Sweet Spot Menu

*Recommended* Rich and flavorful tomato soup with onions, carrots, celery, cabbage, and bits of beef.

Beloved and hearty breakfast dish in Hong Kong. Served in a creamy tomato soup with al dente macaroni noodles. The creaminess of the soup, combined with the tangy sweetness of the tomatoes, provides a rich and satisfying flavor.

*This item contains peanut and seafood products* A classic and beloved street breakfast dish in Hong Kong. This dish features tender slices of beef, sautéed with ramen noodles and mixed with a flavorful satay sauce, creating a delicious and filling breakfast option.

Our famous sweet waffle-like, soft, and crispy snack that is a popular street snack in Hong Kong.

Cantonese Style Braised Tofu is a classic Chinese dish that is beloved for its simple yet flavorful preparation. The dish features blocks of tofu that are braised in a savory sauce made with soy sauce, oyster sauce, and other seasonings, resulting in a dish that is both rich and satisfying.

Each order comes with 8 pieces, comes with spicy soy sauce on the side. The fish paste is being wrapped in a thin layer of wonton wrapper and steamed. The resulting dumpling has a delicate and slightly sweet flavor, with a smooth and springy texture.

*This item contains peanut products. Each order comes with 2 pieces

AKA Gai Lan, smothered in a savory and slightly sweet oyster sauce.

Three pieces of pan-seared fish meat stuffed inside deep-fried eggplants. It's served alongside a delicious black bean sauce.

Takes 20-25 minutes. 3 pieces per order. Freshly baked by order.

4 pieces per order. Comes with red bean filling

*Recommended* A famous Hong Kong style street snack: Fried fish meatballs & radish covered in light spicy curry sauce.

Fried tofu covered with spicy garlic breading and salt & pepper seasoning.

Fried calamari covered with crispy breading and salt & pepper seasoning.

*This item contains peanut products (Peanut Sauce)* A famous Hong Kong style street snack: Steamed rice rolls covered in peanut sauce, soy sauce, ho sin sauce and chili sauce.

*Recommended* A modern twist to a traditional popular Cantonese dim sum item.

Fried pork chop with crispy breading, served with sweet chili sauce.

*This item contains peanut products (Peanut Butter)* Traditional Hong Kong snack: white toast with a crispy coating that is generously stuffed with peanut butter.

A modern twist to a traditional Hong Kong French toast: white toast with a crispy coating that is stuffed with an undeniable creamy and sweet salted egg yolk.

*Recommended* Spaghetti stir-fried with prawns, fish fillets, squids, scallops, imitation crab in light black pepper sauce.

Broccolis, potatoes, mushrooms, carrots, tomatoes, and zucchinis stir-fried with rice in tomato paste.

*Spicy* Choice of Prawn, Beef or Chicken Contains curry spice, onions, and bell peppers.

Contains salted fish paste, diced chicken breast, scallion and rice.

Aka house fried rice, contains Chinese broccoli, Cantonese BBQ pork and prawns (6 pcs)

Stir-fried flat rice noodle w. egg gravy, contains beef, American mushroom, scallion.

Spicy*** Contains prawn, Cantonese BBQ pork, chicken, egg, green onion, onion, bell pepper, and bean sprouts.

Stir-fried instant noodle w. pork chop cutlet, egg, bean sprouts, onion, scallion and bell pepper.

Cantonese egg noodle w. gravy, contains egg white, crab stick, crab meat, dried scallops and Chinese broccoli.

Cantonese fried noodle stir-fried w. beansprouts, green onion, white onion and premium soy sauce, top with sesame.

*Recommended* Premium steak pieces stir-fried with minced garlic and served with egg fried rice with tomato sauce.

Beef and scallion stir-fried with rice in a traditional Asian soy au jus.

Beef and flat rice noodles stir-fried in savory black bean sauce.

Beef chow fun is a staple Cantonese dish, made from stir-frying beef, ho fun (flat rice noodle), bean sprouts, green onions, onions and ginger

*Recommended* Spaghetti stir-fried with beef, onions, green onions, beansprouts, bell peppers and black pepper.

Prawns, zucchinis stir-fried with egg fried rice in salty egg yolk.

Traditional Cantonese fried rice with prawns, fish fillets, squids, scallops, imitation crab, and green onions in X.O. sauce. (XO sauce is made of chopped dried seafood, including dried scallops, fish, and shrimp, which are cooked with chili peppers, onions, and garlic.)

Traditional Cantonese rice rolls stir-fried with bell peppers, onions, beansprouts, and green onions in XO sauce (XO sauce is made of chopped dried seafood, including dried scallops, fish, and shrimp, which are cooked with chili peppers, onions, and garlic.)

Egg fried rice topped with broccoli, potato, mushroom, onion, carrot, eggplant, and zucchini covered in Portuguese style coconut sauce and baked with shredded cheese on top

Cantonese egg noodle topped with assorted seafood (imitation crab, shrimps, scallops, squids) or prawn with seasonal veggie

Egg fried rice topped with boneless chicken pieces, black olives, potatoes, onions, carrots, mushrooms, and raisins covered in a creamy coconut sauce and baked with shredded cheese on top

Egg fried rice topped with boneless chicken pieces, potatoes, onions, carrots, and bell peppers covered in a creamy sauce and baked with shredded cheese on top

Egg fried rice topped with boneless chicken pieces, onions, potatoes, curry sauce and baked with shredded cheese on top

Spaghetti topped with boneless chicken pieces, potatoes, onions, carrots, and bell peppers in a creamy garlic sauce baked with shredded cheese on top

*Recommended* Egg fried rice topped with premium steak pieces, bell peppers, onions, mushrooms covered in black pepper sauce and baked with shredded cheese on top

*Recommended* Spaghetti topped with Hong Kong styled savory meat sauce and baked with shredded cheese on top

Egg fried rice topped with imitation crab, shrimps, scallops, squids, onions, mushrooms, and carrots coated in creamy tomato sauce baked with shredded cheese on top.

Spaghetti topped with imitation crab, shrimps, scallops, squids, onions, mushrooms, and carrots coated in creamy sauce baked with shredded cheese on top

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Hot.

A refreshing combination of our freshly squeezed grapefruit blended with lemonade

A refreshing combination of fresh strawberries blended with lemonade and topped with bits of freshly diced strawberries.

A refreshing combination of fresh mango blended with lemonade.

A famous Asian sweet probiotic kid’s drink made into a slush. Our version is icy, refreshing, sweet and tangy.

A refreshing carbonated drink topped with fresh kiwi.

Our version of HK’s sweet and delicious traditional summer dessert. Sweet milky smoothie with red bean on the bottom and scoop of vanilla ice cream on top.

Fresh brew jasmine green tea

Fresh brew oolong tea

*Recommended* A refreshing combination of strawberries, grapefruit, orange, kiwi and watermelon in our blend of jasmine tea and oolong tea.

*Recommended* Hong Kong-style milk tea is a tea drink made from black tea and milk. It is usually part of lunch in Hong Kong tea culture.

Our classic black tea that is traditionally brewed topped with slices of lemon.

Our classic HK milk tea that is traditionally brewed and blended with coffee.

Can.

*Recommended* A Hong Kong version of a Piña Colata slush topped with coconut ice cream and freshly diced pineapple bits

Our version of a Matcha milkshake that is creamy and sweet, topped with a scoop of vanilla ice cream

Our version of a taro milkshake that has a sweet taste with a scoop of vanilla ice cream

A creamy Pistachio milkshake that has a sweet and nutty taste, topped with a scoop of vanilla ice cream

A refreshing tart and berry-like carbonated drink topped with a slice of lime.

A refreshing sour lime-aid carbonated drink topped with a slice of lime.

*Recommended* Chicken wings fried and topped with garlic chili breading.

Fried tofu covered with spicy garlic breading and salt & pepper seasoning.

Fried calamari covered with crispy breading and salt & pepper seasoning.

*This item contains peanut products (Peanut Sauce)* A famous Hong Kong style street snack: Steamed rice rolls covered in peanut sauce, soy sauce, ho sin sauce and chili sauce.

*Recommended* A modern twist to a traditional popular Cantonese dim sum item.

Fried pork chop with crispy breading, served with sweet chili sauce.

*This item contains peanut products (Peanut Butter)* Traditional Hong Kong snack: white toast with a crispy coating that is generously stuffed with peanut butter.

A modern twist to a traditional Hong Kong French toast: white toast with a crispy coating that is stuffed with an undeniable creamy and sweet salted egg yolk.

Our famous sweet waffle-like, soft, and crispy snack that is a popular street snack in Hong Kong.

Cantonese Style Braised Tofu is a classic Chinese dish that is beloved for its simple yet flavorful preparation. The dish features blocks of tofu that are braised in a savory sauce made with soy sauce, oyster sauce, and other seasonings, resulting in a dish that is both rich and satisfying.

Each order comes with 8 pieces, comes with spicy soy sauce on the side. The fish paste is being wrapped in a thin layer of wonton wrapper and steamed. The resulting dumpling has a delicate and slightly sweet flavor, with a smooth and springy texture.

*This item contains peanut products. Each order comes with 2 pieces

AKA Gai Lan, smothered in a savory and slightly sweet oyster sauce.

Three pieces of pan-seared fish meat stuffed inside deep-fried eggplants. It's served alongside a delicious black bean sauce.

Takes 20-25 minutes. 3 pieces per order. Freshly baked by order.

4 pieces per order. Comes with red bean filling

*Recommended* Rich and flavorful tomato soup with onions, carrots, celery, cabbage, and bits of beef.

Beloved and hearty breakfast dish in Hong Kong. Served in a creamy tomato soup with al dente macaroni noodles. The creaminess of the soup, combined with the tangy sweetness of the tomatoes, provides a rich and satisfying flavor.

*This item contains peanut and seafood products* A classic and beloved street breakfast dish in Hong Kong. This dish features tender slices of beef, sautéed with ramen noodles and mixed with a flavorful satay sauce, creating a delicious and filling breakfast option.

Egg fried rice topped with boneless chicken pieces, black olives, potatoes, onions, carrots, mushrooms, and raisins covered in a creamy coconut sauce and baked with shredded cheese on top

Egg fried rice topped with boneless chicken pieces, potatoes, onions, carrots, and bell peppers covered in a creamy sauce and baked with shredded cheese on top

Egg fried rice topped with boneless chicken pieces, onions, potatoes, curry sauce and baked with shredded cheese on top

Spaghetti topped with boneless chicken pieces, potatoes, onions, carrots, and bell peppers in a creamy garlic sauce baked with shredded cheese on top

*Recommended* Egg fried rice topped with premium steak pieces, bell peppers, onions, mushrooms covered in black pepper sauce and baked with shredded cheese on top

*Recommended* Spaghetti topped with Hong Kong styled savory meat sauce and baked with shredded cheese on top

Egg fried rice topped with imitation crab, shrimps, scallops, squids, onions, mushrooms, and carrots coated in creamy tomato sauce baked with shredded cheese on top.

Spaghetti topped with imitation crab, shrimps, scallops, squids, onions, mushrooms, and carrots coated in creamy sauce baked with shredded cheese on top

Egg fried rice topped with broccoli, potato, mushroom, onion, carrot, eggplant, and zucchini covered in Portuguese style coconut sauce and baked with shredded cheese on top

Cantonese egg noodle topped with assorted seafood (imitation crab, shrimps, scallops, squids) or prawn with seasonal veggie

*Recommended* Premium steak pieces stir-fried with minced garlic and served with egg fried rice with tomato sauce.

Beef and scallion stir-fried with rice in a traditional Asian soy au jus.

Beef and flat rice noodles stir-fried in savory black bean sauce.

Beef chow fun is a staple Cantonese dish, made from stir-frying beef, ho fun (flat rice noodle), bean sprouts, green onions, onions and ginger

*Recommended* Spaghetti stir-fried with beef, onions, green onions, beansprouts, bell peppers and black pepper.

Prawns, zucchinis stir-fried with egg fried rice in salty egg yolk.

Traditional Cantonese fried rice with prawns, fish fillets, squids, scallops, imitation crab, and green onions in X.O. sauce. (XO sauce is made of chopped dried seafood, including dried scallops, fish, and shrimp, which are cooked with chili peppers, onions, and garlic.)

Traditional Cantonese rice rolls stir-fried with bell peppers, onions, beansprouts, and green onions in XO sauce (XO sauce is made of chopped dried seafood, including dried scallops, fish, and shrimp, which are cooked with chili peppers, onions, and garlic.)

*Recommended* Spaghetti stir-fried with prawns, fish fillets, squids, scallops, imitation crab in light black pepper sauce.

Broccolis, potatoes, mushrooms, carrots, tomatoes, and zucchinis stir-fried with rice in tomato paste.

*Spicy* Choice of Prawn, Beef or Chicken Contains curry spice, onions, and bell peppers.

Contains salted fish paste, diced chicken breast, scallion and rice.

Aka house fried rice, contains Chinese broccoli, Cantonese BBQ pork and prawns (6 pcs)

Stir-fried flat rice noodle w. egg gravy, contains beef, American mushroom, scallion.

Spicy*** Contains prawn, Cantonese BBQ pork, chicken, egg, green onion, onion, bell pepper, and bean sprouts.

Stir-fried instant noodle w. pork chop cutlet, egg, bean sprouts, onion, scallion and bell pepper.

Cantonese egg noodle w. gravy, contains egg white, crab stick, crab meat, dried scallops and Chinese broccoli.

Cantonese fried noodle stir-fried w. beansprouts, green onion, white onion and premium soy sauce, top with sesame.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Served with steamed jasmine white rice. Substitute to egg fried rice or spaghetti for an additional cost.

Hot.

Our version of HK’s sweet and delicious traditional summer dessert. Sweet milky smoothie with red bean on the bottom and scoop of vanilla ice cream on top.

*Recommended* A Hong Kong version of a Piña Colata slush topped with coconut ice cream and freshly diced pineapple bits

Our version of a Matcha milkshake that is creamy and sweet, topped with a scoop of vanilla ice cream

Our version of a taro milkshake that has a sweet taste with a scoop of vanilla ice cream

A creamy Pistachio milkshake that has a sweet and nutty taste, topped with a scoop of vanilla ice cream

A refreshing tart and berry-like carbonated drink topped with a slice of lime.

A refreshing sour lime-aid carbonated drink topped with a slice of lime.

A refreshing combination of our freshly squeezed grapefruit blended with lemonade

A refreshing combination of fresh strawberries blended with lemonade and topped with bits of freshly diced strawberries.

A refreshing combination of fresh mango blended with lemonade.

A famous Asian sweet probiotic kid’s drink made into a slush. Our version is icy, refreshing, sweet and tangy.

A refreshing carbonated drink topped with fresh kiwi.

Fresh brew jasmine green tea

Fresh brew oolong tea

*Recommended* A refreshing combination of strawberries, grapefruit, orange, kiwi and watermelon in our blend of jasmine tea and oolong tea.

*Recommended* Hong Kong-style milk tea is a tea drink made from black tea and milk. It is usually part of lunch in Hong Kong tea culture.

Our classic black tea that is traditionally brewed topped with slices of lemon.

Our classic HK milk tea that is traditionally brewed and blended with coffee.

Can.