Sweet Basil Thai Restaurant (Queens) Menu

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase.

16.9 oz.

Fried chive cakes served with special soy sauce.

Fried fish ball with sweet chili sauce.

Fried tofu served with ground peanut and chili sauce.

Chicken wing golden fried and served with sweet chili sauce.

Three pieces. Fried curry puff stuffed with minced chicken, potato and yellow curry spice. Served with cucumber salad.

Steamed Thai dumplings stuffed with minced chicken, vegetable, and Thai herbs, served with soy sauce.

Steamed vegetable dumplings served with soy sauce.

Grilled marinated pork served with house chili sauce.

Fried strips of pork marinated with Thai herbs, served with spicy sauce.

Golden fried shrimp rolls served with sweet chili sauce.

Fried squid served with sweet chili sauce.

Chicken on skewers marinated with curry spice and Thai herbs. Served with peanut sauce and cucumber salad.

veg spring roll, fried tofu, vegetable dumpling, shrimp rolls (no substitutions)

Coconut milk soup with chicken, lemon grass, mushroom, onion and galangal root.

Clear broth with soft tofu, mushrooms, onions, and glass noodles.

Mushroom, coconut milk, lemongrass, onion, and lime juice soup

Sliced green papaya salad with lime juice, tomato, bean and crushed peanut.

Sliced green mango salad with lime juice and cashew nut.

Minced chicken salad in lime juice, bell pepper, onion, green vegetables and basil.

Glass noodle salad with shrimp, minced chicken and tomato in lime juice.

Slices of crispy duck, sliced mango, tomato, onion, peanut and cashew nuts in tangy lime sauce.

Wide rice noodles sauteed with egg, onion, bell pepper, chili and basil. Hot and spicy.

Wide rice noodles sauteed with egg, Asian broccoli and soy sauce.

Stir fried wide noodle with egg, bean sprout and sesame, served with fresh vegetables.

Choice of meat or vegetable, sauteed with soybean thread noodles, egg, tomato, onion, scallion and mushroom.

Steamed noodle and vegetables topped with peanut sauce.

Rice noodle in curry broth with peanut, onion, bean sprout and scallion. Hot and spicy.

Curry fried rice, pineapple chunks, cashew nuts, egg, onion, and tomato with your choice of meat or vegetable

Curry fried rice with potato, egg, onion and string bean

Spicy

Lump crab meat, onion, egg, and tomato fried rice.

Choice of meat or vegetable, sauteed with garlic and black pepper, served over steamed vegetables.

Choice of meat or vegetable, sauteed with sliced ginger, onion, scallion, mushroom and black bean sauce.

Choice of meat or vegetable, sauteed with mixed vegetables, garlic and soy sauce.

Choice of meat or vegetable, sauteed with Chinese broccoli, garlic and soy sauce.

Choice of meat or vegetable, sauteed with spicy curry paste, string beans, kaffir lime leaves and Thai herbs.

Sauteed with cucumber, tomato and onion in sweet and sour sauce. Served with steamed rice.

Choice of meat or vegetable, with peanut sauce and served over steamed vegetables.

Mussa-mun curry in coconut milk, tomato, peanut, onion and potato. Served with steamed rice. Mildly spicy.

Red curry in coconut milk, bamboo shoot, basil leaves and Thai herbs. Served with steamed rice. Spicy.

Spicy green curry in coconut milk, bamboo shoot, eggplant and basil. Served with steamed rice. Spicy.

Panang curry in coconut milk, vegetable, basil and lime leaves. Served with steamed rice. Medium spicy.

Served with steamed rice.

2 deep fried crabs with garlic black pepper sauce and served with jasmine rice.

2 deep fried crabs topped with mango salad, served with jasmine rice.

Crispy pork belly sauteed with chinese broccoli

Home-style Thai omelette with ground chicken, served with white rice

Home-style Thai omelette with ground shrimp, served with white rice.

Topped with choice of Garlic-black pepper sauce or Chu Chee coconut curry sauce. Served with white rice.

Eggplant and shrimp sauteed with basil and spicy chili sauce.

Sauteed ground chicken and shrimp with basil, vegetable, onion and hot chili pepper.

2 softshell crabs deep-fried with choice of sauce.

Steamed vegetable dumplings served with soy sauce.

Crispy fried chive cakes served with soy sauce.

Fried tofu served with ground peanut and chili sauce.

Eggplant sauteed with chili and basil leaves. Served with steamed rice. Hot and spicy.

Sauteed mixed vegetable with garlic and soybean sauce. Served with jasmine rice.

Sauteed soybean thread noodles with tomato, onion, egg, mushroom and vegetables

Sauteed fried tofu with bamboo shoot, basil leaves and chili sauce. Served with steamed rice. Hot and spicy.

Steamed vegetables topped with peanut sauce. Served with steamed rice

Mock duck (soybean extract) in spicy panang curry with coconut milk. Served with jasmine rice

Sauteed mock duck (soybean extract) with sliced ginger and vegetables. Served with jasmine rice.

Mock duck sauteed with chili pepper, basil, and garlic. Served with jasmine rice