Sweet Surrender Bake House Menu

A ring-shaped cake topped with whipped cream, pecans, and cherries, drizzled with white icing.

Rich pound cake with a raspberry swirl, drizzled with a sweet glaze.

Rich, dense pound cake with a light dusting of powdered sugar.

Dense and moist pound cake with chocolate chips, topped with a light dusting of powdered sugar.

Soft and moist pound cake topped with a generous layer of sweet, crumbly streusel and a dusting of powdered sugar.

Buttery pound cake topped with a cinnamon crumb layer and drizzled with a sweet glaze.

A custard-filled tart topped with fresh strawberries, kiwi slices, grapes, blackberries, blueberries, and raspberries.

Rich chocolate cake layered with dark chocolate pudding, topped with a single cherry.

Smooth cheesecake topped with a vibrant fruit filling.

Rich marble cheesecake topped with smooth ganache, garnished with a chocolate square and sprinkled with chopped nuts.

Layers of vibrant, multicolored cheesecake with a smooth, creamy texture and a decorative swirl on top.

A vibrant, multi-layered cheesecake featuring colorful rainbow layers, topped with a slice of matching rainbow cake.

A small loaf of plain rye bread with a golden-brown crust and a tender, soft interior.

Hearty rye bread with a golden crust and soft, dense interior.

A dense, rustic rye loaf with crunchy seeds, featuring a hearty texture and rich, earthy flavor.

A large loaf of rye bread with seeds, featuring a golden-brown crust and a dense, hearty texture.

Aromatic rye bread infused with onions, featuring a golden crust and a soft, chewy interior.

Braided semolina bread topped with sesame seeds.

Packed with oats, sunflower seeds, and flaxseeds, this hearty six grain bread offers a robust, nutty flavor and a satisfying texture.

Soft, golden-brown braided bread with a slightly sweet flavor and a tender crumb.

Swirled with sweet cinnamon and studded with plump raisins, this bread offers a delightful blend of flavors.

Soft, golden-brown roll topped with a generous layer of crunchy poppy seeds.

Soft, golden-brown roll with a smooth, shiny crust and a tender, fluffy interior.

Golden-brown roll topped with poppy seeds, featuring a soft, fluffy interior.

Soft, golden roll topped with toasted sesame seeds.

Soft, golden roll topped with finely chopped onions, offering a savory blend of egg and onion flavors.

Golden-brown breadstick topped with coarse salt, offering a crisp exterior and soft, chewy interior.

Delicate, airy cruller topped with a rich chocolate glaze.

Topped with chocolate sprinkles or colorful candy-coated chocolates, these cake donuts offer a sweet and crunchy experience with each bite.

Topped with a smooth green glaze and sprinkled with crushed pistachios, this donut offers a unique and nutty twist.

Light, airy doughnut with a delicate, crisp texture, topped with smooth vanilla glaze.

A square donut with a marble pattern, filled with cream and topped with white icing and a drizzle of chocolate.

Soft donut filled with strawberry filling, topped with a smooth layer of white icing.

A flaky croissant-donut hybrid filled with creamy cannoli, topped with a colorful layered pastry and dusted with powdered sugar.

Flaky pastry filled with spiced apple compote, topped with a light drizzle of icing.

Rich chocolate drizzled over a flaky pastry, dusted with powdered sugar.

Soft, fluffy bun swirled with cinnamon and raisins, topped with a sweet glaze.

Soft, golden-brown bun filled with creamy cheese.

Flaky pastry filled with sweet apple filling, topped with a light glaze.

Soft, sweet bread topped with a generous layer of buttery crumbs and dusted with powdered sugar.

Flaky croissant filled with sweet jelly and dusted with powdered sugar.

Flaky croissant filled with rich custard and dusted with powdered sugar.

Flaky croissant filled with creamy cheese and sweet strawberry jam.

Flaky pastry filled with sweet blueberries, topped with a light drizzle of icing.

Packed with wholesome oats and bran, this muffin offers a hearty texture and subtle sweetness, topped with a sprinkle of oats for added crunch.

A swirl of vanilla and chocolate batter, topped with a dusting of powdered sugar and a drizzle of chocolate.

Rich, fudgy brownie topped with a generous layer of chocolate chips.

Rich, fudgy brownie embedded with crunchy walnut pieces.

Rich, buttery cookie topped with a generous drizzle of chocolate and dusted with powdered sugar.

Layers of vibrant green, yellow, and pink sponge cake, topped with chocolate glaze and colorful sprinkles.

Layers of colorful sponge cake topped with a crumbly streusel and rainbow sprinkles.

Choux pastry filled with rich cream, topped with glossy chocolate glaze and white icing drizzle.

Layers of flaky pastry filled with creamy custard, topped with a marbled glaze of chocolate and vanilla icing.

Delicate layers of puff pastry filled with creamy custard and topped with a marbled glaze of vanilla and chocolate.

Light and airy pastry filled with smooth cream and dusted with powdered sugar.

Rich chocolate cake pop coated in a smooth chocolate shell, presented on a stick for easy enjoyment.

A round cake pop covered in white icing, adorned with colorful sprinkles.

Crumbled Oreo pieces atop a rich, creamy cake ball, coated in a smooth white chocolate shell and served on a stick.

Rich layers of chocolate mousse encased in a smooth chocolate shell, topped with a dark chocolate sphere.

A rich, espresso-based cappuccino topped with a swirl of whipped cream and a dusting of cocoa powder.

Chocolate cake, oreo pieces and oreo mousse all delightfully layered in a cup

Soft, custard-soaked bread pieces with a caramelized top, offering a rich and comforting bite.

Flaky pastry filled with sweet cream, topped with powdered sugar and a cherry.

Rich chocolate pastry topped with a decorative chocolate shard and sprinkled with chocolate crumbs.

Creamy cheesecake topped with a layer of chocolate, whipped cream, and fresh berries including raspberries, blueberries, and blackberries.

Golden-brown crust enveloping a sweet, tangy blueberry filling.

Rich, buttery pie crust filled with a sweet, gooey mixture of pecans, brown sugar, and syrup.

Large.

Large.

Large.

Large.