SushiNati - Beechmont Ave Menu

Korean style pancake with cabbage kimchi, tofu, onion, scallion, and zucchini.

Sweet and spicy Korean style chicken wings.

Pan fried vegetable dumplings.

Korean style pancake with shrimp, crab meat, calamari, onion, scallion, and zucchini.

Deep fried shrimp and assorted vegetables.

Steamed rice with assorted vegetables, topped with fried egg.

Fried rice with cabbage kimchi and assorted vegetables, topped with a fried egg.

Grilled chicken breast with teriyaki sauce and assorted vegetables.

Fried rice with assorted vegetables, topped with a fried egg.

Spicy. Stir fried calamari with a spicy sauce and assorted vegetables.

Spicy. Stir fried shrimp with a spicy sauce and assorted vegetables.

Thick wheat noodles in a seafood broth with assorted vegetables.

Thick wheat noodles in a seafood broth with assorted vegetables and shrimp tempura.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Per piece.

Shrimp tempura, crab meat, cucumber, avocado and lettuce; wrapped in soy paper and topped with eel sauce.

Deep fried spicy tuna, spicy crab, and avocado, wrapped in soy paper and topped with eel sauce.

California roll, topped with tuna and avocado.

California roll, topped with salmon and avocado.

Shrimp tempura and crab stick, topped with eel, avocado and eel sauce.

A mix of chopped tuna, yellowtail, tilapia, white tuna and salmon with garlic, red pepper paste, sriracha, and scallion.

Shrimp tempura, spicy tuna, crab stick, avocado, and cucumber; topped with “Hot Mama” mix, eel sauce and spicy mayo.

Crab stick, avocado, and cucumber; topped with spicy tuna, eel sauce, spicy mayo and tempura flakes.

Spicy crab and cucumber; topped with torched scallops, eel sauce, spicy mayo, and bonito.

Shrimp tempura and avocado; topped with spicy crab, torched scallops, masago, eel sauce and spicy mayo.

Tuna, white tuna, avocado, asparagus, spicy crab, and tamago, wrapped in soy paper and topped with eel sauce and wasabi mayo.

Spicy tuna and cucumber topped with torched salmon, green onions, and tobikko.

California roll, topped with torched spicy crab, eel sauce, and spicy mayo.

Shrimp tempura, cucumber, and avocado, topped with crab meat, lettuce, tempura flakes, eel sauce and spicy mayo.

Shrimp tempura, asparagus, and avocado; topped with tuna, crab, tempura lakes, eel sauce and spicy mayo.

California roll, topped with tuna, yellowtail, red snapper, salmon, and avocado.

Shrimp tempura and avocado, topped with crab stick, tempura flakes, eel sauce and spicy mayo.

Shrimp tempura and avocado, topped with spicy crab, torched white tuna, masago and Korean hot sauce.

Avocado and cucumber, topped with salmon, sliced lemon, and tobikko.

Spicy tuna, avocado, lettuce and crushed Doritos, topped with sriracha, crushed tortilla chips, jalapeño, cilantro and Japanese mayo.

Soft shell crab, crab meat, cucumber, avocado and lettuce, wrapped in soy paper and topped with eel sauce.

Smoked salmon, cream cheese, and avocado, topped with eel sauce, sriracha, spicy mayo, wasabi mayo and jalapeño.

Spicy tuna and spicy crab, topped with eel sauce.