Sushi Ya Menu

Deep-fried pork & vegetable dumplings, 6pcs.

Grilled marinated chicken thigh w/ house teriyaki sauce.

Spicy. Half cut of tempura avocado w/ spicy tuna & crab salad. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Tempura combo (Shrimp & vegetables) House green salad, Miso soup. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Mild soy bean paste soup.

Gluten free. Lightly - salted boiled soy beans.

Stir-fried egg noodle w/ vegetables (Choice of chicken, beef).

Shrimp tempura & avocado inside tempura flakes outside.

Spicy. Shrimp tempura, avocado, cucumber, crab salad inside w/ cooked shrimp & avocado on top eel & sweet chili sauce.

Deep- fried pork & vegetable egg roll, 2pcs.

Deep-fried veggie egg roll, 3pcs.

Grilled marinated chicken on skewers.

Spicy. Stuffed jalapeño w/ fish & cream cheese. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Deep-fried coconut shrimps, 4pcs.

Battered Octopus balls, 5pcs.

Assorted vegetable tempura 6pcs.

2pcs Shrimp & 6pcs Vegetable.

Battered shrimp tempura, 6pcs.

Baked green mussel w/ spicy mayo & green onion on top 6pcs. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Deep-fried pork & vegetable dumplings, 6pcs.

Spicy. Baked stuffed mushroom w/ crab salad, spicy mayo, 3pcs.

Spicy. Half cut of tempura avocado w/ spicy tuna & crab salad. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Mushroom tempura stuffed w/ spicy tuna, deep-fried. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Deep-fried soft shell crab.

Deep-fried house marinated squid.

Japanese-style chicken nuggets, lightly battered and deep-fried, typically served with a side of teriyaki sauce.

Shrimp & thin sliced cucumber w/ sweet sunomono sauce.

Assorted fresh fish & vegetables w/ sesame dressing. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Seasoned seaweed.

Choice of Sesame dressing or ginger dressing.

Mild soy bean paste soup.

Spicy.

Stir-fried marinated beef w/ vegetables.

Spicy. Stir-fried marinated spicy pork w/ vegetables.

Gluten free. Grilled salmon w/ house teriyaki sauce.

Udon noodle soup w/ egg, fish cakes, shrimp tempura.

Spicy noodle soup w/ veggie & egg. (Choice of boiled, dropped or scramble egg).

Pork broth based Japanese ramen with chasu, green onion, bamboo shoots, and half boiled egg

Stir-fried udon noodle w/ vegetables (Choice of chicken, beef).

Panko crusted deep-fried chicken cutlet comes w/ rice & soup.

Shrimp tempura, cream cheese, cucumber, avocado inside w/tuna, salmon w/ house sesame sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Eel, cucumber, shrimp tempura inside w/ tuna, seasoned seaweed salad, assorted smelt fish roe on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Shrimp tempura, cucumber, salmon inside, spicy salmon on top w/ smelt fish roe. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Shrimp & asparagus tempura, avocado inside crab salad on top w/ chef's different types of house sauce.

Spicy. Shrimp tempura, crab salad, cream cheese inside w/ eel tempura & avocado tempura on top.

Spicy. Special marinated spicy tuna & spicy crab inside w/ a tempura-fried jalapeño, spicy tuna & cream cheese. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Coconut shrimp tempura, avocado, crab salad, cucumber inside w/ fresh tuna & strawberry on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Crab salad, cucumber, avocado eel inside w/ tuna, salmon avocado & smelt fish roe on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Salmon, cooked shrimp, avocado, crab salad w/ cucumber wrapped. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Marinated Baked scallop over Cali Roll, deep-fried onion on top.

Spicy. Baked spicy scallop w/ masago over Cali Roll, teriyaki sauce on top.

Baked mushroom, onion, scallop shrimp, lobster over Cali Roll.

Spicy. Spicy tuna, jalapeño, shrimp & cream cheese. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Half spicy tuna & crab salad w/avocado. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

California Roll.

Unagi, cream cheese, avocado, crab salad.

Crab salad, avocado, cucumber, inside w/ fresh salmon. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy tuna, cucumber inside w/ fresh salmon outside tempura flakes on top sweet chili sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Crab salad, cucumber, avocado inside w/ tuna, salmon on top chef's special strawberry sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Coconut Shrimp Tempura, crab salad, cucumber inside w/ spicy tuna outside house mango & eel sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy crab w/ avocado on top Chef's special sweet chili sauce.

Spicy. Spicy crab, avocado, deep-fried scallop inside w/ smelt fish roe outside deep-fried scallop on the side. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Shrimp tempura, avocado, cucumber, crab salad inside w/ cooked shrimp & avocado on top eel & sweet chili sauce.

Soft shell crab tempura, avocado, cucumber, sprout, yamagobo inside smelt fish roe outside. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Soft shell crab tempura, avocado, cucumber, sprout Cream cheese yamagobo inside w/ eel & avocado outside.

Shrimp tempura, crab salad, avocado, cucumber, masago, eel sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Crab salad, avocado, albacore inside w/ albacore, green onion, sriracha & goma sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy tuna, cucumber inside w/ spicy tuna w tempura flakes on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Crab salad, Cucumber, avocado inside w/fresh tuna, salmon, shrimp, snapper, avocado outside. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy tuna, cucumber inside w/ fresh tuna on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Crab salad, cucumber, avocado,inside w/ cooked shrimp on top sweet chili sauce.

Crab salad, cucumber, avocado inside w/ fresh tuna, creamy- plum sauce & tempura flakes on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Shrimp tempura, avocado inside w/ eel & avocado on top.

Shrimp tempura, avocado inside w/ fresh salmon outside house sesame sauce. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy crab, salmon tempura, avocado, shrimp tempura inside w/ salmon, avocado, cooked shrimp on top & salmon tempura on the side. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Eel, cream cheese avocado inside covered w/ thin sliced avocado & smelt fish roe on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy tuna, cucumber, asparagus, Inside peppered tuna on top W garlic chip, serrano pepper. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Salmon skin, cucumber, radish sprout, yamagobo inside fish flakes on top.

Layers of sushi rice, avocado, crab mix, and spicy tuna with special sauces.

Gluten-Free

Gluten-Free. 6 pcs.

Gluten-Free.

Gluten-Free. Cucumber, avocado, sprout, yamagobo, lettuce, radish inside w/parsley flakes outside, sesame dressing.

Cucumber, avocado, asparagus. Japanese yellow pickle radish, bean curd.

Assorted vegetable tempura roll w/ tempura flakes outside.

Spicy. Served w/ cucumber. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Served w/ cucumber. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Served w/ cucumber, radish sprout yamagobo.

Gluten-Free. sake maki, 6pcs. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Imitation crab salad, avocado, cucumber.

Shrimp tempura & avocado inside tempura flakes outside.

Spicy. Gluten-Free. Spicy tuna w/ cucumber. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy Salmon w/ Cucumber. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Gluten-Free. Fresh Tuna & Avocado. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Smoked salmon, cucumber, cream cheese.

Crab salad, avocado, cucumber inside smelt fish roe outside. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Spicy crab, spicy tuna mixed w/ chef's special sauce & jalapeño on top.

fresh salmon, cucumber, crab salad inside w/smelt fish roe outside. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy. Gluten-Free. Spicy tuna, cooked shrimp, avocado inside w/ jalapeno on top. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Special seasoning seared albacore. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Maguro. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Sake. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Hamachi. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Seared escolar. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Tai. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Hotate. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Saba. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Hokkigai. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Ama-ebi. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Masago. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Tobiko. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Spicy available. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Ikura. These menu items contain raw fish. Consuming raw fish may increase your risk for a foodborne illness.

Ebi.

Unagi.

Delicately smoked salmon atop a mound of sushi rice, traditionally served in pairs.

Kani.

Tamago.

A slice of ripe avocado atop seasoned sushi rice, forming a simple yet elegant nigiri piece.

Wakame salad.

Inari.

Assorted fresh fish over rice w/ Japanese vegetables.

Poke bowl, with crab mix, avocado, cucumber, seaweed salad, radish, and edamame, drizzled with spicy mayo, sesame seeds.

4 nigiri sushi 8 pcs + Cali Roll, Crunch Roll or Spicy tuna roll.

5 nigiri sushi 10 pcs + Cali Roll, Crunch Roll, or Spicy Tuna Roll.