

Creamy matcha blended with chewy peach gum, offering a unique combination of textures and flavors.

Delicate milk tea with chewy peach gum and floral notes, creating a unique texture and subtle sweetness.

Layers of strawberry puree, mango juice, and peach gum create a refreshing and fruity beverage.

A refreshing blend of peach gum, lemon slices, and grapefruit juice, offering a sweet and tangy flavor combination.

Fresh strawberries, lemon slices, and peach gum in a refreshing juice blend, garnished with lime slices.

A blend of strawberries and blueberries topped with a layer of sea salt cream.

Rich mango milk tea topped with a layer of sea salt cream.

Smooth jasmine green tea topped with a layer of rich sea salt cream.

Smooth sesame soup topped with a layer of sea salt cream and garnished with black sesame seeds.

Served hot/cold.

Creamy sago pearls blended with mango puree, topped with fresh mango cubes and pomelo pieces.

Mango, pomelo, and sago combined with grass jelly, creating a layered dessert with fruity and chewy textures.

Creamy tofu pudding topped with fresh mango cubes, juicy pomelo, and sago pearls, creating a delightful blend of textures and flavors.

Served hot/cold.

Served hot/cold.

Smooth coconut milk combined with tender grass jelly cubes.

Creamy coconut juice blended with chewy sago pearls and refreshing cubes of grass jelly.

Smooth grass jelly paired with creamy green tea and vanilla ice cream, garnished with fresh strawberry slices.

Creamy vanilla ice cream paired with refreshing basil seeds and a delicate snow frost.

A scoop of matcha ice cream atop a bed of basil seeds and snow frost.

Smooth vanilla ice cream complemented by cubes of grass jelly, served with snow frost.

Smooth matcha ice cream paired with chewy grass jelly cubes atop a bed of delicate snow frost.

Smooth toddy palm and firm grass jelly atop finely shaved snow frost.

Smooth vanilla ice cream atop a blend of tender grass jelly and sweet red bean soup.

Smooth matcha ice cream atop a blend of sweet red bean soup and chewy grass jelly cubes.

Sweet mango slices paired with silky grass jelly atop creamy vanilla frost.

Black glutinous rice balls paired with fresh mango slices, served on a bed of snow frost.

Sweet black glutinous rice served atop a bed of fluffy snow frost, combining chewy texture with a creamy base.

Sweet black glutinous rice and toddy palm served with creamy snow frost.

Infused with passion fruit and topped with fresh lime slices, this green tea blend offers a refreshing citrus twist.

A vibrant blend of green tea with fresh papaya, passion fruit seeds, blueberries, lychee, and lime slices.

Refreshing green tea infused with whole lemon slices and garnished with fresh mint leaves.

Smooth and slightly bitter grass jelly cubes paired with a scoop of creamy taro paste.

Silken tofu pudding, a smooth base typically accompanied by a selection of sweet syrups or fruits as toppings.

Peach gum, often used in desserts for its jelly-like texture, typically includes a natural, mildly sweet taste.

Sesame rice balls typically consist of three pieces of glutinous rice dough, coated in sesame seeds and often filled with a sweet paste.

Mini glutinous rice balls, often served as a chewy and subtly sweet addition to various desserts.

Crystal boba, typically translucent tapioca pearls, offers a subtly sweet taste and chewy texture to enhance bubble tea beverages.

Lotus seeds, often used to add a subtly sweet flavor and a pleasant, slightly crunchy texture to desserts.

Sweet red beans, often used as a rich and smooth dessert topping.

Typically used to add a refreshing texture to desserts, often soaked before use.

Sweet, syrupy toddy palm seeds, often used to add a tropical flair to desserts.

Fresh strawberries, typically served as a sweet and juicy topping.

Banana slices, a popular choice for enhancing the flavor and texture of various desserts.

Fresh mango chunks add a sweet, tropical flavor, complemented by chewy black jelly cubes and a touch of pink grapefruit for a refreshing extra topping.

Fresh watermelon, typically served as a refreshing addition to enhance your dessert experience.

Freshly sliced kiwi fruit, adding a refreshing and slightly tart topping to enhance your dessert.

Fresh cantaloupe, typically served as a sweet and juicy addition to enhance your dessert experience.

Fresh papaya, typically served as a sweet addition to enhance desserts with its natural, tropical sweetness.

One scoop of Thai black glutinous rice, offering a unique texture and subtly sweet taste, commonly used to enhance desserts.

A single scoop of durian formed into a ball, offering a unique addition to desserts with its distinctive taste.

One scoop of classic vanilla ice cream, typically served as an additional topping for desserts.

One scoop of matcha ice cream, typically made with real matcha powder.

A single pancake, typically filled with fresh cream and the distinct taste of durian, wrapped in a soft crepe skin.

A single pancake, delicately wrapped around fresh cream and mango, typically includes a soft crepe skin.

Creamy blend of fresh papaya and milk, garnished with papaya slices.

Smooth and creamy corn juice, topped with sweet corn kernels for a delightful texture in every sip.

Smooth mango juice topped with fresh mango chunks.

Blended kiwi with crushed ice, offering a refreshing and tangy flavor.

Creamy milk blended with durian, offering a unique tropical flavor.

A creamy blend of coconut milk and ice, creating a smooth and refreshing drink.

Blended red beans with creamy coconut juice.

Blended watermelon with ice, creating a refreshing and hydrating drink.

Creamy coconut milk blended with tender toddy palm chunks.

Creamy mango blend topped with fresh mango chunks.

A creamy blend of matcha and milk, creating a smooth, refreshing drink with a rich green tea flavor.

Tender fishballs coated in a rich, aromatic Thai curry sauce.

Crispy gyoza typically includes a filling of minced ingredients, encased in a thin dough wrapper, pan-fried to achieve a golden texture.

Crisp, spiraled potatoes with a perfect blend of seasoning.

Takoyaki is a ball-shaped Japanese snack, made with a wheat flour batter and filled with minced octopus, typically topped with takoyaki sauce, mayonnaise, and bonito flakes.

Shrimp split open, breaded, and fried, typically accompanied by a dipping sauce.

Crispy sweet potato fries, lightly salted, offering a delightful balance of sweetness and savory flavors.

House chicken wings typically include a savory blend of spices and are deep-fried to achieve a crispy exterior.

Steamed dumplings filled with a sweet mixture, often including fruits or sweet beans, wrapped in a light, thin dough.

Mixed Fruits & Cream Eggette

Matcha with Red Bean and Green Tea Ice-cream