Appetizer
- Edamame$5.80
- Garlic Edamame$6.80
- Shishito Pepper$5.80
- Cucumber Saladsuno mono with octopus$8.80
- House Salad$8.80
- Spicy Tuna Rice Crispy$13.50
- Miso Soup$4.00
- Agedashi Tofu$8.80
Hand Roll / 手巻き
- Spicy Tuna$7.80
- Toro$9.80
- Real Crab$10.50
Rice Bowl
- Chirashi$36.80
- Delax Chirashi$58.80
Cut Roll / 巻物
- DragonInside: spicy tuna. Outside: bluefin tuna.$20.80
- Albacore Fried OnionInside: spicy tuna. Outside: albacore.$18.80
- Yuzu PonzuInside: spicy tuna. Outside: yellowtail.$18.80
- LemonInside: salmon, cucumber, avocado. Outside: salmon.$19.80
- RainbowInside: kanikama. Outside: akami, yellowtail, salmon.$18.80
- Seared Salmon Roll With TruffleInside: kanikama. Outside: salmon.$25.00
- ZeroInside: real crab. Outside: albacore.$24.00
Sushi / Sashimi - Tuna / 鮪
- AlbacoreWhite tuna, garlic sauce, green onion.$8.80
- AkamiLean bluefin tuna with pickled jalapeño.$8.80
- Chu ToroMedium loin of bluefin tuna, marinated soy sauce.$14.50
- O ToroFatty belly of bluefin tuna, marinated soy sauce.$20.00
Sushi / Sashimi - White Fish / 白身
- Black CodGindara with home made miso and walnut.$13.50
- Golden Eye SnapperKinmedai, lightly seared and soy sauce, daikon.$13.50
- Black SnapperKurodai lemon powder with shiso.$8.80
- HalibutHirame, with sea salt and lime powder.$8.80
- Halibut FinEngawa, seared and yuzu ponzu sauce.$9.80
- Truffle HalibutHirame with fresh black truffle from Italy.$14.80
- Rosy Sea BassNodoguro, lightly seared with Japanese radish.$20.80
Sushi / Sashimi - Blue Fish, Salmon / 青魚、鮭
- Japanese MackerelSaba, marinated in vinegar with kelp.$8.80
- YellowtailHamachi with ponzu sauce.$8.80
- Yellowtail BellyCenter loin of hamachi with yuzu ponzu.$9.80
- KanpachiAmber Jack from Japan with yuzu ponzu.$8.80
- SalmonScottish salmon with marinated soy sauce.$7.80
- Salmon BellyCenter loin of Scottish salmon, yuzu and soy sauce.$9.80
- Aburi Salmon BellySeared Scottish salmon, with garlic sauce.$10.80
- Salmon EggMarinated ikura.$12.80
Shell Fish
- Giant ClamMiru-gai with soy sauce$14.80
- ScallopHokkaido Hotate with lemon powder and soy sauce$12.50
- Caviar ScallopJapanese Scallop with Italian Caviar$18.50
- Sweet ShrimpAma-Ebi with fried shrimp heads$13.80
- Sea UrchinUni from Santa Barbara$18.80
- Japanese Sea UrchinPremium Japanese Uni from Hokkaido$24.50
Sashimi /6pc/
- Yellowtail Sashimi With Yuzu Sauce$18.80
- Salmon Sashimi With Wasabi Tobiko$18.80
- Albacore With Fried Onion$18.80
- Halibut Carpaccio$18.80
- Assorted Sashimi12 pieces of chef’s fresh selection$34.00
Speciality
- OctopusTako with lemon powder$8.80
- SquidMa-Ika$8.80
- Fresh Water EelUnagi with eel sauce and sesame seeds$8.80
- Eel Mascal PoneSeared eel with mascalpone cheese and sesame seeds$9.80
- TamagoJapanese style home made egg$7.80
- GyokuJapanese traditional sponge cake$6.80
Non alchohol drink
- Coke$3.00
- Sprite$3.00
- Diet Coke$3.00
- Perrier$5.00
