Sushibachi Carrollton Menu

Cucumber, avocado, and a variety of seasonal vegetables, wrapped in seaweed and rice.

Avocado, sushi rice, and seaweed, rolled together in a classic maki style.

Crab stick, avocado, and cucumber wrapped in seasoned sushi rice and seaweed.

Fresh tuna, crisp cucumber, and seasoned rice wrapped in seaweed, served with pickled ginger and wasabi.

Fresh tuna mixed with spicy sauce, wrapped with sushi rice, cucumber, and avocado.

Salmon, wrapped in seaweed and sushi rice, typically includes a hint of wasabi.

Smoked salmon, cream cheese, and avocado, often accompanied by cucumber, rolled in seaweed and rice, typically garnished with sesame seeds.

Shrimp tempura, cucumber, and avocado, typically includes eel sauce.

Sushi rice, seaweed, cream cheese, and cucumber, typically includes a blend of imitation crab salad and sesame seeds.

Spicy. Crab, cream cheese, jalapeño, avocado, steamed shrimp, and deep fried.

Shrimp tempura, cream cheese, crab, avocado, and deep fried.

Spicy tuna, smoked salmon, cream cheese, avocado, crab.

Crab, avocado, cream cheese wrapped around with salmon sashimi.

California roll, tuna, salmon, white tuna, shrimp, avocado on top.

Fried shrimp, cucumber, avocado, double crab outside.

Crab, cream cheese, avocado, and smoked salmon with thin slice of lemon on top.

California roll, spicy crab on top, scallops, and baked.

Spicy. Spicy tuna, spicy crab, cucumber, avocado, spicy sauce.

Spicy crab, cream cheese, avocado, fried white tuna on top.

Spicy tuna, cucumber, avocado, white tuna on top. Torched with cayenne.

Spicy crab, spicy tuna, ahi tuna, and shrimp on top.

Fried soft shell crab, avocado, cucumber, crab, masago.

Smoked Salmon, Crab, Avo, Spicy Tuna. Cream Cheese, Ginger, Cucumber rolled in soy paper.

Spicy Crab, Spicy, Tuna, Shrimp Tempura, Ginger, Cucumber, Avo, Seaweed Salad rolled in soy paper.

Spicy steamed soy bean.

Pork fried dumpling.

Cucumber salad.

Delightful mix of fresh seaweed, tossed in a savory dressing.

Deep fried shrimp.

Shrimp coated in a light batter, deep-fried, and served with a spicy mayo sauce.

Crab, cream cheese, avocado, deep fried over the rice.

Vegetable fried dumpling.

Deep fried shrimp.

Egg roll filled with seasoned chicken and mixed vegetables, wrapped in a crispy wonton skin.

Deep-fried vegetable egg roll, typically includes a mix of cabbage, carrots, and other vegetables wrapped in a crispy shell.

Deep-fried egg roll filled with chicken and mixed vegetables, wrapped in a crispy shell.

Yum Yum, Spicy mayo, Eel Sauce, Sriracha,

A creamy, house-made blend of mayonnaise intensified with additional spices for a robust kick, ideal for complementing Japanese appetizers.

Fresh mix of greens, with an assortment of vegetables and homemade dressing.

Grilled Chicken atop Fresh Mixed Greens with Garden Vegetables

Grilled shrimp atop a bed of mixed greens, typically includes cucumber, avocado, and a ginger dressing.

Smoked salmon and avocado typically served with a blend of mixed greens and a light, chef's special dressing.

Coke, Sprite, Dt Coke, Dr Pepper,

Served with Sauteed veggies (Carrots, Onion, Broccoli, Zucchini).

Served with Sauteed veggies (Carrots, Onion, Broccoli, Zucchini).

Served with Sauteed veggies (Carrots, Onion, Broccoli, Zucchini).

A fiery blend of mayonnaise enhanced with a generous amount of chili for an extra spicy kick, designed to complement hibachi dishes.

A rich and creamy sauce, typically includes a blend of mayonnaise, ketchup, spices, and a hint of garlic, served as a condiment.

Extra fried rice typically includes a generous portion of Japanese rice stir-fried with egg, mixed vegetables, and a hint of soy sauce for enhanced flavor.

Hibachi-style fried rice typically includes onion, carrot, garlic butter, green onion, and soy sauce, with an additional egg mixed in.

Served with Sauteed veggies (Carrots, Onion, Broccoli, Zucchini).

Served with Sauteed veggies (Carrots, Onion, Broccoli, Zucchini).

A blend of mayonnaise and chili, enhanced with a touch of honey and chili powder for an extra spicy kick.

A delightful blend of creamy, tangy sauce typically accompanied by a selection of hibachi-grilled meats or vegetables.

An additional egg typically cooked with onions, carrots, and soy sauce, enhancing the hibachi-style fried rice.

Japanese chicken fried rice, available in regular or spicy.

Shrimp mixed with Fried rice, available in regular or spicy.

Angus beef fried rice with options for regular or spicy seasoning.

Cajun Angus Beef Fried Rice, available in regular or spicy.

Stir-fried rice with beef, chicken, and shrimp, typically includes egg, peas, carrots, and onions.

Yum yum, spicy mayo, eel sauce, sriracha,

Fried rice with a generous topping of savory eel sauce, typically includes egg and vegetables.

Fried rice enhanced with a generous amount of extra spicy mayo sauce, typically including a mix of vegetables.

Fried rice with extra egg, typically includes onions, scallions, and soy sauce.

Fried rice with egg, peas, carrots, and a savory yum yum sauce.

Fried rice with spicy mayo sauce typically includes egg, carrots, onions, and green onions, adding a creamy and spicy twist.

Stir-fried rice with eel sauce, typically including egg, onion, and scallion.

Thin sliced marinated pork and comes with 2 pork dumplings and with steamed rice and korean noodle

Thin sliced Korean marinated ribeye. Comes with 2 pork dumplings and steamed rice and noodle.

Korean style sweet and spicy fried boneless with steam rice/noodle/2 pc pork gyoza.

Teriyaki chicken of steam rice with two pork dumplings.

Spicy crab, spicy tuna, avocado, cucumber, masago bedded on the rice.

Tuna, salmon, spicy crab, avocado, ginger, seaweed salad, and masago bedded on rice.

Stir-fried udon noodles with vegetables. Choice of steak, shrimp, or chicken.

Shrimp in teriyaki sauce over choice of steam or fried rice.

An additional serving of sweet and tangy teriyaki sauce, typically used to enhance the flavors of various dishes.