Sweet Basil Café of Springfield Menu

On multi-grain bread with lettuce, tomato, and melted cheese.

Served on ciabatta bread with lettuce and tomato.

Grilled chicken breast with ham, bacon, lettuce, tomato, melted Swiss cheese on a ciabatta bun.

Breaded chicken breast smothered with our homemade spicy buffalo sauce, with lettuce, tomato, and melted cheese.

Served on multi-grain bread with bacon and tomato.

Ham off the bone with cheese on thick Texas toast.

American, Swiss, mozzarella, Monterey Jack, and Cheddar cheese served on Parmesan-crusted wheat bread.

Bacon, lettuce, tomato, and mayo on wheat bread.

Bacon, lettuce, tomato, and mayo on wheat bread.

Turkey, lettuce, tomato, and mayo on wheat bread.

Slices of tender roast beef on French bread served with au jus for dipping. Add cheese for an additional charge.

Onion, bell peppers, mushrooms, and mozzarella cheese.

Corned beef on rye with sauerkraut, Swiss cheese, and Thousand Island dressing on the side.

Pork tenderloin with lettuce and tomato on a ciabatta bun.

Gyros with onion, tomato, and gyros sauce served on a warm pita.

Portobello mushrooms, onions, red and green peppers, mozzarella cheese, reduced in white wine.

Albacore tuna salad with mozzarella cheese and tomato on Parmesan and oregano grilled panini.

Italian roast beef with mozzarella cheese and pesto mayo.

Sliced turkey, bacon, avocado, tomato, mozzarella cheese, and pesto mayonnaise.

Grilled chicken, artichoke hearts, roasted red peppers, pesto mayonnaise, and mozzarella cheese.

Our homemade meatloaf, mozzarella cheese, and grilled onions. Served with marinara sauce on the side.

Garlic-crusted chicken breast, mozzarella cheese, and pesto mayonnaise. Served with garlic dressing on the side.

Egg whites or egg beaters for an additional price.

Two poached eggs and sausage patties on a buttermilk biscuit, topped with country sausage gravy.

Two poached eggs and corned beef hash on an English muffin, topped with hollandaise sauce.

Two poached eggs, spinach, and tomato on an English muffin, topped with hollandaise sauce.

Two poached eggs, spinach, mushrooms, peppers, and tomato on an English muffin, topped with hollandaise sauce.

Two poached eggs, turkey, bacon, and tomato on an English muffin, topped with hollandaise sauce.

Two poached eggs, chorizo, roasted red peppers, topped with chipotle hollandaise sauce.

Chopped skirt steak, onions, bell peppers, mushrooms and a blend of Monterey Jack and Cheddar cheese.

Onions and a blend of Monterey Jack and Cheddar cheese.

Chorizo sausage, onions, bell peppers, and a blend of Monterey Jack and Cheddar cheese with salsa on the side.

Gyros, onions, tomatoes, and feta cheese.

Spinach, bacon, tomato, and feta cheese.

Bacon, ham, and sausage with a blend of Monterey Jack and Cheddar cheese.

Baked with brown sugar topped with bananas and strawberries.

Topped with cinnamon apples and pecans.

Topped with crunchy granola, blackberries, and raspberries.

Topped with homemade glazed fruit or pecans.

Topped with fresh strawberries, bananas, and pecans.

Topped with Nutella, fresh strawberries, bananas, and pecans.

Waffle with three chicken tenders dipped in maple syrup topped with cinnamon butter.

Spinach, mushrooms, tomatoes, and ham, topped with hollandaise sauce.

Minced ham with a blend of Monterey Jack and Cheddar cheeses.

Spinach, mushrooms, tomatoes, and feta cheese.

Avocado, bacon, tomatoes, and a blend of Jack and Cheddar cheeses, topped with avocado and sour cream and a side of salsa.

Pineapple, bacon, ham, and Jack and Cheddar cheeses.

Gyros and feta cheese. Served with a side of gyro sauce.

Ham, bell peppers, and onions with a blend of Jack and Cheddar cheeses.

Bacon, ham, and sausage with a blend of Jack and Cheddar cheeses.

Chorizo, salsa, bell peppers, onion, and a blend of Jack and Cheddar cheeses, served with a side of salsa.

Chopped chicken breast, broccoli, onion, and a blend of Monterey Jack and Cheddar cheeses.

Egg whites omelet with ham, pico de gallo, garlic and cheese.

Chicken, bacon, spinach, tomato, and mozzarella cheese.

Andouille sausage, chicken, onions, peppers, a blend of Jack and Cheddar cheeses with our spicy Jambalaya sauce.

Prime rib, mushrooms, tomato, bacon, and mozzarella cheese. Served with horseradish sauce.

Four scrambled eggs with chorizo sausage, black olives, tomatoes, and jalapeño peppers.

Four scrambled eggs with gyros, spinach, tomato, onions, and feta cheese.

Four scrambled eggs with bacon, sausage, ham, onions, and peppers with sausage gravy.

Choice of glazes: strawberry, blueberry, apple nut, raspberry, blackberry. Choice of fresh fruit: bananas or strawberries.

Three crêpes with fresh strawberries, bananas, and pecans.

Three crêpes with glazed raspberries, bananas, and pecans.

Three crêpes filled with spinach, mushrooms, and artichokes, topped with hollandaise sauce.

Three crêpes filled with heavenly Nutella cream cheese and topped with fresh bananas and cocoa powder.

2 pancakes with a choice of homemade fruit glaze or choice of fresh fruit.

Sprinkled with powdered sugar.

Choice of homemade fruit glaze: strawberry, blueberry, apple nut, raspberry, or blackberry. Choice of fresh fruit: fresh strawberries or bananas.

Made with fresh whole blueberries inside and then topped with our homemade blueberry glaze.

With pecans and dusted with powdered sugar.

With cranberries and pecans.

Made with chocolate chips inside and topped with chocolate chips.

Topped with granola and honey.

Chocolate buttermilk pancakes with chocolate chips inside.

Two slices of ham off the bone, between two large pancakes, topped with two eggs.

Three large thick Swedish pancakes served with lingonberry berries and lingonberry butter on the side.

Glazes: strawberry, blueberry, apple nut, raspberry or blackberry. Fresh fruit: bananas or strawberries.

Homemade banana bread French toast topped with fresh bananas and pecans. Dusted with powdered sugar and served with cinnamon butter.

Cinnamon roll French toast dusted with powdered sugar and served with cream cheese frosting and cinnamon butter.

French toast filled with our strawberry cream cheese and topped with fresh strawberries.

Honey oat bran bread, filled with our homemade amaretto cream cheese and topped with granola, bananas, and strawberries.

Creamy Nutella between thick Texas toast dipped in batter and deep-fried golden brown, topped with bananas and then sprinkled with powdered sugar and cocoa powder.

One cinnamon raisin French toast, one egg, one bacon, and one sausage.

Three pancakes, two eggs, choice of bacon or sausage. Gluten-free for an additional charge.

Two Swedish pancakes, Canadian bacon and two eggs.

Two slices of homemade banana bread French toast, two eggs, and choice of bacon or sausage.

Two slices of French toast, two eggs with choice of bacon or sausage.

1/2 order of biscuit and gravy, two eggs, hash browns, and choice of bacon or sausage.

Three slices cinnamon roll French toast, two eggs, and choice of bacon or sausage.

Belgian waffle, two eggs with choice of bacon or sausage. Gluten-free for an additional charge.

Four scrambled eggs, andouille sausage, green peppers, onions, Cajun seasoning, and Cheddar and Jack cheeses. Served on hash browns all topped with hot sauce, sour cream, and green onions.

Two slices of artisan bread toasted and topped with avocado spread, roasted red peppers, two poached eggs, arugula, radishes, drizzled with extra virgin olive oil, and a lemon twist. Served with a cup of fruit.

Served with three (3) flour tortillas filled with scrambled eggs, chorizo, Cheddar and Jack cheeses, sour cream, and pico de gallo served on hash browns or a cup of fruit.

Chorizo or pulled pork on two tostadas topped with ranchero sauce, queso fresco, guacamole, sour cream, salsa, cilantro, black beans, corn, and two eggs.

Choice of bread, choice of breakfast meat, American cheese, and two egg. Served with hash browns, American fries, or fruit.

Hot browned sliced bread.

Ring shaped bread roll.

Seasoned ground meat that has been wrapped in a casing.

Fried potatoes.

Salt cured beef.

Meat from the back of the pig.

Boneless piece of meat from the upper part of a pigs leg.

Choice of 4 bacon or 3 sausage links or 2 sausage patties.

Drizzled with icing and pecans topped with a strawberry.

Served with cinnamon butter.

Pickled cucumber that has been preserved in vinegar or brine.

Fried battered onion.

Mozzarella cheese that has been coated and fried.

Creamy dip made from spinach and artichoke.

Five (5) jumbo shrimp, wrapped in bacon, sauteed in garlic butter with onions, cherry tomatoes, topped in a reduced white wine sauce.

Onion rings (6), mozzarella sticks (3), fried pickles, chicken tenders (2), and choice of egg rolls (2).

Served with pico de gallo and guacamole.

Smoked chicken, black beans, corn, jalapeños, Jack cheese, and red bell peppers wrapped in a crispy flour tortilla. Served with chipotle ranch.

Corned beef, sour kraut, and Swiss cheese wrapped in a crispy egg roll served with thousand island dressing.

Buffalo chicken and cheese wrapped in a crispy egg roll. Served with ranch dressing.

Gyros, spinach, and feta cheese wrapped in a crispy egg roll. Served with gyros sauce.

Philly beef, onions, green peppers, mozzarella cheese wrapped in a crispy egg roll. Served with ranch.

Made with four large eggs, lox, onions, and peppers served with hash browns, American fries or fruit, and choice of toast or pancakes.

Two bagels, cream cheese, lox, red onion, cucumber, tomato, hard boiled egg.

Lox on a bagel with cream cheese. Served with a side of fruit and choice of soup or salad.

Flat bread topped with tender pulled chicken breast in a chipotle barbeque sauce with Monterey Jack and Cheddar cheese, cilantro, red peppers, and red onion.

Flat bread topped with roast beef, onions, green peppers, and mozzarella cheese.

Flat bread topped with pesto, chicken, red peppers, spinach, sun-dried tomatoes, and mozzarella cheese.

Flatbread topped with your choice of sausage or pepperoni.

Flat bread brushed with olive oil, topped with spinach, artichokes, red onions, kalamata olives, and feta cheese.

Flat bread topped with mozzarella cheese.

Flatbread topped with sausage, pepperoni, bacon, Canadian bacon, mushrooms, onions, green pepper, and mozzarella cheese.

Chorizo, onions, jalapeños, tomato, Cheddar, and mozzarella.

One half sliced turkey, ham, roast beef, chicken breast, tuna salad, chicken salad, or BLT sandwich, served with a bowl of soup.

Half order of our Caesar salad and bowl of homemade soup. Add grilled chicken breast for an additional charge.

Romaine lettuce, croutons, Parmesan cheese tossed with Caesar dressing. Add chicken for an additional charge.

Tossed salad with tomato, cucumber, black olives, bell peppers, onions, feta cheese, and Greek dressing. Add chicken for an additional charge.

Tossed salad crowed with grilled chicken breast, sugar pecans, bacon avocado, tomatoes, Monterey Jack, and Cheddar cheese served with honey mustard dressing on the side.

Tossed salad with grilled chicken breast, Monterey Jack and Cheddar cheese, tomatoes onions, bacon, black olives, and hard-boiled egg with a choice of dressing.

Tossed salad with crispy chicken breast, mandarin orange sections, tomato, black olives, sugared pecans, Monterey jack, and Cheddar cheese, with your choice of dressing.

Tossed greens with grilled chicken, avocados, sugared pecans, strawberries, and cranberries with raspberry vinaigrette.

Chopped greens with bacon, avocado, turkey, tomato, hard-boiled eggs, Monterey Jack, and Cheddar cheese with choice of dressing.

Fajita steak or chicken with sautéed onions and bell peppers, Monterey Jack and Cheddar cheese, topped with sour cream, pico de gallo, and guacamole.

Hamburger on Texas toast topped with fries and cheese sauce.

Roast beef on Texas toast topped with fries and cheese sauce.

Chicken tenders, lettuce, tomato, Monterey Jack, and Cheddar cheese served with honey mustard dressing on the side.

Spicy buffalo chicken tenders, lettuce, tomato, Monterey Jack, and Cheddar cheese. Served with ranch dressing on the side.

Grilled chicken breast with romaine lettuce, tomatoes, Parmesan cheese, tossed in Caesar dressing.

Sliced turkey, bacon, tomato, lettuce, Monterey Jack, and Cheddar cheese. Served with ranch on the side.

Onion, cucumber, tomato, black olives, romaine lettuce, peppers, and feta cheese. Served with Greek dressing.

Chicken breast, apples, pecans, lettuce, and cranberry mayonnaise.

Our famous chicken salad, Monterey Jack and Cheddar cheese, sour cream, pico de gallo, and guacamole.

Fresh hand-pressed, homemade beef patty grilled to order, topped with American cheese.

Homemade burger, fried egg, ham, and American cheese.

Homemade burger smothered in grilled mushrooms, onions, mozzarella cheese, and bourbon sauce on a ciabatta bun.

Homemade burger, pineapple, avocado, mozzarella cheese, lettuce, and red onion.

Homemade burger with American cheese and grilled onions on rye bread.

Homemade burger topped with sautéed mushrooms and Swiss cheese.

Homemade burger with American cheese, onion rings, and BBQ sauce.

Homemade burger topped with grilled onions, peppers, mushrooms, and mozzarella.

Homemade burger, avocado, bacon and mushrooms topped with a blend of Monterey Jack and Cheddar cheese.

Half-pound homemade burger with taco seasoning topped with tortilla chips, pico de gallo, and guacamole.

One half roast chicken with dressing, mashed potatoes, gravy, and vegetables.

One half BBQ chicken and glazed with sweet baby ray's BBQ sauce served with vegetables and potato.

Oven-roasted turkey breast with all the trimmings! Mashed potato, dressing, cranberry sauce, and vegetable.

Served with warm flour tortillas, sour cream, Monterey Jack cheese, lettuce, tomato, and pico de gallo.

Our homemade meatloaf is piled high with mashed potatoes, gravy, topped with grilled onions and vegetables.

Roast beef served open-faced, topped with gravy, and potato.

Juicy choice rib eye steak. Served with vegetable and potato. With four breaded shrimp for an additional charge.

Served with warm flour tortillas, sour cream, Monterey Jack cheese, lettuce, tomato, and pico de gallo.

12 oz rib eye steak smothered in grilled onions and mushrooms with a bourbon sauce glaze. Served with vegetables and potato.

Jumbo breaded steak with homemade country gravy, mashed potatoes, and vegetables.

Glazed with sweet Baby Ray's BBQ sauce, served with (4 Pieces) shrimp, vegetables, and potato.

Breaded pork tenderloin topped with brown gravy, served with vegetables and potato.

Tilapia filet in lemon butter sauce with vegetables and potato.

Cod filet beer-battered and deep-fried, served with vegetables and potato.

Eight shrimp deep-fried and served with cocktail sauce, vegetables, and potato.

Savory gyros with roasted potatoes and small Greek salad.

Savory gyros, three dolmades topped with egg lemon sauce and a pork kabob, roasted potatoes, and a small Greek salad.

Tender grape leaves stuffed with ground beef, rice, and fresh herbs topped with an egg lemon (avgolemono) sauce. Served with Greek roasted potatoes and small Greek salad.

Grilled chicken breast, roasted red peppers, onions, diced ham, and peas with penne pasta in a creamy alfredo Parmesan cheese sauce.

Served with linguini, topped with marinara sauce and melted mozzarella cheese.

Garlic-crusted chicken with onion and mushrooms in homemade alfredo sauce.

Fettuccine with broccoli and mushrooms in our special homemade alfredo sauce. Add grilled chicken or shrimp for an additional charge.

Chicken, bacon, tomatoes, black olives, and fresh basil in a Cajun cream sauce.

Tender prime rib, bacon, spinach, mushrooms, and sundried tomatoes with penne pasta in an alfredo sauce. Drizzled with Cajun alfredo sauce.

Sautéed chicken breast tossed with spinach, tomato, garlic, onion, and fresh basil in a creamy Parmesan roasted garlic sauce.

Penne pasta tossed with four shrimp, bacon, seven calamari in a lobster cream sauce.

Sautéed onions, fresh basil, Italian sausage, and cherry tomatoes in a creamy Parmesan marinara.

Homemade rice pudding with whipped cream and sprinkled with cinnamon sugar.

12 oz. Apple or tomato.

12 oz. chocolate or white milk.

Unsweetened or sweet tea.

Combines the medium body of choice beans grown on the Garden Isle of Kauai. With the full body of beans grown in the baru volcan area of panama plus Nicaraguan which adds a sweet honey flavor. The combination of these three coffees creates a bright and flavorful blend.

A lushly fruity, sweet steep, blackberry leaves add a floral note.

Award winner at the North American tea championships. Complex malted undertones for a satisfying start to the day.

Sunny Egyptian chamomile brightened by herbs and flowers.

Citrus notes are balanced by cool spearmint and mellow licorice.

Exceptional Chung Hao tea, scented with jasmine flowers.

Superior grade leaves, harvested and steamed in early spring.